The Traulsen USD3208D0-0300 Dealer's Choice Compact Prep Table Refrigerator with Low Profile Flat Cover is a professional-grade refrigerated counter designed for commercial foodservice environments requiring precise temperature control and versatile storage. This single-section unit measures 32 inches wide and features self-contained, rear-mounted hydrocarbon refrigeration utilizing R290 refrigerant. Constructed with a stainless steel exterior front, top, and sides, it offers durability and ease of sanitation, while the anodized aluminum interior ensures longevity. The prep table includes a full-length reversible cutting board and a top rail capable of holding up to eight 1/6 size pans at 4 inches deep, supporting efficient workflow for salad, sandwich, or food assembly stations. With a weight of 290 pounds, it combines robust construction with compact footprint, making it suitable for high-demand commercial kitchens needing reliable refrigeration with accessible storage features.
Traulsen USD3208D0-0300 Features
The Traulsen USD3208D0-0300 prep refrigerator offers precise temperature management with rear-mounted hydrocarbon refrigeration, durable stainless steel exterior, and flexible storage, ideal for food prep areas in commercial kitchens. The unit’s drawers hold up to eight 1/6 pans per drawer, with top rail supports for 6-inch deep pans, streamlining ingredient organization and workflow efficiency.
- Temperature stability: Maintains consistent cold for ingredient preservation.
- Durable materials: Stainless steel exterior resists corrosion and cleans easily.
- Easy maintenance: Reversible cutting board simplifies cleaning routines.
- Optimized storage: Multiple drawers and a top rail accommodate various pan sizes efficiently.
- Mobility and stability: Four 4-inch casters facilitate positioning and movement in busy kitchens.
Designed for moderate-volume food prep and service in commercial kitchens requiring reliable cold storage and organized workspace.
Traulsen USD3208D0-0300 Technical Specs
The Traulsen USD3208D0-0300 features a 32-inch width, depth of 34.38 inches, and height of 35.88 inches, with a total weight of 290 lbs. It operates with a 1/4 HP front-breathing compressor powered by electrical requirements of 115V, 60Hz, single-phase. The unit’s cooling system is air-cooled, with self-contained, rear-mounted hydrocarbon refrigeration that ensures efficient operation. The interior, made of anodized aluminum, supports easy cleaning and sanitation, while the stainless steel exterior finish applies to the front, top, and sides for durability in high-use settings. The cabinet’s refrigeration supports food safety and precise temperature control, operating within a safe temperature range suitable for prepared ingredients. The unit’s NSF and ETL-Sanitation listings confirm compliance with commercial standards. The prep table’s compact footprint maximizes kitchen space, with 4-inch casters for mobility, supporting flexible workspace arrangements.
- Electrical Requirements: 115V, 60Hz, single-phase, 5.8A, 0.7kW
- Cooling Method: Air-cooled, rear-mounted compressor
- Refrigeration Type: Self-contained, hydrocarbon R290
- Storage Capacity: 8 per drawer, supports pan depths up to 6 inches
- Construction Finish: Stainless steel exterior, anodized aluminum interior
- Dimensions: 32"W x 34.38"D x 35.88"H
- Weight: 290 lbs
- Temperature Range: Precise control suitable for perishable ingredients
- Cleaning & Maintenance: Reversible cutting board, corrosion-resistant surfaces
- Mobility Features: Four 4-inch casters for relocation and workspace customization
What is a commercial refrigerated prep counter
A commercial refrigerated prep counter is a foodservice unit designed to combine cold storage with food preparation space, typically installed in kitchens, cafeterias, and fast-food outlets to enhance workflow efficiency. The Traulsen USD3208D0-0300 model integrates durable stainless steel surfaces, customizable pan supports, and self-contained refrigeration, making it suitable for moderate-volume environments. It facilitates organized ingredient access and quick assembly, ideal for salad bars, sandwich stations, or cafeteria lines, supporting a streamlined operation for foodservice professionals.
Top refrigerated prep counters for moderate-volume foodservice operations
Built with high-grade stainless steel and precise self-contained refrigeration, the Traulsen USD3208D0-0300 is optimized for food prep workflows in mid-sized kitchens. It's ideal for handling moderate throughput in catering, cafeterias, and fast-casual environments, combining durability, functionality, and sanitation efficiency for reliable operation.
- Operation type — suited for moderate-volume restaurant kitchens
- Kitchen setting — compact commercial foodservice spaces
- Foodservice category — salad and sandwich preparation stations
- Workload qualifier — supports consistent ingredient access and organization
- Use case — enhances workflow efficiency in busy food prep areas
Why Choose Traulsen USD3208D0-0300
The Traulsen USD3208D0-0300 offers a professional-grade combination of durable construction, precise temperature control, and flexible storage designed for commercial kitchens. Its stainless steel exterior, hydrocarbon refrigeration system, and compact design set it apart from typical prep units, ensuring long-term reliability, sanitation, and operational efficiency.
- Compact footprint: Fits seamlessly into small to medium prep areas
- Self-contained refrigeration: Simplifies installation and maintenance
- Heavy-duty materials: Stainless steel and anodized aluminum resist wear
- Reversible cutting board: Facilitates cleaning and workflow flexibility
- Optimized storage capacity: Drawers with pan support streamline ingredient access
