The Traulsen UPT6024-LR-SB Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a commercial-grade refrigerated countertop unit designed for precise food storage and preparation in high-demand foodservice environments. This two-section, 60" wide refrigerated counter features a self-contained rear-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, ensuring consistent temperature control. Crafted with stainless steel front, top, and sides, and an anodized aluminum interior with four adjustable shelves, it is built for durability and ease of sanitation. Its integrated roll-top lid doubles as an overshelf, facilitating convenient access while maintaining optimal cold retention, ideal for quick-service operations and food prep areas requiring organized component display and efficient workflow management.
Top Traulsen UPT6024-LR-SB Features
This prep table refrigerator provides a robust storage solution tailored for commercial kitchens with moderate throughput. Its 24 included 1/6 pan capacity, capable of accommodating pans up to 6" deep, allows for streamlined ingredient access. The full-length white reversible cutting board enhances prep efficiency while the galvanized bottom offers structural strength. With dual stainless steel hinged doors, mounted on 4" casters for mobility, and a high-performance front-breathing compressor, it guarantees quick access and reliable operation, making it suitable for food prep stations that demand durability and ease of maintenance.
- Capacity: Holds 24 standard 1/6 pans for efficient ingredient storage
- Durability: Stainless steel exterior and aluminum interior resist corrosion
- Ease of maintenance: Reversible, full-length cutting board simplifies cleaning
- Workflow integration: Roll-top lid for quick access during service
- Mobility: Equipped with four 4" casters for flexible repositioning
Ideal for food prep stations within restaurants and catering facilities requiring organized refrigeration and quick ingredient access.
Traulsen UPT6024-LR-SB Technical Specs
The Traulsen UPT6024-LR-SB features a 60" width, 34.5" depth, and 44.13" height, weighing approximately 500 lbs. Its self-contained refrigeration system employs a front-breathing compressor designed for ease of service and durability, with power requirements of approximately 1/5 HP. Constructed with stainless steel on the exterior and an anodized aluminum interior, it offers excellent corrosion resistance and sanitation compatibility. The refrigeration maintains precise temperatures within a safe operating range, supporting food safety standards. The unit is equipped with four 4" casters for portability and quick repositioning, while its thoughtful design supports efficient workflow in foodservice operations like catering, quick-service setups, and prep kitchens. The unit's shipping weight aligns with its solid construction, and it requires commercial electrical connection to operate optimally. The interior features four adjustable shelves for flexible storage, and the stainless steel top is durable for daily use.
- Electrical requirements: Typically 115V, 1-phase, approximately 1/5 HP
- Cooling method: Air-cooled, front-breathing compressor
- Construction & finish: Stainless steel exterior, anodized aluminum interior
- Temperature range: Operating safely within specified food-safe limits
- Dimensions: 60" W x 34.5" D x 44.13" H, 500 lbs
- Storage capacity: 24 pans, accommodating pans up to 6" deep
- Refrigerant: R290 hydrocarbon for eco-friendly operation
- Cleanability: Reversible cutting board, smooth stainless steel surfaces, removable shelves
- Mobility and installation: Four 4" casters with locking provisions for stability and flexibility
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a foodservice equipment unit designed for efficient ingredient storage and easy access in high-volume kitchens. It combines temperature-controlled storage with work surfaces such as cutting boards or prep areas, often including features like overshelves or roll-top lids for workflow efficiency. The Traulsen UPT6024-LR-SB, a refrigerated counter, is specifically configured for food prep environments that require organized ingredient access while maintaining optimal cold temperatures. Installed in restaurants, catering kitchens, and fast-food operations, it supports continuous workflow with durable construction and precise temperature control, making it suitable for moderate-volume service and ingredient prep tasks.
Top Commercial Refrigerated Prep Equipment for Foodservice Operations
Designed for moderate-volume kitchens, the Traulsen UPT6024-LR-SB provides durable, efficient storage with integrated workflow features. Built for precision temperature maintenance, it is ideal for restaurant prep stations and catering environments requiring organized ingredient management. Traulsen UPT6024-LR-SB ensures consistent performance in medium-duty foodservice settings.
- Moderate-volume prep kitchens — proven durability with robust stainless steel construction
- Compact footprint — 60" wide design fits limited space environments
- Food preparation efficiency — integrated overshelf and roll-top lid accessible for quick service
- Refrigeration reliability — self-contained system with environmentally friendly refrigerant suitable for commercial use
- Mobility and flexibility — four casters for easy repositioning in dynamic kitchen layouts
Why Choose Traulsen UPT6024-LR-SB?
The Traulsen UPT6024-LR-SB offers a premium combination of durable stainless steel construction, precise temperature control, and innovative workflow features like a roll-top overshelf lid. Its built-in reliability and ease of maintenance set it apart from competing prep refrigerators, supporting efficient, safe foodservice operations with a compact footprint.
- Self-contained refrigeration: Simplifies installation and servicing in busy kitchens
- Over-shelf roll-top lid: Provides quick access and enhances workflow efficiency
- Heavy-duty construction: Stainless steel exterior resists corrosion and daily wear
- Mobility: Four 4" casters allow flexible repositioning as needed
- Optimal capacity: 24 pan capacity for ingredient organization during high-volume prep