The Traulsen UPT6012RR-0300 Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a commercial refrigeration unit designed for precise ingredient storage and preparation in professional foodservice environments. This two-section, 60-inch wide reach-in features self-contained refrigeration with rear-mounted compressors and utilizes R290 hydrocarbon refrigerant for efficient cooling. Its stainless steel exterior, including the top, sides, and doors, offers durability and ease of cleaning, while the anodized aluminum interior and galvanized back and bottom panels ensure long-term performance. Equipped to hold twelve 1/6 pan compartments (4" deep included), this prep table can accommodate pans up to 6" deep, optimizing in-line workflow for sandwich, salad, and cold food prep stations. Its technical design balances robust construction with precise climate control, ideal for mid-volume catering, restaurant, or convenience store applications seeking reliable refrigeration with integrated workspace features.
Top Traulsen UPT6012RR-0300 Features
The Traulsen UPT6012RR-0300 incorporates a roll-top lid that functions as an overshelf, providing seamless access and additional counter space. Its stainless steel construction ensures durability in daily commercial use, while the reach-in design facilitates efficient ingredient access. The unit’s self-contained refrigeration and rear-mounted compressor deliver consistent cooling performance with minimal maintenance. Designed for medium-volume foodservice operations, it supports 12 standard 1/6 pans, simplifying ingredient organization and workflow integration.
- Capacity: Holds adult 1/6 pans, 12 compartments
- Material: Stainless steel exterior, anodized aluminum interior
- Mobility: (6) 4" casters for easy repositioning
- Design: Hinged right/right doors for accessible storage
- Cooling: Self-contained, rear-mounted compressor, R290 refrigerant
Ideal for food prep stations requiring organized ingredient storage and efficient workflow.
Traulsen UPT6012RR-0300 Technical Specs
The Traulsen UPT6012RR-0300 features a 60-inch width with a height of 35.88 inches and a depth of 33.75 inches, weighing approximately 500 lbs. Its self-contained refrigeration system operates with a front breathing compressor, utilizing R290 hydrocarbon refrigerant for cooling. The unit offers dual hinged doors, stainless steel exterior surfaces, and an anodized aluminum interior that withstands rigorous cleaning routines. Designed for moderate workload environments, it maintains optimal temperatures within a safe operating range for perishable ingredients. The unit's energy consumption, with an integrated 1/4 HP motor, supports efficient operation within commercial kitchen standards. It is constructed to meet NSF and cETLus standards, ensuring compliance with safety and sanitation requirements, and features four-inch casters for mobility. Suitable for installation in medium-volume foodservice settings such as cafes, convenience stores, or cold prep stations, it provides reliable refrigeration paired with integrated workspace functionality.
- Electrical Requirements: 115V, 60Hz, 1-phase, 6A, 570W
- Cooling Method: Air-cooled, front breathing
- Refrigeration Type: Self-contained, rear-mounted
- Production Capacity: Supports 12 pans for consistent ingredient storage
- Construction & Finish: Stainless steel exterior, anodized aluminum interior
- Dimensions: 60" W x 33.75" D x 35.88" H
- Weight: 500 lbs (product weight)
- Temperature Range: Operates safely within typical refrigerated conditions
- Cleaning & Maintenance: Access via hinged doors, corrosion-resistant surfaces
- Usage Compatibility: Adequate airflow clearance recommended for optimal cooling performance
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a specialized appliance designed for ingredient storage and food preparation within professional kitchens. It combines refrigeration with workspace, typically featuring built-in pans or containers for easy access. The Traulsen UPT6012RR-0300 model, with its two-section design and overshelf roll-top lid, is installed in foodservice environments such as sandwich stations or salad bars, supporting medium-volume operations by providing reliable temperature control, organized storage, and ergonomic access for efficient workflow.
Top compact refrigeration units for foodservice environments
The Traulsen UPT6012RR-0300 offers an industry-leading durable build with integrated overshelf functionality, making it suitable for medium-volume foodservice applications. Its reinforced stainless steel construction, combined with efficient self-contained refrigeration, ensures consistent performance in restaurant and catering setups. Designed for operation in commercial kitchens, it provides organized ingredient storage with an emphasis on workflow efficiency and sanitation.
- Operation for medium-volume prep kitchens in restaurants
- Compact footprint ideal for limited-space foodservice operations
- Refrigerated counter with integrated workspace for food prep
- Self-contained, hydrocarbon refrigerant system for eco-responsiveness
- Robust stainless steel design enhances sanitation and longevity
