Traulsen UPT6012-LR-SB 60 Inch Refrigerated Counter Sandwich Salad Unit with Roll-top Lid

The Traulsen UPT6012-LR-SB Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a commercial refrigeration unit designed for foodservice environments requiring efficient access and food storage. Featuring a two-section, 60"-wide configuration, this reach-in prep refrigerator accommodates (12) 1/6 pan slots, each 4" deep, with the capacity to hold 6" deep pans. Its self-contained, rear-mounted R290 hydrocarbon refrigeration system ensures reliable cold storage, while the anodized aluminum interior with four adjustable shelves supports versatile food organization. The stainless steel front, top, sides, and rear enhance durability and sanitation in busy kitchen operations, making it ideal for sandwich, salad, and prep stations in commercial kitchens.

Top Traulsen UPT6012-LR-SB Features

The UPT6012-LR-SB prep table refrigerator integrates a roll-top overshelf that allows for quick ingredient access, with a full-length white reversible cutting board for prep versatility. Its stainless steel construction emphasizes durability and ease of cleaning, with two hinged doors for efficient accessibility. The unit is mounted on six 4" casters for mobility and features insulated panels for temperature stability. Designed for moderate workload environments, it ensures efficient workflow with spacious, organized storage, suitable for large-scale food prep areas. It supports seamless integration into busy kitchens, optimizing food storage and prep processes while maintaining sanitation standards.

• Capacity: Holds 12 full-size, 1/6 pans for quick ingredient access
• Material: Durable stainless steel exterior and anodized aluminum interior
• Ease of Maintenance: Removable shelves and roll-top lid for simple cleaning routines
• Mobility: Features (6) 4" casters for easy repositioning within the kitchen
• Workflow Efficiency: Reversible doors and overshelf optimize workspace access

Ideal for foodservice operators seeking a reliable prep refrigerator with integrated overshelf for streamlined operations.

Traulsen UPT6012-LR-SB Technical Specs

The Traulsen UPT6012-LR-SB operates on a 115V electrical supply with a frequency of 60Hz, requiring 1/5 HP and approximately 6.7 amps for operation. Its self-contained, rear-mounted R290 hydrocarbon refrigeration system provides efficient cooling with an estimated daily capacity suited for moderate-volume foodservice environments. The stainless steel exterior (front, top, sides) coupled with an anodized aluminum interior ensures durability and ease of cleaning, with a classic 42.88" height, 60" width, and 34.5" depth fitting standard commercial kitchen layouts. Weighing approximately 500 lbs, it is designed for professional food prep settings, supporting temperature ranges suitable for perishable ingredients. The unit’s ETL-Sanitation and cETLus listings verify compliance with sanitation standards, while the foam-insulated panels maintain consistent internal temperatures. Features like the roll-top overshelf, hinged doors, and modular shelving improve operational workflow. Power requirements, construction, and operational specifications make this prep refrigerator ideal for installations in busy commercial kitchens, retail food venues, and institutional foodservice.

• Electrical Requirements: 115V, 60Hz, 1/5 HP, 6.7A
• Cooling Method: Air-cooled, self-contained system with rear-mounted condenser
• Refrigeration Type: Hydrocarbon, self-contained, front breathing compressor
• Production Capacity: Adequate for typical moderate-volume foodservice operations
• Construction & Finish: Stainless steel front, top & sides; anodized aluminum interior
• Dimensions: 60" W x 34.5" D x 42.88" H
• Weight: 500 lbs
• Temperature Range: Supports safe storage of perishable ingredients
• Cleaning & Maintenance: Removable shelves, roll-top lid, straightforward access
• Usage Compatibility: Designed for standard electrical outlets; suitable for multiple commercial kitchen setups

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice unit integrating refrigeration with workspace, typically installed in kitchens or prep areas to store ingredients while facilitating food assembly. The Traulsen UPT6012-LR-SB is a two-section 60" refrigerated counter with a roll-top lid functioning as an overshelf, featuring a replaceable white cutting board. It is used in restaurants, buffets, and catering operations where quick access to ingredients and efficient food prep are critical, especially in mid-volume restaurant service and retail food outlets. Its durable construction and precise temperature control support consistent, safe food storage in busy foodservice environments.

Top Preparation Refrigeration for Commercial Foodservice Environments

The Traulsen UPT6012-LR-SB dealer's choice prep refrigerator combines build quality, functionality, and versatility, making it suitable for moderate-operation food prep stations in commercial kitchens. Designed for efficient workflow, it features integrated overshelf, durable stainless steel finish, and modular storage. Ideal for restaurant, catering, and institutional applications, it ensures reliable performance for medium-volume foodservice operations.

• Operation Type — moderate-volume commercial kitchens
• Kitchen Type — compact, space-efficient food prep areas
• Foodservice Category — sandwich, salad, and catering stations
• Workload Qualifier — supports medium throughput and ingredient access
• Use Case — organized ingredient storage for efficient food prep

Why Choose Traulsen UPT6012-LR-SB?

Traulsen UPT6012-LR-SB stands out with its robust stainless steel construction, integrated overshelf, and durable roll-top lid that enhances workflow efficiency. Its self-contained hydrocarbon refrigeration system ensures consistent cooling, reducing maintenance needs compared to competitive models. Designed for reliable operation in demanding kitchen environments, it simplifies food storage and access with proven technical features, helping streamline kitchen operations.

• Compact footprint fits standard 60" kitchen spaces
• Self-contained R290 refrigeration promotes energy efficiency
• Durable stainless steel exterior enhances sanitation and longevity
• Integrated overshelf improves ingredient organization
• Mobility enabled by (6) 4" casters for flexible placement