The Traulsen UPT4812-LR Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a commercial refrigeration unit designed for foodservice environments demanding efficient preparation and storage. As a versatile refrigerated counter and sandwich/salad unit, this two-section, 48-inch-wide model features self-contained rear-mounted refrigeration utilizing R290 hydrocarbon refrigerant for eco-friendly cooling. It holds up to twelve 1/6 pans, 4 inches deep, with an internal capacity that can accommodate pans up to 6 inches deep. The unit’s stainless steel exterior on the top, sides, and doors ensures durability and sanitation, while the anodized aluminum interior facilitates easy cleaning. Equipped with four 4-inch casters for mobility, it provides reliable performance in medium-volume settings requiring precise temperature control and efficient workflow integration.
Traulsen UPT4812-LR Features
The UPT4812-LR prep table refrigerator offers precise temperature regulation with a 1/5 HP compressor, ensuring consistent cold storage for fresh ingredients. Its stainless steel construction provides durability in high-traffic foodservice operations, while the hinged doors allow easy access and maintenance. The integrated overshelf, created from the roll-top lid, maximizes workspace and facilitates quick ingredient retrieval—ideal for mid-volume prep lines. Designed for straightforward cleaning, the unit includes removable pans and easy-to-disassemble parts for sanitation and maintenance. Its compact footprint suits restaurant, cafeteria, and catering environments seeking efficient storage and prep functionality.
- Capacity: Holds (12) 1/6 pans for versatile ingredient storage
- Material: Durable stainless steel exterior and anodized aluminum interior
- Mobility: Equipped with four 4-inch casters for easy repositioning
- Ease of Maintenance: Removable pans and disassemblable components facilitate cleaning
- Workflow Integration: Includes an overshelf via roll-top lid for additional workspace
Designed for foodservice operators needing efficient prep and storage in compact kitchens, suitable for daily medium-volume operations.
Traulsen UPT4812-LR Technical Specs
The Traulsen UPT4812-LR features a 48-inch width and 34.5-inch depth, with a height of 42.88 inches, and weighs approximately 400 lbs. Its self-contained, rear-mounted refrigeration system employs a front-breathing compressor style utilizing R290 hydrocarbon refrigerant, providing energy-efficient cooling. The unit operates on a standard supply voltage, with precise temperature control within typical food safety ranges. Constructed with stainless steel on the exterior and aluminum interior, it is built for durability and sanitation. The refrigeration system delivers consistent cold storage suitable for holding perishable ingredients, supporting food safety and product freshness in commercial kitchen environments. It is ETL-Sanitation and cETLus certified, with shipping typically within 4-6 weeks.
- Electrical Requirements: Standard voltage, phase, and amperage for commercial kitchens
- Refrigeration Type: Self-contained hydrocarbon refrigeration system
- Dimensions: 48" W x 34.5" D x 42.88" H
- Weight: 400 lbs for the unit, shipping weight varies
- Construction: Stainless steel exterior with anodized aluminum interior
- Cooling Method: Air-cooled via front-breathing compressor
- Temperature Range: Operating within safe food storage temperatures
- Accessories & Maintenance: Includes removable pans, easy-access panels for cleaning
- Material Safety: Sanitary surfaces compliant with industry standards
- Installation Requirements: Adequate clearance for airflow, mobility, electrical hookup, and drainage as per specifications
What is a commercial refrigerated prep counter
A commercial refrigerated prep counter is a food service appliance designed to combine cold storage with food preparation surfaces, optimized for quick access to ingredients. The Traulsen UPT4812-LR is an example of a durable, space-efficient unit equipped with self-contained refrigeration and an overshelf created from its roll-top lid, ideal for operators in cafes, restaurants, and catering facilities. Its robust construction and precise temperature control make it suitable for mid-volume food prep, ensuring ingredient freshness aligns with high standards of sanitation and workflow efficiency.
Top refrigerated prep counters for foodservice environments
Designed for medium-volume food prep in commercial kitchens, the Traulsen UPT4812-LR offers durable stainless steel construction and versatile storage for efficient workflow. This model from Traulsen excels in environments requiring consistent cold storage and space-saving features, ensuring reliable operation in restaurant, cafeteria, or catering settings.
- Medium-volume operations — reliable prep counters for bustling kitchens
- Commercial kitchen equipment — durable stainless steel construction
- Refrigerated Counter Sandwich / Salad Unit — versatile food prep platform
- Moderate throughput — suited for busy foodservice lines
- Food assembly stations — integrated overshelf for workspace efficiency
Why Choose Traulsen UPT4812-LR
Why Choose Traulsen UPT4812-LR is due to its robust stainless steel build, eco-friendly hydrocarbon refrigeration, and integrated overshelf offering seamless workflow in commercial kitchens. Its self-contained design ensures reliable cooling, while the mobile four-caster system simplifies positioning in dynamic foodservice environments. The unit’s durability, sanitation features, and space-efficient form make it a superior choice for medium-volume food prep applications compared to standard models.
- Compact footprint with integrated overshelf for enhanced workspace
- Refrigeration system uses eco-friendly R290 hydrocarbon refrigerant
- Heavy-duty stainless steel for long-term durability
- Mobility with four 4-inch casters for flexible kitchen setup
- Designed for reliable performance in medium-volume food prep environments