The Traulsen UPT4808LL-0300 Dealer's Choice Compact Prep Table Refrigerator is a commercial-grade refrigerated counter designed for efficient food preparation in professional kitchens. It features a two-section, 48-inch wide stainless steel exterior with a self-contained, rear-mounted refrigeration system that employs environmentally friendly R290 hydrocarbon refrigerant. The unit holds (8) 1/6 size pans, 4 inches deep (included), with the capacity to accommodate up to 6-inch deep pans. Its anodized aluminum interior enhances durability and ease of cleaning, while the galvanized exterior back and bottom provide structural stability. The prep table offers convenient access via two hinged doors with a roll-top lid that functions as an overshelf, simplifying workflow in busy foodservice environments. With four 4-inch casters for mobility and a 1/4 HP compressor powering temperature regulation, this unit ensures precise chilling and reliable operation in high-demand settings.
Top Traulsen UPT4808LL-0300 Features
The Traulsen UPT4808LL-0300 refrigerated prep table combines durable stainless steel construction with innovative workflow features suited for commercial kitchens. Its self-contained refrigeration offers consistent temperature control, while the roll-top lid serves as an overshelf to maximize workspace. The unit’s aluminum interior facilitates maintenance, and the four casters enable easy placement and mobility. Perfect for food prep stations and high-volume service counters, it ensures quick access to stored ingredients with a focus on durability and efficiency.
- Capacity: Holds (8) 1/6 size pans, 4 inches deep, with space for 6-inch pans
- Material: Stainless steel exterior, anodized aluminum interior for longevity
- Mobility: Equipped with (4) 4-inch casters for ease of repositioning
- Design: Two-section hinged doors with roll-top overshelf for workflow integration
- Cooling System: Rear-mounted self-contained refrigeration with R290 hydrocarbon refrigerant for environmental compliance
Ideal for professional foodservice operations requiring reliable prep and storage capabilities in compact spaces
Traulsen UPT4808LL-0300 Technical Specs
The Traulsen UPT4808LL-0300 features a 115V/60Hz power supply requiring a dedicated circuit with approximately 1/4 horsepower compressor. Its air-cooled refrigeration system maintains temperature ranges suitable for food safety, operating efficiently within typical foodservice environments. The unit’s dimensions are 48 inches in width, 33.75 inches in depth, and 35.88 inches in height, with a weight of approximately 400 lbs. Constructed with stainless steel front, top, and sides, combined with an anodized aluminum interior, it delivers durability and ease of sanitation. The self-contained refrigeration employs environmentally friendly R290 hydrocarbon refrigerant, supporting energy-efficient operation with a typical energy consumption of about 2.2 kWh/day. The unit's design emphasizes operational safety with rounded edges and anti-slip casters, supporting easy cleaning and maintenance. The 2-door access and roll-top overshelf optimize kitchen workflow and ingredient accessibility.
- Electrical: 115V, 1-phase, 60Hz, approx. 1/4 HP compressor
- Refrigeration: Self-contained, rear-mounted, air-cooled with R290 refrigerant
- Production Capacity: Maintains precise temperatures suitable for perishable food storage
- Construction: Stainless steel front, top & sides; anodized aluminum interior
- Dimensions & Weight: 48" W x 33.75" D x 35.88" H; weighs approximately 400 lbs
- Cooling Method: Air-cooled, environmental hydrocarbon refrigerant
- Temperature Range: Designed for safe food storage temperatures
- Cleaning & Maintenance: Easy disassembly, corrosion-resistant finish
- Storage Features: Overshelf roll-top lid and internal compartiments
Usage Requirements: Adequate ventilation clearance, standard electrical outlet, level installation
Installation: Needs 115V power, rear airflow clearance, mobility for repositioning
Workflow: Optimized for prep areas with quick ingredient access
Sanitation: Non-porous surfaces suitable for routine sanitizing
Maintenance: Access panels for service, includes replaceable gaskets
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a specialized foodservice appliance designed to combine cold storage with food preparation surfaces. It typically features integrated refrigeration systems, durable stainless steel or aluminum construction, and accessible storage for perishable ingredients. The Traulsen UPT4808LL-0300 is a two-section, 48-inchwide refrigerated counter equipped with a roll-top lid that functions as an overshelf. It is installed in professional kitchens, catering operations, or salad bars, providing reliable temperature control and ergonomic workflow for high-volume food prep, especially in fast-paced restaurant environments.
Top commercial prep refrigerators for high-volume foodservice environments
High-quality constructed with stainless steel and integrated self-contained refrigeration, the Traulsen UPT4808LL-0300 is suited for prep stations in busy kitchens. Its durable, space-efficient design supports moderate throughput operations, and the integrated overshelf enhances workspace organization. This model offers reliable performance in restaurant kitchens and catering setups, ideal for meal assembly and ingredient storage in large-scale foodservice settings.
- Operation_type — high-volume restaurant prep stations
- Kitchen_setting — compact commercial kitchens
- Foodservice_category — salad bars and sandwich prep areas
- Workload_qualifier — moderate throughput demands
- Use_case — ingredient storage with accessible prep surface
Why Choose Traulsen UPT4808LL-0300
The Traulsen UPT4808LL-0300 stands out for its robust stainless steel build, environmentally friendly refrigeration, and integrated overshelf that enhances workflow efficiency. Its self-contained refrigeration system ensures reliable, consistent cooling suitable for demanding foodservice environments, while the mobility casters facilitate flexible kitchen layouts. Designed for durability and ease of maintenance, this unit is superior for professional food prep applications compared to standard models.
- Compact footprint with integrated overshelf for workspace maximization
- Durable stainless steel construction enhances sanitation and longevity
- Rear-mounted self-contained refrigeration for simplified maintenance
- Mobility with four casters for flexible kitchen setup
- Optimized for moderate throughput high-volume restaurants
