The Traulsen UPT328-R-SB Dealer's Choice Compact Prep Table Refrigerator With Roll-top Lid is a commercial-grade refrigerated counter designed for precise food storage and preparation in professional kitchens. This unit features a single stainless steel access door with an EZ-Clean gasket, a 32-inch wide footprint, and a self-contained refrigeration system with rear-mounted cooling. Equipped with a full-length white reversible cutting board and a roll-top lid that functions as an overshelf, it enhances workflow efficiency for foodservice operations that require rapid access to stored ingredients while maintaining optimal temperature control. The unit’s durable construction, including stainless steel exterior and anodized aluminum interior, supports demanding kitchen environments with easy maintenance and sanitation. It holds up to (8) 1/6 size pans, capable of accommodating pans up to 6 inches deep, making it suitable for high-volume prep stations.
Top Traulsen UPT328-R-SB Features
This prep refrigerator offers precise food storage with a 32-inch width, electronic self-contained refrigeration cooling, and heavy-duty stainless steel construction. Its 4-inch casters enable easy mobility, while the hinged roll-top lid serves as an overshelf for added organizational space. The unit provides reliable temperature maintenance within a versatile one-section design optimized for moderate throughput food prep environments. Designed for durability, the inclusion of a full-length white reversible cutting board and easy-to-clean gasket enhances operational efficiency and sanitation in busy kitchen conditions.
- Capacity: Holds (8) 1/6 size pans, up to 6 inches deep
- Durability traits: Stainless steel exterior and anodized aluminum interior
- Ease-of-use maintenance: Roll-top lid with smooth-operating hinges and EZ-Clean gasket
- Real-world use case: Ideal for moderate-volume prep stations in restaurants and cafeterias
- Workflow benefit: Reversible cutting board supports flexible food prep layouts
Designed for professional kitchens requiring reliable storage and efficient prep space, suitable for mid-sized foodservice operations.
Traulsen UPT328-R-SB Technical Specs
The Traulsen UPT328-R-SB features a 32-inch wide stainless steel exterior with a height of 35.88 inches and a depth of 33.75 inches, weighing approximately 300 lbs. It operates with a front-breathing compressor style, self-contained and rear-mounted for simplified installation. The refrigeration system maintains optimal temperatures within typical food safety ranges, with a power draw that meets commercial standards. Its construction includes stainless steel front, top, and sides, along with an anodized aluminum interior and four sturdy casters for mobility. The unit complies with relevant safety standards and includes a hinged roll-top lid that functions as an overshelf for additional workspace. It is designed for continuous operation in moderate workload environments in restaurant or cafeteria settings.
- Electrical requirements: Single-phase, standard voltage and amperage
- Cooling method: Air-cooled, self-contained compressor system
- Refrigeration type: Self-contained with rear-mounted compressor
- Construction & finish: Stainless steel front, top, sides, anodized interior
- Dimensions: 32” W x 33.75” D x 35.88” H
- Weight: 300 lbs (product weight)
- Temperature range: Operating within safe food storage limits
- Food safety & sanitation: Medical-grade gasket, NSF and cETLus approved
- Storage capacity: Fits (8) 1/6 pans, can hold pans up to 6” deep
- Electrical connection: Suitable for standard kitchen power supply and electrical hookup
- Clearance requirements: Allow air circulation around ventilation openings
- Drainage setup: Rear drain for coolant and defrost drainage
- Workstation integration: Compatible with prep tables and cabinet setups
- Installation space: Adequate clearance for mobility and maintenance
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a foodservice appliance designed for storing and preparing perishable ingredients efficiently in professional kitchens. Typically equipped with a refrigerated interior, durable exterior surfaces, and integrated workspaces, these units like the Traulsen UPT328-R-SB are installed in undercounter café stations, salad bars, and deli counters. They provide quick access to ingredients while maintaining consistent temperatures, which makes them ideal for mid-volume restaurant and cafeteria environments that demand reliable food storage combined with prep functionality.
Top refrigerated prep counters for moderate-volume foodservice settings
Built for precision, durability, and operational efficiency, these commercial prep counters are optimal for moderate throughput kitchens. Traulsen UPT328-R-SB, with its integrated refrigeration system and overshelf overroll-top lid, supports food safety and workflow in busy restaurant and cafeteria setups.
- Operation type — suitable for moderate commercial kitchens
- Kitchen type — designed for compact foodservice environments
- Foodservice category — ideal for salad, sandwich, and prep stations
- Workload qualifier — supports moderate throughput operations
- Use case — enhances ingredient organization and quick access
Why Choose Traulsen UPT328-R-SB?
Traulsen UPT328-R-SB stands out through its durable stainless steel construction, reliable self-contained refrigeration, and flexible overshelf design, which are often superior to competitor models. Its compact footprint maximizes workspace efficiency while providing consistent temperature control and ease of maintenance, improving operational flow and sanitation in professional kitchens.
- Compact footprint: 32-inch width ideal for limited space environments
- Durable build: Stainless steel exterior supports demanding daily use
- Integrated overshelf: Roll-top lid doubles as workspace for efficient prep
- Self-contained refrigeration: Simplifies installation and servicing
- Ease of maintenance: EZ-Clean gasket and accessible interior design
