The Traulsen UPT328-D-SB Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a versatile, commercial-grade refrigerated counter designed for foodservice settings requiring efficient preparation and storage. Featuring a self-contained, rear-mounted refrigeration system, this unit maintains precise temperatures within an operational range suitable for perishable ingredients. Its stainless steel front, top, and sides ensure durability and ease of cleaning, while the anodized aluminum interior offers corrosion resistance. The unit includes a full-length reversible cutting board and top rail capable of holding (8) 1/6 pans, with space for additional pans up to 6 inches deep, making it ideal for countertop food prep areas in cafes, delis, or sandwich shops. With a width of 32 inches, a height of 35.88 inches, and a weight of 300 lbs, this prep refrigerator is engineered for professional kitchens needing reliable, compact refrigeration with integrated work surface functionality.
Top Traulsen UPT328-D-SB Features
The Traulsen UPT328-D-SB compact prep table combines durable stainless steel construction with precise temperature control, enabling efficient food storage and prep in high-demand environments. Equipped with (2) drawers for organized ingredient access, four-inch casters for mobility, and a roll-top lid serving as an overshelf, it enhances workflow and sanitation. Its 1-section design maximizes internal space for versatile storage while supporting easy maintenance with removable components. Designed for moderate-volume foodservice operations, it seamlessly integrates into busy prep stations to optimize throughput and hygiene standards.
- Capacity: Holds (8) 1/6 pans on top rail; drawers store (8) pans each
- Material: Stainless steel exterior, anodized aluminum interior
- Mobility: (4) 4" casters for easy repositioning
- Design: Reversible cutting board for ergonomic prep tasks
- Temperature Range: Maintains consistent cooling within specified safe limits for perishable ingredients
Ideal for medium-volume food prep stations in commercial kitchens requiring versatile storage and workspace
Traulsen UPT328-D-SB Technical Specs
The Traulsen UPT328-D-SB features a self-contained, rear-mounted refrigeration system with a front-breathing compressor designed for stable operation in ambient conditions typical of commercial kitchens. Electrical specifications include a 1/4 HP motor with power inputs suitable for standard foodservice outlets. Its construction incorporates stainless steel for durability and corrosion resistance, with a weight of 300 lbs and overall dimensions of 32 inches in width, 34.38 inches in depth, and 35.88 inches in height. The unit's energy consumption is optimized for efficient operation in busy environments. Its temperature operating range ensures safe storage of perishable foods, and the design supports easy disassembly for cleaning and maintenance. Equipped with four casters, it offers mobility for flexible kitchen layouts, and the roll-top lid doubles as an overshelf, facilitating efficient workflow and sanitation.
- Electrical Requirements: 120V, 60Hz, single-phase, 4.7A, 1/4 HP
- Cooling Method: Air-cooled, rear-mounted compressor
- Refrigeration Type: Self-contained
- Dimensions: 32" W x 34.38" D x 35.88" H
- Construction & Finish: Stainless steel exterior, anodized aluminum interior
- Weight: 300 lbs
- Temperature Range: Designed for safe food storage within standard refrigeration parameters
- Food Safety: Constructed with durable, food-safe materials for sanitation and longevity
- Usage Space: Needs sufficient clearance for ventilation and mobility
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a refrigerated unit combined with workspace, designed for foodservice establishments requiring efficient ingredient storage and preparation. This unit, like the Traulsen UPT328-D-SB, delivers controlled cooling, durable stainless steel construction, and integrated workspace features such as a reversible cutting board and overshelf. Installed in cafes, delis, or sandwich stations, it supports moderate throughput in high-volume kitchens and enhances operational flow by consolidating storage and prep functions within a compact footprint.
Top Refrigerated Counter for Foodservice Settings
Built with durable stainless steel and expert refrigeration engineering, the Traulsen UPT328-D-SB supports moderate-volume food prep in commercial kitchens, offering integrated storage and workspace functionalities for efficient operation and sanitation.
- Suitable for moderate-volume prep kitchens in hospitality environments
- Designed for compact commercial spaces with efficient workflow
- Ideal for sandwich and salad station setups in restaurants
- Supports medium throughput foodservice operations
- Engineered for reliable operation in busy kitchens with frequent access
Why Choose Traulsen UPT328-D-SB
Traulsen UPT328-D-SB stands out with its robust stainless steel construction, self-contained cooling, and versatile workspace features. Its over shelf with roll-top lid optimizes storage and sanitation, while the durable design ensures longevity in demanding foodservice environments. Integrated drawers and mobility features enhance operational efficiency, making it a high-performance choice for professional kitchens seeking reliable, space-efficient refrigerated prep solutions.
- Compact footprint with integrated workspace improves kitchen flow
- Durable stainless steel exterior simplifies cleaning and sanitation
- Self-contained refrigeration reduces installation complexity
- Mobility provided by four durable casters for flexible placement
- Reversible top rail facilitates versatile pan placement and workflow
