Traulsen UPT276-R 27 Inch Refrigerated Counter Sandwich Salad Unit with Roll-top Lid
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- Optimized footprint for tight kitchen spaces
- Stainless steel exterior resists corrosion
- Holds six 1/6 pans for versatile prep
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The Traulsen UPT276-R Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a commercial-grade refrigerated counter designed for compact foodservice environments. As a stainless steel-fronted, self-contained refrigeration unit, it measures 27 inches wide and features a single section capable of holding six 6-inch-deep pans, including four included 1/6 pans. The unit’s robust stainless steel exterior, anodized aluminum interior, and galvanized back and bottom provide durability suitable for high-demand kitchens. The rear-mounted compressor with front-breathing style optimizes airflow, ensuring efficient cooling. The integrated overshelf function via the roll-top lid facilitates quick access and space management, ideal for sandwich, salad, or prep stations. Precise technical specs include a 1/5 HP motor, 42.88-inch height, 32.75-inch depth, 425 lbs weight, and R290 hydrocarbon refrigerant, supporting reliable refrigeration in busy foodservice settings.
The Traulsen UPT276-R refrigerated prep table is tailored for mid-volume foodservice operations, seamlessly integrating into commercial kitchens with its self-contained, rear-mounted refrigeration. Its 27-inch width, stainless steel construction, and roll-top overshelf enhance workflow efficiency and sanitation. The unit’s capacity to hold six 1/6 pans, combined with durable materials, supports consistent food preparation and storage. With four 4-inch casters, this unit provides mobility for cleaning and reconfiguration. Designed for ease of maintenance, its compact footprint fits well in tight spaces, making it a reliable solution for prep stations and salad bar setups.
Designed for foodservice professionals seeking reliable, compact refrigeration with workspace expansion capabilities
The Traulsen UPT276-R features a self-contained refrigeration system utilizing eco-friendly R290 hydrocarbon refrigerant, with an air-cooled condenser delivering consistent cooling. Operating at 115 volts, 60 Hz, with a single phase, it draws approximately 1/5 HP while consuming around [specific wattage not provided] watts. The unit’s dimensions include a width of 27 inches, depth of 32.75 inches, and height of 42.88 inches, with a weight of 425 pounds. Its construction comprises a stainless steel exterior, anodized aluminum interior, and galvanized back and bottom panels for durability. The refrigeration maintains safe temperatures suitable for perishable foods, supported by a front-breathing compressor for optimal airflow. It features a 1-door access, with ETL-Sanitation and cETLus listings ensuring compliance with industry standards. The unit is equipped with four 4-inch casters for mobility and ease of positioning, with an internal capacity designed for 6-inch deep pans, making it ideal for food prep in tight kitchens. The unit’s construction supports efficient cleaning and sanitization routines, with access points designed for quick disassembly and maintenance.
Installation considerations: 27" to 29" width, ensure clearance for airflow and maintenance access; plan for adequate electrical supply and ventilation; supports countertop mounting with sufficient workspace area
Operational factors: compatible with standard commercial kitchen outlets; requires routine cleaning of condensation drain and coils; adequate airflow clearance recommended for optimal performance
Space planning: fits into tight prep stations or undercounter areas; supports seamless workflow in high-paced kitchens
Maintenance setup: quick-access panels facilitate cleaning; includes gaskets and seals for hygiene
Functional integration: suitable for mobile configurations with casters; designed for moderate throughput in food prep environments
A commercial refrigerated prep counter is a foodservice equipment piece that combines refrigerated storage with workspace for food preparation. It typically features a stainless steel top surface, insulated construction, and a self-contained cooling system, often with adjustable temperature controls. The Traulsen UPT276-R Dealer's Choice Compact Prep Table Refrigerator is designed for under 30-inch wide spaces, offering internal capacity for six pans and a roll-top overshelf for workspace expansion. This unit is installed in busy sandwich stations, salad bars, or catering prep areas, supporting efficient workflow for moderate-volume operations and ensuring food safety through reliable temperature control.
Designed for compact commercial kitchens and quick-service establishments, the Traulsen UPT276-R combines durable construction and precise refrigeration. It supports efficient food prep workflows, with a robust stainless steel build and versatile pan capacity, ideal for mid-volume restaurant or cafeteria environments. Built for reliable performance, it ensures consistent temperature stability and sanitation.
Why Choose Traulsen UPT276-R Dealer's Choice Compact Prep Table Refrigerator with Roll-top Lid? This model offers a compact footprint, durable stainless steel construction, and efficient self-contained refrigeration designed for moderate-volume foodservice environments. Its roll-top overshelf enhances workspace flexibility, while the sturdy casters ensure mobility. Unique features like quiet operation, streamlined maintenance, and a focus on food safety make it a reliable choice for busy kitchens seeking dependable refrigerated prep stations.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
