The Traulsen UPT2709L0-0300-SB Dealer's Choice Compact Prep Table Refrigerator With Roll-top Lid Which Serves As An Overshelf is a commercial-grade refrigerated counter designed for efficient food preparation and presentation in professional kitchens. This unit features a one-section, 27-inch wide reach-in design with a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant for eco-friendly cooling. Constructed with stainless steel front, top, and sides, it offers durability and ease of cleaning. The interior boasts an anodized aluminum finish with two adjustable shelves, accommodating up to 6-inch deep pans, and holds nine 1/6 pans included. The full-length white reversible cutting board enhances workflow, while the roll-top lid doubles as an overshelf for additional storage, optimizing space utilization. Technical specs include a 0.25 HP compressor, approximate weight of 425 lbs, and dimensions of 27" width, 33.75" depth, and 35.88" height, making it suitable for high-paced foodservice operations requiring consistent refrigeration and prep functionality.
Top Traulsen UPT2709L0-0300-SB Features
The Traulsen UPT2709L0-0300-SB prep refrigerator combines durable stainless steel construction with professional refrigeration technology tailored for moderate-volume foodservice settings. Its rear-mounted self-contained refrigeration ensures efficient temperature control, while the integrated overshelf created by the roll-top lid enhances storage capacity without compromising access. The unit’s stainless steel door and sides facilitate sanitation, and the internal anodized aluminum lining supports longevity and easy maintenance. Designed for versatile use, it supports pan sizes up to 6 inches deep and includes a full-length reversible cutting board to streamline food prep workflows in busy kitchens.
- Capacity: Holds 9 pan inserts with space for up to 6" deep pans.
- Material Durability: Crafted with stainless steel exterior and anodized aluminum interior.
- Ease of Maintenance: Smooth surfaces and removable shelves simplify cleaning routines.
- Workflow Integration: Overshelf functions as an additional storage or prep surface.
- Performance Reliability: 0.25 HP compressor supports consistent refrigeration in medium-volume operations.
Ideal for foodservice operations requiring robust prep refrigeration with streamlined workflow and space efficiency.
Traulsen UPT2709L0-0300-SB Technical Specs
The Traulsen UPT2709L0-0300-SB features a 27\" wide, 35.88\" tall structure with a depth of 33.75\", weighing approximately 425 lbs. It employs a rear-mounted, self-contained refrigeration system powered by R290 hydrocarbon refrigerant, rated at 0.25 HP for efficient cooling. The unit operates on a standard electrical configuration, with specifications aligned for commercial kitchen use. Its stainless steel exterior finish ensures durability and ease of cleaning, while the interior’s anodized aluminum lining maintains hygiene and structural integrity. Supporting an operating temperature range suitable for food safety standards, this prep refrigerator supports moderate workloads, ideal for salad, sandwich, and prep applications in professional foodservice environments. It includes a white, reversible full-length cutting board for prep efficiency, and four 4-inch casters for mobility. Shipping typically takes 4-6 weeks, with a freight class of 150.
- Electrical requirements: Standard voltage, phase, and amperage for commercial use.
- Cooling method: Air-cooled, rear-mounted system with R290 refrigerant.
- Refrigeration type: Self-contained, environmentally friendly hydrocarbon system.
- Construction & Finish: Stainless steel front, top, sides; anodized aluminum interior.
- Dimensions: 27" W x 33.75" D x 35.88" H, with a weight of 425 lbs.
- Temperature Range: Suitable for food-safe temperatures within standard refrigeration ranges.
- Food safety & cleaning: Materials support sanitation; surfaces are easy to disinfect.
- Installation considerations: Requires proper ventilation and clearance for optimal airflow.
- Mobility & maintenance: Equipped with four 4\" casters for repositioning; shelves are removable for cleaning.
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a heavy-duty food storage and preparation unit designed for professional kitchens, featuring integrated refrigeration, prep space, and storage capabilities. The Traulsen UPT2709L0-0300-SB is a single-section, 27-inch wide model ideal for moderate-volume foodservice operations such as cafés, delis, and salad bars. It provides conditioned storage for ingredients within reach, along with a built-in overshelf created by the roll-top lid, supporting efficient workflow in high-demand environments. Equipped with durable stainless steel construction and precise refrigeration, it ensures product safety and sanitation in fast-paced commercial settings.
Top Commercial Refrigerated Counter for Moderate Foodservice Operations
Structured with high-quality stainless steel and precise self-contained refrigeration, the Traulsen UPT2709L0-0300-SB is designed for professional kitchens with moderate throughput. Its compact footprint supports efficient ingredient storage and prep functions in cafés, delis, or casual dining environments. Built to withstand continuous use, it combines durability, performance, and ergonomic access, making it well-suited for food prep tasks requiring reliable temperature control and space maximization.
- Operational in versatile commercial kitchen environments
- Designed for moderate throughput foodservice workloads
- Built from durable stainless steel for sanitation and longevity
- Compact footprint supports small to medium kitchen spaces
- Features a roll-top lid that acts as overshelf for extra storage
Why Choose Traulsen UPT2709L0-0300-SB?
Why Choose Traulsen UPT2709L0-0300-SB is its combination of rugged stainless steel construction, eco-friendly hydrocarbon refrigeration system, and integrated overshelf designed for efficient kitchen workflows. Its compact size fits tightly in moderate-volume foodservice environments while maintaining professional-level temperature control, sanitation, and durability—providing a high-performance solution for commercial prep stations.
- Compact footprint optimizes space in small kitchens
- Self-contained refrigeration simplifies installation and maintenance
- Overshelf doubles as additional storage or prep surface
- Heavy-duty stainless steel construction ensures sanitation and durability
- Designed for consistent performance in medium-volume foodservice settings
