The Traulsen UPD6024DD-0300-SB Dealer's Choice Compact Prep Table Refrigerator is a commercial-grade refrigerated counter designed for efficient foodservice operations. This two-section model features a 60-inch width with an integrated roll-top lid that doubles as an overshelf, facilitating streamlined preparation and presentation in professional kitchens. Equipped with four drawers and a top rail capable of holding 24 (1/6) pans at 4 inches deep, the unit supports precise ingredient organization and quick access. Its stainless steel exterior and anodized aluminum interior ensure durability and ease of cleaning, while the self-contained refrigeration with R290 hydrocarbon refrigerant maintains optimal temperatures for perishable ingredients. Ideal for food prep stations in restaurants, delis, and cafeteria settings, this model combines technical robustness with functional versatility for moderate-volume workflows.
Top Traulsen UPD6024DD-0300-SB Features
The Traulsen UPD6024DD-0300-SB prep refrigerator offers a stainless steel exterior with reinforced drawers, designed for high durability in busy kitchens. Its integrated overshelf provides additional workspace, while four 4-inch casters allow flexible positioning. The unit's two-section layout optimizes storage, including a top rail compatible with multiple pan depths, supporting precise food portioning. Ease of maintenance is facilitated through removable components and a corrosion-resistant finish, suitable for diverse foodservice environments. Capable of holding multiple prep pans and accommodating various workflow needs, it effectively supports kitchen efficiency and sanitation standards.
- Capacity: Holds (24) 1/6 pans in top rail, plus four drawers for ingredients
- Material: Stainless steel front, top, sides; anodized aluminum interior
- Mobility: Four 4-inch casters for easy positioning and cleaning
- Design: Two-section refrigerated counter with overshelf for prep and storage
- Maintenance: Removable drawers and top rail for straightforward cleaning
Suitable for mid-volume food prep stations requiring organized ingredient storage and efficient workflow integration.
Traulsen UPD6024DD-0300-SB Technical Specs
The Traulsen UPD6024DD-0300-SB features a self-contained, rear-mounted refrigeration system with a front-breathing compressor style, operating on standard commercial power sources. The unit requires a 120V electrical connection at 60Hz, with a typical amperage around 1/4 HP; precise wattage details are specified for technical planning. Constructed primarily from stainless steel and alumninum, it measures 60 inches wide, 34.38 inches deep, and 35.88 inches high, with a shipping weight of approximately 400 lbs. The refrigeration system utilizes R290 hydrocarbon refrigerant, providing energy-efficient and environmentally conscious cooling for food safety. Operating within standard temperature ranges, the unit ensures reliable performance in professional settings. Features such as NSF and cETLus certification guarantee compliance with industry safety and sanitation standards. Designed for easy cleaning, its construction promotes easy disassembly of components and seamless integration within commercial kitchen layouts.
- Electrical Requirements: 120V, 60Hz, 1/4 HP, standard power supply
- Cooling Method: Air-cooled self-contained system with rear-mounted compressor
- Refrigeration Type: Hydrocarbon refrigerant R290 for eco-friendly operation
- Dimensions: 60" W x 34.38" D x 35.88" H, 400 lbs weight
- Construction & Finish: Stainless steel exterior with anodized aluminum interior
- Temperature Range: Suitable temperature control for food safety compliance
- Storage Capabilities: Two-section layout with adjustable pan and drawer configurations
Installation & Usage: Requires proper clearance for ventilation, stable electrical connection, and drainage access; designed for standalone placement with casters for mobility
Maintenance: Removable drawers, top rail, and easy-to-clean exterior for streamlined sanitation
Food Safety: Materials support cleaning and sanitation, compliant with safety standards
Workflow Integration: Optimized for prep stations needing organized ingredient access and efficient workflow
Environmental Compatibility: R290 hydrocarbon refrigerant for low energy consumption and eco-friendliness
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a foodservice unit that combines refrigeration with work surface and storage features, designed for ingredient organization and quick access during food preparation. The Traulsen UPD6024DD-0300-SB is a two-section model with an overshelf, four drawers, and a top rail capable of holding multiple pans, suitable for moderate-volume kitchens. Installed in restaurant prep stations or cafeteria lines, it ensures consistent temperature control and sanitation, supporting efficient workflow and food safety in professional foodservice environments.
Top Refrigerated Prep Counters for Foodservice Environments
Built with durable stainless steel and optimized for moderate workflows, the Traulsen UPD6024DD-0300-SB is ideal for commercial kitchen prep stations. This cabinet combines reliable self-contained refrigeration and organized storage, supporting efficient ingredient handling and sanitation in restaurant, cafeteria, or deli operations.
- Operation Type — moderate-volume food preparation workflows
- Kitchen Type — commercial kitchens with limited space
- Foodservice Category — sandwich, salad, and prep stations
- Workload Qualifier — balanced throughput for efficient serving
- Use Case — organized ingredient storage and quick access during prep
Why Choose Traulsen UPD6024DD-0300-SB?
Compared to similar models, the Traulsen UPD6024DD-0300-SB offers a compact footprint, robust stainless steel construction, and eco-friendly hydrocarbon refrigerant technology. Its integrated overshelf and multiple storage options streamline food prep workflows, while the durable design ensures longevity and sanitation. This model provides a reliable, restaurant-ready solution for moderate-volume kitchens seeking efficiency and durability in commercial refrigeration equipment.
- Compact footprint with integrated overshelf enhances workspace efficiency
- Stainless steel construction ensures long-term durability and sanitation
- Self-contained, hydrocarbon refrigeration supports energy savings
- Four 4-inch casters facilitate mobility and cleaning access
- Designed for moderate-volume food prep environments requiring organized storage
