The Traulsen UPD3208D0-0300-SB Dealer's Choice Compact Prep Table Refrigerator with roll-top lid is a commercial grade refrigerated counter designed for precise food preparation in professional kitchens. Featuring a self-contained, rear-mounted refrigeration system with R290 hydrocarbon refrigerant, this unit maintains optimal temperatures for fresh ingredients. Its one-section, 32-inch wide stainless steel exterior with a durable anodized aluminum interior provides corrosion resistance and simplifies cleaning. Equipped with a full-length reversible cutting board and a top rail capable of holding (8) 1/6 pans, the prep table offers efficient organization for foodservice settings such as restaurants, delis, and cafeterias. The integrated overshelf doubles as a roll-top lid for rapid access and sanitation, while the two drawers with dimensions capable of storing up to six-inch deep pans enhance workflow. At 290 lbs, this heavy-duty prep refrigeration unit is built for reliable operation in demanding culinary environments, with 4-inch casters for mobility and 1/4 HP compressor for sustained performance.
Top Traulsen UPD3208D0-0300-SB Features
Designed for commercial foodservice operators, the UPD3208D0-0300-SB features a durable stainless steel exterior, self-contained refrigeration, and a versatile roll-top lid that functions as an overshelf, streamlining prep workflows. The unit's two drawers accommodate multiple pans, facilitating organized ingredient access. Its full-length reversible cutting board and 8-pan top rail maximize workspace efficiency, making it ideal for mid-volume food prep in restaurant or cafeteria settings.
- Refrigeration System: Self-contained with rear-mounted compressor ensures reliable cooling.
- Material Durability: Heavy-duty stainless steel exterior resists corrosion and simplifies cleaning.
- Ease of Maintenance: Reversible cutting board and removable drawers assist cleaning routines.
- Workflow Integration: Large top rail and overshelf optimize ingredient organization in busy kitchens.
- Capacity & Dimensions: 32" width, designed for up to (8) 1/6 pans, with a 35.88" height for ergonomic access.
Ideal for food preparation stations in commercial kitchens seeking durable, organized refrigeration with efficient workflow integration.
Traulsen UPD3208D0-0300-SB Technical Specs
The UPD3208D0-0300-SB features a 290 lbs weight and measures 32" in width, 34.38" in depth, and 35.88" in height, making it suitable for standard countertop heights in commercial kitchens. Its refrigeration system is self-contained with a front-breathing compressor style, operating on a single-phase power supply, though specific electrical requirements are not listed. The unit utilizes air-cooled cooling with an energy consumption that aligns with typical medium-volume prep units. Constructed with a stainless steel front, top, and sides, complemented by an anodized aluminum interior and galvanized bottom, it offers durability and ease of cleaning. The temperature operating range is adequate for perishable foods, with side clearance for airflow and maintenance access. Additional features include four 4-inch casters for mobility, NSF and cETLus certifications, and a freight class of 150. The unit does not specify specific thermodynamic output but is configured to support moderate throughput food prep environments.
- Electrical Requirements: Not specified; compatible with standard single-phase power.
- Cooling Method: Air-cooled, rear-mounted compressor.
- Refrigeration Type: Self-contained, hydrocarbon R290 refrigerant.
- Construction & Finish: Stainless steel exterior, anodized aluminum interior, galvanized bottom.
- Dimensions & Weight: 32-inch width, 34.38-inch depth, 35.88-inch height, 290 lbs.
- Food Safety & Maintenance: Easy-to-clean surfaces, removable drawers, and reversible cutting board facilitate sanitation.
- Operational Range: Designed for consistent temperatures suitable for perishable ingredients.
- Electrical Compatibility: Suitable for standard kitchen electrical outlets.
- Ventilation & Clearance: Requires side clearance for optimal airflow.
- Drainage & Cleaning: Easy access for cleaning with removable components.
- Mobility & Placement: Four casters for repositioning in busy kitchens.
- Installation Considerations: Confirm space for refrigerator with 34.38" depth and 35.88" height.
What is a commercial refrigerated prep counter
A commercial refrigerated prep counter is a foodservice equipment piece designed for handling, storing, and preparing ingredients efficiently in professional kitchens. It combines cooling features with workspace functionality, typically including storage drawers, cutting surfaces, and ingredient organization rails. The Traulsen UPD3208D0-0300-SB model is a single-section unit with a stainless steel exterior, self-contained refrigeration, and a roll-top lid that doubles as an overshelf. Installed in various food prep areas, it provides easy access and temperature control for ingredients, making it suitable for restaurants, cafeterias, and catering operations handling moderate throughput.
Top Refrigerated Prep Units for Foodservice Environments
Commercial refrigerated prep units with durable construction and optimized workflow support moderate food prep in restaurants, cafeterias, and catering kitchens. Traulsen UPD3208D0-0300-SB is designed for functionality and reliability, providing efficient ingredient access and organized storage. Its robust build ensures consistent performance in busy kitchen operations.
- Operation for moderate throughput in restaurant kitchens
- Ideal for compact commercial spaces with dedicated prep zones
- Suitable for sandwich, salad, and food assembly stations
- Supports workflow with large top rail and overshelf
- Designed for counter-height installation in commercial food prep areas
Why Choose Traulsen UPD3208D0-0300-SB
The Traulsen UPD3208D0-0300-SB distinguishes itself through a combination of durable stainless steel construction, self-contained refrigeration with hydrocarbon R290, and flexible workspace features like the overshelf roll-top lid and large ingredient rail. Its compact footprint and ergonomic design enhance operational efficiency while maintaining food safety and sanitation standards. The inclusion of removable drawers and reversible cutting boards simplifies cleaning routines and daily maintenance, making it a reliable choice for busy commercial kitchens seeking high-performance prep refrigeration.
- Compact footprint fits seamlessly into tight kitchen spaces
- Self-contained, hydrocarbon refrigeration for eco-friendly operation
- Durable stainless steel exterior enhances sanitation and longevity
- Overshelf roll-top lid optimizes access and ingredient organization
- Easy-to-maintain design with removable drawers and reversible boards
