The Traulsen CLPT-4812-SD-LL Centerline™ by Traulsen is a commercial refrigerated counter designed for precise food storage and prep in restaurant, catering, and institutional environments. This two-section reach-in unit measures 48 inches in width and features a self-contained, rear-mounted refrigeration system optimized for moderate throughput workloads. Its stainless steel exterior and anodized aluminum interior provide superior durability and ease of cleaning, while accommodating (12) 1/6 size pans with 4-inch depth (included). This model's electronic control system with LED display ensures accurate temperature management, critical for food safety and quality control in high-demand foodservice operations. With a solid, full-length removable cutting board and epoxy-coated shelves, the CLPT-4812-SD-LL promotes efficient workflow and sanitation management. It is engineered for reliable performance in busy kitchens requiring robust storage options combined with quick access and ease of maintenance.
Top Traulsen CLPT-4812-SD-LL Features
The Traulsen CLPT-4812-SD-LL refrigerated prep table expertly combines durability, precise temperature control, and spacious storage tailored for commercial kitchens. With its stainless steel exterior and anodized aluminum interior, it withstands heavy use while maintaining sanitation. The unit’s two epoxy-coated shelves per section facilitate organized, efficient food prep, supported by easy-to-clean surfaces. Its electronic LED display offers visibility for optimal temperature monitoring, crucial for food safety compliance. Designed for moderate-volume foodservice environments, this model promotes workflow efficiency and ease of maintenance, ensuring consistent performance in restaurant or institutional settings.
- Capacity: Accommodates (12) 1/6 size pans for versatile prep planning
- Material durability: All stainless steel exterior and anodized aluminum interior resist corrosion
- Ease of maintenance: Full-length removable cutting board simplifies cleaning routines
- Integrated workflow: Two epoxy-coated shelves optimize organization in busy kitchens
- Performance reliability: Electronic control with LED display ensures accurate temperature regulation
Ideal for mid-volume restaurant prep stations or catering kitchens requiring consistent food storage and preparation.
Traulsen CLPT-4812-SD-LL Technical Specs
The Traulsen CLPT-4812-SD-LL combines commercial-grade features with precise engineering. Its self-contained, rear-mounted refrigeration system utilizes R290 hydrocarbon refrigerant for environmentally conscious operation. With dimensions of 48.56" W x 32.75" D x 44" H and a weight of 362 lbs, it is suitable for stable installation in commercial kitchens requiring moderate storage capacity. The unit operates on a standard electrical connection, typically 115V, with a 6.5 amps draw, providing reliable cooling for food safety. Constructed with all stainless steel exterior and featuring two hinged doors for easy access, it offers optimized airflow and solid insulation. The refrigerator maintains safe operating temperatures and is designed for durability under high-use conditions, ensuring consistent preservation of perishable ingredients. The unit also includes compliance with ETL sanitation standards, reinforcing its suitability for food safety requirements.
- Electrical requirements: 115V, 60Hz, 1-phase, 6.5A, 0.75kW
- Cooling method: Self-contained, rear-mounted refrigeration with R290 hydrocarbon refrigerant
- Refrigeration type: Hydrocarbon, environmentally friendly, energy-efficient system
- Production capacity: Capable of maintaining internal temperatures suitable for perishable storage
- Construction & finish: All stainless steel exterior with anodized aluminum interior
- Dimensions: Width 48.56", Depth 32.75", Height 44"
- Weight: 362 lbs (product weight)
- Operating range: Designed for safe food storage at 33°F to 41°F
- Material safety: Food-grade interior, corrosion-resistant exterior, easy to sanitize
- Technology & features: Electronic LED controls, solid hinged doors, removable cutting board, epoxy-coated shelves
- Maintenance: Disassemble for cleaning, includes removable shelves and cutting board
- Usage compatibility: Commercial food prep environments, moderate throughput
- Installation needs: 115V outlet, sufficient clearance for airflow and door operation
- Safety & ergonomics: Hinged doors facilitate access, rounded corners for safety
- Included accessories: (12) 1/6 size pans, removable cutting board, epoxy-coated shelves
- Assembly: Ready for installation, minimal setup required
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed to provide refrigerated storage combined with workspace for food prep. These units are typically installed in restaurant kitchens and catering facilities, integrating cooling and convenient access to ingredients or prepared foods. The Traulsen CLPT-4812-SD-LL Centerline™ is a two-section reach-in unit featuring a solid construction with stainless steel exterior and anodized aluminum interior, suitable for moderate-volume operations. It supports multiple pans, offers a full-length removable cutting board, and ensures temperature stability, making it ideal for food preservation and prep tasks in busy commercial environments.
Top commercial refrigerated prep units for moderate-volume foodservice settings
Reliable and durable, the Traulsen CLPT-4812-SD-LL combines construction quality with advanced temperature control for efficient food storage and prep in restaurant and institutional kitchens. Designed for moderate workloads, it provides spatial organization, quick access, and easy maintenance, perfect for professional food operations requiring consistent refrigeration and sanitation. Traulsen model CLPT-4812-SD-LL offers a compact footprint suitable for various commercial kitchen layouts.
- Operation type — moderate-volume food prep kitchens
- Kitchen type — compact commercial spaces
- Foodservice category — restaurant, catering, institutional
- Workload qualifier — consistent but not high-volume throughput
- Use case — food storage and prep integration in busy kitchens
Why Choose Traulsen CLPT-4812-SD-LL?
Traulsen CLPT-4812-SD-LL offers a robust construction, precise temperature management, and a compact design that optimizes workflow in commercial kitchens. Its environmentally friendly refrigeration system, durable stainless steel exterior, and user-friendly features set it apart from competing prep refrigerators, enhancing operational efficiency and sanitation.
- All stainless steel exterior supports durability and sanitation
- Self-contained hydrocarbon refrigeration for eco-efficiency
- Full-length removable cutting board simplifies cleaning routines
- LED electronic control ensures accurate temperature monitoring
- Compact footprint ideal for space-constrained commercial kitchens
