The Traulsen CLPT-3610-SD-RR Centerline™ by Traulsen is a commercial refrigerated counter designed for precise food storage and preparation in professional kitchens. As a two-section, reach-in unit measuring 36 inches in width, it provides a reliable solution for foodservice operators requiring easy access to chilled ingredients. This model features a self-contained, rear-mounted refrigeration system rated for durable operation with R290 hydrocarbon refrigerant, ensuring efficient cooling with low environmental impact. Built with an all-stainless steel exterior and anodized aluminum interior, it offers long-lasting durability suitable for high-volume restaurant and catering environments. Capable of accommodating ten 1/6 size pans, 4 inches deep (included), the unit is rated for use with 6-inch deep pans, providing versatile storage for prep tasks. The integrated electronic control with LED display allows precise temperature management, supporting food safety and quality assurance. Overall, this prep table refrigerator combines robust construction with advanced cooling technology to meet demanding commercial foodservice needs.
Top Traulsen CLPT-3610-SD-RR Features
The Traulsen CLPT-3610-SD-RR offers expert-level technical features tailored for commercial kitchens, including a two-section reach-in design with epoxy coated shelves for enhanced durability. Its stainless steel exterior and anodized aluminum interior facilitate easy cleaning and long-term sanitation, optimizing workflow in busy food prep areas. The full-length removable cutting board integrates seamlessly into the unit, enhancing operational efficiency. Equipped with electronic controls and LED display, it enables precise temperature adjustments. Powered by a 1/5 HP compressor with 4-inch casters for mobility, it supports consistent refrigeration performance under moderate workloads. Designed for reliable, high-volume food prep, it suits environments demanding quick access and easy maintenance.
- Capacity: Holds (10) 1/6 size pans, 4" deep, adaptable for 6" pans
- Material durability: All stainless steel exterior enhances corrosion resistance
- Ease of maintenance: Removable full-length cutting board simplifies cleaning routines
- Workflow integration: Dual epoxy coated shelves optimize storage for prep tasks
- Mobility: 4" casters facilitate repositioning within busy foodservice settings
Ideal for high-volume food prep in restaurant kitchens and catering operations requiring reliable refrigeration and prep space.
Traulsen CLPT-3610-SD-RR Technical Specs
This commercial prep table refrigerator features a self-contained refrigeration system with rear-mounted components, utilizing R290 hydrocarbon refrigerant for efficient cooling. It operates on a standard electrical supply with a 1/5 HP motor drawing approximately 2.4 amps, ensuring energy-efficient performance. Its dimensions measure 36.56" in width, 32.75" in depth, and 44" in height, with a total weight of 254 lbs. Constructed with an all stainless steel exterior and anodized aluminum interior, it withstands rigorous use while maintaining sanitation standards. The unit's operating temperature range aligns with food safety requirements, supporting safe cold food storage. The two hinged doors are field-reversible for flexible installation. Maintenance is facilitated by easy-to-remove shelves, a cleanable condensate drain, and accessible refrigeration components. The unit’s color finish is stainless steel, contributing to its durability and professional appearance. Supporting moderate workloads typical in mid-volume kitchens, it is designed for efficient workflow in food prep, cold storage, and ingredient organization.
- Electrical requirements: 120V, 60Hz, single-phase, 2.4 amps, 1/5 HP motor
- Cooling method: Self-contained, air-cooled refrigeration system
- Refrigeration type: Hydrocarbon (R290), environmentally sustainable
- Construction & finish: Stainless steel exterior with anodized aluminum interior
- Storage capacity: Two sections with epoxy coated shelves for organized storage
- Dimensions: 36.56" W x 32.75" D x 44" H
- Weight: 254 lbs
- Temperature range: Designed to operate within safe cooling temperatures for perishable foods
- Cleaning & maintenance: Removable shelves, cleanable condensate drain, accessible refrigeration components
- Installation considerations: Requires proper clearance for airflow, level positioning, and electrical connection
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a specialized food storage unit designed to combine cooling with convenient food preparation surfaces. It typically features an integrated refrigeration system, insulated compartments, and workspaces suited for high-volume kitchens. The Traulsen CLPT-3610-SD-RR is a two-section reach-in model with durable stainless steel construction, ideal for storing and prepping fresh ingredients in restaurant or catering environments. It is installed in foodservice operations requiring quick access to cold ingredients, making it suited for mid-volume food prep applications.
Top commercial prep tables for moderate-volume foodservice
Built for durability, reliable cooling, and efficient workflow, the Traulsen CLPT-3610-SD-RR is designed for moderate-output kitchens, including restaurants and catering services. Traulsen CLPT-3610-SD-RR offers a sturdy, well-constructed prep refrigerator with comprehensive storage capability, perfect for professional operations with consistent prep needs. Its robust construction and precise temperature control make it suitable for a variety of foodservice settings, especially those focusing on organized ingredient prep and quick turnaround.
- Designed for moderate workloads in commercial kitchens
- Compact footprint ideal for space-constrained environments
- Reliable self-contained refrigeration for consistent performance
- Constructed with durable stainless steel for longevity
- Optimal for food prep and ingredient organization in restaurants
Why Choose Traulsen CLPT-3610-SD-RR
Why choose the Traulsen CLPT-3610-SD-RR over similar commercial prep units? Its combination of stainless steel durability, efficient hydrocarbon refrigeration, and user-friendly features set it apart. The unit’s large capacity and full-length removable cutting board enhance operational flow, while its reliable performance and field-reversible hinged doors provide flexible installation options. Designed for professional kitchen environments, it offers high efficiency without sacrificing build quality, supporting smooth kitchen workflows and optimal ingredient freshness.
- Compact footprint with a robust stainless steel exterior
- Self-contained hydrocarbon refrigeration for energy efficiency
- Field-reversible hinged doors for flexible installation
- Removable cutting board facilitates quick sanitation
- Designed for medium-volume food prep environments
