Titan Stainless 3C30-RD36-14 30 Inch Sink with 14 Gauge Stainless Steel 3 Compartment

The Titan Stainless 3C30-RD36-14 Sink is a commercial-grade three-compartment sink designed for high-efficiency foodservice environments. Constructed from 14-gauge stainless steel in the 300 Series, it features three 24-inch by 30-inch front-to-back bowls with a depth of 14 inches, suitable for rigorous washing and rinsing tasks. The unit includes a raised rolled edge for enhanced durability and safety, along with a 36-inch drainboard on the right side for efficient utensil and equipment handling, making it an ideal choice for busy kitchens requiring reliable workflow integration and sanitation. Its robust stainless steel H-frame legs with adjustable bullet feet provide stability and ease of leveling, supporting long-term operational demands.

Top Titan Stainless 3C30-RD36-14 Features

The Titan Stainless 3C30-RD36-14 sink is tailored for moderate-volume foodservice operations, delivering durable, NSF-listed stainless steel construction with three spacious 14-inch deep bowls. The unit simplifies cleaning with smooth, welded surfaces and features a right-side drainboard optimized for draining efficiency and workflow management. Its sturdy leg assembly supports stable installation in demanding kitchen environments, with dimensions suited to compact yet functional spaces across commercial kitchens, prep stations, and warewashing setups.

• Functionality: Three 24" x 30" bowls for efficient washing routines
• Durability: 14-gauge stainless steel with corrosion resistance
• Ease of maintenance: Welded, smooth surfaces facilitate cleaning
• Workflow integration: 36" drainboard supports utensil drying and prep
• Structural support: H-frame legs with adjustable bullet feet

Ideal for mid-sized kitchens requiring reliable, multi-compartment washing capacity

Titan Stainless 3C30-RD36-14 Technical Specs

The Titan Stainless 3C30-RD36-14 sink features a rugged 14-gauge stainless steel top with a 14/300 series finish, designed for toughness and corrosion resistance. It measures 109 to 170 inches in overall length, with a width of 132.75 inches and depth of 36 inches, providing ample capacity for diverse cleaning tasks. The unit's three compartments are each 24 inches front-to-back and 30 inches wide, with a standard height of 43 inches. Its weight is approximately 255 pounds, supported by stainless steel H-frame legs fitted with adjustable bullet feet for precise leveling. The sink operates without requiring power connections, relying on water supply and drainage. It is certified for safe food contact and boasting a maximum operating temperature consistent with standard commercial warewashing protocols. Easy to disassemble for cleaning, it supports a high-volume workload in restaurant, cafeteria, or institutional kitchens.

• Dimensions: 109-170" length x 132.75" width x 36" depth
• Material: 14-gauge stainless steel with NSF listing
• Weight: 255 lbs for the assembled unit
• Compartment sizes: 24" front-to-back x 30" wide
• Installation: Adjustable bullet feet and H-frame support for stability
• Drainboard: 36" drainboard on right side for draining or drying tasks

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty, stainless steel plumbing fixture designed for multi-step washing and sanitation processes in foodservice establishments. It features three large, deep bowls capable of holding various kitchen items for washing, rinsing, and sanitizing. Typically installed in restaurant, cafeteria, or institutional environments, this type of sink supports high throughput of dishes and cookware while maintaining sanitation standards. The Titan Stainless 3C30-RD36-14 model is built to withstand demanding kitchen workflows, with ample capacity and durable construction optimized for rigorous cleaning routines in mid-volume foodservice settings.

Top Three Compartment Kitchen Sinks for Mid-Volume Foodservice Settings

The commercial three-compartment sinks in this category emphasize build quality, long-term durability, and functional design suited for balanced workloads in restaurant or cafeteria kitchens. Titan Stainless 3C30-RD36-14, known for robust construction and practical layout, is optimal for workflow-focused operations requiring consistent dishwashing efficiency without sacrificing sanitation or ease of maintenance.

• Moderate workload capacity designed for busy kitchen operations
• Robust stainless steel build with corrosion-resistant 14-gauge material
• Factory-installed drainboard enhances workflow throughput
• Sturdy H-frame legs allow stable installation in tight spaces
• Designed for quick cleaning and disassembly for routine sanitation