The Titan Stainless 3C30-RD30 Sink is a commercial-grade three-compartment sink designed for high-volume foodservice environments. Featuring three 24-inch-wide bowls with dimensions of 30 inches front-to-back and 14 inches deep, this model offers exceptional durability with 16-gauge stainless steel construction from the 300 series. Its raised rolled edge enhances sanitation and ease of cleaning, while the integrated 30-inch drainboard on the right facilitates efficient workflow in busy kitchens. Equipped with stainless steel legs and adjustable bullet feet, it ensures stability and ergonomic positioning for industrial settings requiring reliable washing and prepping stations.
Top Titan Stainless 3C30-RD30 Features
The Titan Stainless 3C30-RD30 sink provides three spacious 14-inch deep compartments, optimized for large-volume dishwashing, prep, and sanitation tasks. Its stainless steel construction ensures corrosion resistance in demanding kitchen conditions. The raised rolled edge minimizes spillage and facilitates hygienic cleaning, while the right-hand drainboard offers ample space for draining multiple utensils or trays. The adjustable bullet feet allow for precise leveling on uneven flooring, supporting a streamlined workflow for commercial foodservice applications.
- Functionality: Three 24-inch compartments support multitasking in high-use kitchens
- Durability: 16-gauge stainless steel ensures lasting performance in demanding environments
- Ease of Maintenance: Rounded edges and stainless finish simplify cleaning routines
- Workflow Integration: Drainboard on right side enhances dish throughput and drying efficiency
- Installation Flexibility: Stainless steel legs with adjustable feet provide stable support across flooring types
Ideal for heavy-duty dishwashing and prep stations in commercial kitchens requiring dependable, efficient equipment.
Titan Stainless 3C30-RD30 Technical Specs
The Titan Stainless 3C30-RD30 sink features a robust 16-gauge stainless steel design from the 300 series, with overall dimensions of 126.75 inches in width, 36 inches in depth, and a height of 43 inches. Its three 30-inch wide front-to-back bowls, each 14 inches deep, support high-capacity washing tasks. The unit includes a right-hand drainboard, stainless steel legs with adjustable bullet feet for secure placement, and a weight of approximately 235 lbs to withstand commercial rigors. The construction adheres to high food safety standards, with a focus on durability and ease of cleaning. The model is designed for installation in configurations requiring precise drainage, spacious compartments, and a durable surface to match intensive throughput demands.
- Overall Dimensions: 126.75" W x 36" D x 43" H for seamless integration into kitchen layouts
- Construction Material: Commercial-grade 16-gauge stainless steel from the 300 series
- Compartment Size: 24" front-to-back, 30" wide, with 14" depth bowls for maximum capacity
- Weight: 235 lbs for stability and durability in high-use scenarios
- Features: Right-hand drainboard, adjustable bullet feet, raised rolled edge for sanitation
What is a commercial three-compartment sink?
A commercial three-compartment sink is a high-capacity washing station designed for large-volume dishwashing, sanitation, and prep tasks in professional foodservice environments. Constructed from durable stainless steel, these sinks typically feature three equal-sized bowls with dimensions suitable for handling multiple utensils and cookware simultaneously. Installed in restaurants, cafeterias, or catering operations, the Titan Stainless 3C30-RD30 provides three spacious 14-inch deep bowls with a robust leg support system and integrated drainboard, making it ideal for restaurant-ready operations requiring efficient workflow and easy maintenance in high-throughput settings.
Top commercial three-compartment sinks for high-volume foodservice
Commercial three-compartment sinks are built to support demanding kitchen workflows and high throughput, perfect for restaurant kitchens and large-scale catering. The Titan Stainless 3C30-RD30, with its durable 16-gauge stainless steel construction, ensures long-term reliability. Designed for moderate to high-volume operations, it supports efficient dishwashing, sanitation, and food prep, making it an essential component of professional foodservice establishments where operational efficiency and hygiene are critical.
- Operation type — high-volume dishwashing stations
- Kitchen setting — busy commercial kitchens and institutional facilities
- Foodservice category — large-scale restaurants and catering services
- Workload qualifier — moderate to heavy throughput
- Use case — efficient single-station cleaning and prep workflows
Why Choose Titan Stainless 3C30-RD30?
Compared to similar models, the Titan Stainless 3C30-RD30 stands out with its superior 16-gauge stainless steel build, an extensive 126.75-inch width, and integrated drainboard, offering greater capacity and durability. Its design emphasizes stability, ease of cleaning, and optimal workflow integration, reducing downtime and maintenance in busy commercial kitchens. The unit’s robust construction and thoughtful ergonomic features enhance operational efficiency and sanitation standards, setting it apart from more limited or less durable alternatives.
- Self-contained with durable 16-gauge stainless steel construction
- Expansive 126.75-inch width for large operation spaces
- Integrated right-side drainboard improves workflow efficiency
- Adjustable bullet feet for stable installation on varied surfaces
- Raised rolled edge simplifies cleaning and enhances hygiene
