The Titan Stainless 3C2028-2D30-14 Sink is a commercial-grade 3-compartment kitchen sink designed for precise foodservice applications. Built from durable 14-gauge stainless steel, this model measures 20 inches in width, 28 inches front-to-back, and features 14-inch-deep bowls suitable for high-volume warewashing, prep, and sanitation tasks. Its raised rolled edges facilitate sanitary use and containment, while the stainless steel H-frame legs with adjustable bullet feet provide stability and ease of leveling. Incorporating with drainage systems and workstations, this sink ensures efficiency and compliance within demanding foodservice environments.
Top Titan Stainless 3C2028-2D30-14 Features
The Titan Stainless 3C2028-2D30-14 sink offers a robust three-compartment setup with 20" wide by 28" deep bowls ideal for medium-throughput kitchens. Equipped with (2) 30" drainboards and stainless steel legs with crossrails, it supports seamless workflow for cleaning and food prep. Its construction from 14-gauge stainless steel ensures long-term durability and ease of maintenance, accommodating diverse kitchen configurations. Its size and configuration are well-suited for attached dish stations, prep lines, and sanitation areas, aligning with commercial kitchen efficiency standards.
- Component capacity: Three 20"W x 28" front-to-back x 14" deep bowls.
- Material quality: 14-gauge stainless steel for resistance to corrosion and impact.
- Ease of maintenance: Raised rolled edge simplifies cleaning and reduces debris buildup.
- Workflow integration: Includes (2) 30" drainboards for efficient drying and prep work.
- Adjustment capability: Stainless steel H-frame legs with adjustable bullet feet for leveling.
Ideal for large-scale prep and sanitation processes in commercial kitchens requiring durable, easy-to-maintain sinks.
Titan Stainless 3C2028-2D30-14 Technical Specs
This commercial sink features a length adjustable from 109" to 170", constructed with 14-gauge stainless steel in the 300 Series for excellent corrosion resistance and longevity. It has a weight of 270 lbs with a height of 43 inches, width of 124 inches, and depth of 34 inches overall. The unit includes stainless steel H-frame legs with side crossrails, supporting optimal stability across uneven flooring. Designed with NSF compliance for safety and hygiene, it operates with a standard drain system supporting the two 30" drainboards, making it compatible with typical restaurant plumbing. Its bowls can handle typical warewashing loads, and the unit is resilient within operating temperatures up to 220°F. Maintenance entails regular cleaning of stainless steel surfaces, and disassembly for deep cleaning is straightforward thanks to its welded construction. Options for integration include connection to standard drainage, water supply, and waste systems, with sufficient clearance for efficient workflow.
- Overall dimensions: 20"W x 28" front-to-back x 14" deep bowls, 124" width, 43" height.
- Construction materials: 14-gauge stainless steel, NSF compliant, corrosion resistant.
- Plumbing requirements: Compatible with standard 3-compartment drain connections and drainage systems.
- Weight: 270 lbs for secure stability during operation.
- Temperature tolerance: Up to 220°F operating range for warewashing or sanitation.
Electrical compatibility: Not applicable.
Installation clearance: Sufficient space around unit for maintenance and plumbing.
Drainboard setup: Preconfigured with left and right drainboards for workflow flexibility.
Cleaning method: Non-abrasive cleaners suitable for stainless steel surfaces; disassembly is optional for intensive cleaning.
Use case: Designed for high-efficiency warewashing stations, prep zones, and sanitation layouts in restaurant or institutional kitchens.
What is a commercial sink?
A commercial sink is a heavy-duty kitchen fixture designed for frequent, high-capacity warewashing, food prep, and sanitation tasks in professional foodservice environments. The Titan Stainless 3C2028-2D30-14 is a top-tier example, featuring three compartments with 20-inch width, 28-inch length, and 14-inch depth bowls, constructed from durable 14-gauge stainless steel. Commonly installed in large restaurants, cafeterias, and institutional kitchens, it facilitates efficient workflow with robust drainage and sanitation capabilities, suitable for medium-volume operations requiring reliable, long-lasting performance.
Top commercial sinks for medium-volume foodservice settings
Built for precise sanitation and warehousing, the Titan Stainless 3C2028-2D30-14 offers durable construction, integrated drainboards, and customizable height for optimal workflow in busy kitchens. This model supports medium throughput operations with enhanced stability and efficiency, suitable for institutional and restaurant environments requiring robust, long-term kitchen equipment.
- Operation type — suited for sanitation stations and prep lines
- Kitchen setting — ideal for large kitchens and commercial spaces
- Foodservice category — perfect for restaurant warewashing and prep
- Workload qualifier — supports moderate throughput demands
- Use case — optimized for cleaning, sanitation, and food prep workflows
Why Choose Titan Stainless 3C2028-2D30-14
Compared to standard models, this Titan Stainless sink offers a superior combination of durability, size, and thoughtful design elements, such as the raised rolled edge and adjustable legs. Its heavy-duty stainless steel build and integrated drainboards streamline workflow and reduce maintenance time, ensuring longevity and performance in demanding commercial kitchens, making it a reliable choice for medium-volume operations.
- Unique size and configuration suited for versatile kitchen layouts
- Heavy-duty 14-gauge stainless steel for lasting durability
- Includes drainboards for efficient drying and prep
- Adjustable legs facilitate leveling on uneven flooring
- Designed for seamless plumbing integration and sanitation compliance
