Titan Stainless 3C2028-14 20 Inch Stainless Steel Sink with Three Compartments

The Titan Stainless 3C2028-14 Sink, a commercial-grade three-compartment sink by Titan Stainless, provides a durable and functional solution for high-demand foodservice environments. Constructed from 14/300 stainless steel and measuring 20" in width by 28" front-to-back with a depth of 14", this sink features three precisely measured bowls designed to optimize washing, rinsing, and sanitizing workflows. Its raised rolled edge enhances sanitation and safety, while the stainless steel H-frame legs with adjustable bullet feet ensure stability and ease of leveling, making it suitable for various industrial kitchen layouts and heavy-use scenarios.

Top Titan Stainless 3C2028-14 Features

The Titan Stainless 3C2028-14 Sink offers three spacious compartments with 20" wide by 28" deep bowls, ideal for high-volume cleaning tasks. Its robust 14-gauge stainless steel construction ensures longevity and resistance to corrosion. The raised rolled edge minimizes splashing and facilitates sanitation, while H-frame legs with adjustable bullet feet enable quick leveling on uneven surfaces. Designed for easy maintenance, the unit supports efficient workflow in busy foodservice settings such as restaurants, catering, and institutional kitchens.

• Functionality: Three compartments enhance multitasking in high-volume wash areas.
• Durability: Made from high-grade 14-gauge stainless steel for lasting performance.
• Ease of Maintenance: Rounded edges and simple disassembly simplify cleaning routines.
• Fit & Compatibility: Compatible with standard drain and plumbing setups for quick installation.
• Workflow Efficiency: Spacious bowls support large cookware, trays, and utensils seamlessly.

Designed for commercial kitchens requiring reliable, multiple-compartment sinks for efficient sanitation workflows.

Titan Stainless 3C2028-14 Technical Specs

The Titan Stainless 3C2028-14 model features a 14-gauge stainless steel body with a total weight of 120 lbs, providing substantial durability for demanding use. Its overall dimensions include a width of 69.5", depth of 34", and height of 43", with individual bowls measuring 20" in width, 28" front-to-back, and 14" deep, optimized for large-volume washing tasks. The sink supports operation within typical commercial kitchen parameters, including compatibility with standard plumbing components and a base with legs and side crossrails for stability. The construction is designed to withstand temperature variations and frequent cleaning, making it suitable for intensive sanitation operations in foodservice environments.

• Overall Dimensions: 69.5" W x 34" D x 43" H for versatile installation.
• Material & Construction: 14 gauge stainless steel with a durable, corrosion-resistant finish.
• Operational Range: Suitable for temperature handling typical in commercial washing stations.
• Weight & Shipping: 120 lbs, facilitating installation but requiring adequate handling space.
• Installation Needs: Requires standard plumbing, leveling clearance, and stable mounting surface.

What is a commercial three-compartment sink

A commercial three-compartment sink is a critical piece of foodservice equipment designed for washing, rinsing, and sanitizing multiple items simultaneously. Built with stainless steel for durability and ease of cleaning, models like the Titan Stainless 3C2028-14 provide large capacity compartments suitable for high-volume sanitation workflows. Installed in restaurant kitchens, catering facilities, and institutional cafeterias, these sinks enable efficient compliance with sanitation standards and streamline dish processing during peak service hours.

Top three-compartment sinks for high-volume foodservice operations

Manufactured by Titan Stainless, the 3C2028-14 is built for medium workload environments such as busy restaurant kitchens and institutional foodservice operations, offering dependable function and heavy-duty construction. Designed for installation in commercial kitchens requiring reliable sanitation stations, it provides a durable, easy-to-maintain solution that supports high throughput and efficient workflow.

• Operation Type — Medium-volume restaurant or institutional kitchens
• Kitchen Setting — Compact commercial foodservice spaces
• Foodservice Category — Restaurant, cafeteria, catering
• Workload Qualifier — Moderate throughput sanitation tasks
• Primary Use Case — Multi-bowl dishwashing and rinse stations

Why Choose Titan Stainless 3C2028-14

Designed with robust 14-gauge stainless steel and precise compartment dimensions, the Titan Stainless 3C2028-14 offers enhanced durability and operational reliability in busy foodservice environments. Its stable leg and adjustable foot assembly facilitate secure installation on uneven floors, while the large capacity bowls support efficient workflow and sanitation needs. Its combination of build quality and practical features ensures long-term performance in demanding kitchen settings.

• Self-Contained Design: Simplifies installation with integrated legs and crossrails.
• Heavy-Duty Construction: Made from 14-gauge stainless steel for lasting resilience.
• Large Capacity Compartments: Supports extensive warewashing and utensil sanitation.
• Optimized for Workflows: Facilitates quick, organized dish processing in high-demand kitchens.
• Corrosion Resistance: Suitable for constant exposure to water and cleaning agents.