The Titan Stainless 3C1824-RD18-14 sink is a commercial-grade three-compartment stainless steel unit designed for efficient workflow in foodservice environments. This model features three 18-inch wide by 24-inch front-to-back and 14-inch deep bowls, constructed from durable 14-gauge stainless steel for resilience under demanding use. The sink incorporates a raised rolled edge for enhanced sanitation and spill containment, complemented by an 18-inch drainboard on the right side for accessory drying or preparation tasks. Equipped with stainless steel H-frame legs and adjustable bullet feet, this sink ensures stability and ergonomic height adjustment, facilitating seamless integration into high-volume kitchens and prep stations. Its robust construction and precise dimensions make it ideal for mid-volume restaurant, cafeteria, or institutional food service operations requiring an accessible, sturdy, and easy-to-maintain stainless steel solution.
Top Titan Stainless 3C1824-RD18-14 Features
Designed for commercial foodservice operations, this three-compartment stainless steel sink offers reinforced durability and straightforward maintenance. It supports efficient workflow with three spacious bowls, matching industry standards for load capacity, and features corrosion-resistant 14-gauge steel. The raised rolled edge simplifies cleaning, while the stainless steel legs and adjustable feet accommodate uneven flooring. Its size and drainboard placement optimize space utilization in busy kitchens, streamlining dishwashing, prep, and sanitation processes crucial for institutional and restaurant settings.
- Functionality: Three large compartments for versatile washing stations
- Durability: Heavy-duty 14-gauge stainless steel construction
- Ease of Maintenance: Rounded, seamless edges for quick cleaning
- Workplace Fit: 73" overall length with right drainboard suits compact layouts
- Workflow Integration: Leg supports and adjustable feet enable stable installation
This model is suited for medium-volume foodservice environments requiring efficient sanitation workflows and durable equipment.
Titan Stainless 3C1824-RD18-14 Technical Specs
The Titan Stainless 3C1824-RD18-14 features a robust construction with 14-gauge stainless steel, ensuring long-term durability in demanding settings. It operates without electrical requirements, relying solely on its physical design for performance. The sink includes three sizable 18" x 24" x 14" bowls tailored for washing, rinsing, and sanitizing tasks, supported by a stable leg assembly with side crossrails for reinforced stability. Its overall dimensions measure 78.75" wide by 30" deep and 43" high, with a weight of approximately 150 lbs for a solid foundation. The unit’s surface resists corrosion and is easy to clean, supporting efficient maintenance routines. Its NSF approval confirms compliance with sanitation standards integral to food safety management. This unit is perfect for integrated installation in commercial kitchens, with drainboard clearance optimized for workflow.
- Electrical Requirements: No electrical connection needed
- Construction & Finish: 14-gauge stainless steel with polished finish
- Dimensions: 78.75" W x 30" D x 43" H
- Weight: 150 lbs for stable, commercial-grade setup
- Food Safety: Stainless steel surface supports sanitation and corrosion resistance
- Temperature Resistance: Suited for typical kitchen operating temperatures
- Cleaning & Maintenance: Seamless edges and removable legs for easy disassembly
- Usage Compatibility: Compatible with standard plumbing and drainage setups
- Installation & Maintenance: Requires appropriate clearance for drain and plumbing connections, supports elevated workflow efficiency
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty stainless steel wash station designed for efficient dishwashing and food preparation in foodservice operations. It typically features three sizable bowls for washing, rinsing, and sanitizing, with dimensions suited for high-volume use. This model, with its durable construction and precise measurements, is installed in institutional kitchens, restaurants, or cafeterias, providing a reliable solution for maintaining sanitation standards and workflow efficiency in medium-volume settings.
Top Commercial Three-Compartment Sinks for Foodservice Environments
Built with resilient stainless steel, the Titan Stainless 3C1824-RD18-14 offers a robust, restaurant-ready solution for three-compartment washing stations in medium-volume commercial kitchens. Its durable design and functional size support efficient dish sanitation workflows, making it ideal for institutions, cafeterias, and busy foodservice facilities operating with moderate throughput.
- Operation Type — supporting medium-volume kitchen sanitation workflows
- Kitchen Setting — optimized for compact commercial foodservice spaces
- Foodservice Category — suitable for cafeterias and institutional kitchens
- Workload Qualification — designed for moderate daily throughput
- Primary Use Case — efficient dishwashing and prep sanitation
Why Choose Titan Stainless 3C1824-RD18-14
Titan Stainless 3C1824-RD18-14 distinguishes itself through its heavy-duty 14-gauge stainless steel build, which enhances longevity and resistance to corrosion in demanding environments. Its functional dimensions and stable leg design facilitate installation in tight or uneven spaces, supporting efficient workflow. The unit’s seamless, rounded edges simplify cleaning, reducing sanitation time, while the integrated drainboard enhances workstation capacity. These features collectively improve operational efficiency and sanitation compliance in commercial kitchens compared to standard models.
- Compact footprint with 78.75" width fits tight kitchen layouts
- Heavy-duty stainless steel supports prolonged use and corrosion resistance
- Universal installation with adjustable feet and stable leg support
- Seamless, rounded edges streamline cleaning and maintenance
- Design optimized for medium-volume dishwashing operations
