The Titan Stainless 3C18 Three-Compartment Sink is a commercial-grade foodservice vessel designed for precise workflow efficiency in professional kitchens. Featuring three independent 18-inch wide by 18-inch front-to-back x 14-inch deep bowls, this sink provides ample capacity for washing, rinsing, and sanitizing tasks. Constructed from 16-gauge 300 series stainless steel, it offers durability and corrosion resistance suitable for high-volume environments. The raised rolled edge enhances durability and spill containment, while stainless steel legs with adjustable bullet feet facilitate stable installation. Perfect for institutional, restaurant, and catering kitchen operations, this model combines meticulous design and exact dimensions for seamless integration into food prep workflows and sanitation stations.
Top Titan Stainless 3C18 Features
The Titan Stainless 3C18 sink features three spacious 14-inch deep bowls with a 16-gauge stainless steel build, optimized for high-output commercial kitchens. The raised rolled edge enhances longevity and ease of cleaning, while stainless steel legs with adjustable feet ensure stability on uneven surfaces. Its NSF listing guarantees food safety compliance, making maintenance straightforward with corrosion-resistant materials. Its three compartments streamline dishwashing workflows, reducing operational bottlenecks in busy foodservice facilities. Overall, the design supports efficient multi-tasking, ideal for large-scale food prepping and warewashing routines.
- Functionality: Three 18" wide x 18" deep compartments enable multitasking
- Durability: 16-gauge stainless steel withstands heavy use and corrosion
- Ease of Maintenance: Raised rolled edge simplifies cleaning and prevents spills
- Use Case: Suited for high-volume dishwashing and prep areas
- Workflow Integration: Compatible with undercounter or modular kitchen setups
Designed for commercial foodservice environments requiring reliable, multi-compartment washing stations.
Titan Stainless 3C18 Technical Specs
The Titan Stainless 3C18 comprises a robust 16-gauge stainless steel construction, ensuring long-term durability in demanding kitchen settings. It measures 63.5 inches in width, 24 inches in depth, and stands 43 inches high, with three 18-inch-wide by 14-inch-deep bowls. The unit is equipped with stainless steel legs and adjustable bullet feet for secure installation on uneven flooring. Its material is compatible with standard commercial dishwasher detergents, with a temperature operating range suitable for typical washing cycles. This model weighs approximately 110 pounds and meets food safety standards, supported by NSF listing. Its design eliminates drainboards, focusing on maximizing interior capacity and workspace for dishwashing operations. The unit’s thickness is consistent with commercial standards, providing structural integrity and rust resistance in high-use environments.
- Electrical Requirements: No electrical components required
- Construction & Finish: 16-gauge stainless steel, NSF-listed
- Dimensions: Width 63.5", Depth 24", Height 43"
- Weight: 110 lbs for the entire unit
- Usage Compatibility: Suitable for high-temperature wash cycles and sanitizing
What is a commercial three-compartment sink
A commercial three-compartment sink is a durable, stainless steel vessel designed for multi-stage dishwashing processes in foodservice operations. It features three independently operable compartments, typically measuring 18 inches wide by 14 inches deep, to facilitate washing, rinsing, and sanitizing of utensils, cookware, and dishes. Installed in restaurant, cafeteria, or institutional kitchens, it supports efficient workflow and sanitation protocols. The Titan Stainless 3C18 model specifically provides high-capacity, corrosion-resistant bowls suitable for medium to high-volume throughput, ideal for busy food prep and cleaning stations requiring durable, easy-to-maintain equipment.
Top Commercial Sink for High-Volume Foodservice Settings
Designed for medium-volume dishwashing and prep operations, the Titan Stainless 3C18 features a durable, NSF-listed stainless steel build ideal for institutional kitchens and restaurants. Its three spacious compartments support multi-tasking workflows, making it a reliable choice in commercial kitchens with moderate throughput. The model's robust construction and precise dimensions meet the operational needs of busy foodservice environments requiring dependable, multi-purpose wash stations with a compact footprint.
- Operation for medium-volume dishwashing and foodprep workflows
- Suitable for commercial kitchens with moderate throughput levels
- Ideal for restaurants, cafeterias, and catering services
- Designed for balanced workflow and ease of cleaning
- Supports multiple tasks in high-demand foodservice settings
Why Choose Titan Stainless 3C18?
Comparing the Titan Stainless 3C18 to similar models highlights its reinforced stainless steel construction, proven durability, and optimized compartment spacing for versatile workflow. Its precise dimensions and stable leg design simplify installation and longevity in busy kitchen environments. Unlike lightweight alternatives, this sink's heavy-duty build minimizes maintenance and enhances sanitation, ensuring operational efficiency and reliable performance during constant use.
- Compact footprint: Fits seamlessly into diverse kitchen layouts
- Heavy-duty construction: 16-gauge stainless steel withstands rigorous use
- Enhanced stability: Adjustable bullet feet for uneven surfaces
- Streamlined design: No drainboards for efficient interior capacity
- Food safety standards: NSF-listed for sanitation compliance
