Summit C30IND 30 Inch All-in-one Kitchenette with Pre-installed Induction Cooktop
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- Footprint & configuration optimize space usage
- 115V 2-burner induction heats rapidly
- Stainless steel components ensure durability
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The Summit C30IND All-in-one Kitchenette is a compact, commercial-grade foodservice equipment designed for efficient workspace integration. This 30-inch wide unit combines a stainless steel countertop with a pre-installed 115V 2-burner induction cooktop, providing rapid heat response and energy-efficient operation. Its integrated refrigeration component features a compact cycle defrost 2-door ENERGY STAR-certified refrigerator-freezer, ideal for small-scale food prep environments with limited space for streamlined workflow. Constructed with durable stainless steel, this kitchenette is engineered for longevity and ease of maintenance, supporting high-throughput operations in restaurant, café, or catering settings. The unit’s dimensions—30" W x 23.63" D x 41.25" H—ensure it fits seamlessly into compact foodservice spots while delivering consistent, reliable performance. The top-mounted indicator lights on the induction cooktop assist in safe operation, confirming each element's activity status, while the single-piece stainless steel countertop simplifies cleanup and sanitation procedures. Its complete assembly and versatile design make it well-suited for versatile kitchen configurations demanding functional, space-efficient solutions.
The summit C30IND all-in-one kitchenette offers precise task-specific features tailored for commercial foodservice environments. Its integrated 2-burner induction cooktop ensures fast, responsive cooking with indicator lights for safety, while the stainless steel countertop provides a durable, hygienic workspace. The refrigeration section with cycle defrost optimizes preservation within a compact footprint, suitable for prep stations and mobile kitchens. Easy-to-maintain construction and fully assembled design streamline installation, minimizing downtime and ensuring operational readiness. Designed for high-use settings, it combines essential cooking, cooling, and prep functions into one efficient unit, maximizing workflow efficiency in limited-space kitchens.
Ideal for small commercial kitchens requiring space-efficient, integrated food prep stations.
The Summit C30IND kitchenette operates on 115V power at 60 Hz, requiring a standard single-phase electrical connection with a maximum wattage of approximately 1,435 watts. Its refrigeration system is self-contained, employing an air-cooled condenser for reliable cooling performance. The refrigerator-freezer combines cycle defrost technology with ENERGY STAR certification to reduce energy consumption and maintenance needs. Constructed entirely from stainless steel, the unit measures 30 inches wide, 23.63 inches deep, and stands 41.25 inches high, with a shipping weight of 132 pounds. The stainless steel components are designed for easy cleaning, with a temperature operating range suited to typical commercial use, while safety features include rounded corners and sturdy construction. The integrated systems are engineered for steady operation, with all electrical components compliant with ETL and cETL standards for safety and performance. The unit’s compact footprint maximizes limited kitchen space while delivering versatile performance for food prep and storage needs.
A commercial kitchenette is a compact, multifunctional food preparation station designed for small-scale or space-constrained foodservice environments. It integrates essential functions such as cooking, refrigeration, and prep surfaces within a standardized footprint, optimized for rapid workflow. The Summit C30IND All-in-one Kitchenette features a stainless steel countertop, built-in 2-burner induction cooktop, and energy-efficient refrigeration, making it suitable for small restaurants, mobile food vendors, or snack bars. Its durable construction and fully assembled design support reliable daily use in moderate workload foodservice settings, where maximizing space and operational efficiency are paramount. This model offers a balanced combination of performance and space-saving convenience for versatile kitchen operations.
The summit C30IND all-in-one kitchenette provides a robust, space-efficient solution built for moderate throughput settings, such as small restaurants and cafes. Summit C30IND combines integrated cooking, refrigeration, and workspace features into a compact footprint, ideal for versatile, restaurant-ready applications. It supports operation in tight spaces with durable stainless steel construction designed for consistent, long-term performance in commercial kitchen environments.
Why Choose Summit C30IND Kitchenette? This model stands out with its all-in-one design featuring stainless steel construction, integrated refrigeration, and induction cooking capabilities. It offers durable, professional-grade components that ensure longevity and consistent performance, significantly enhancing small-scale foodservice workflow. Its fully assembled setup reduces installation time, and the space-efficient layout maximizes utility for limited-area kitchens, making it a dependable choice for busy commercial environments.
Product Description
Certifications
cETL
This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
From the manufacturer

