Steel Works Stainless SWS3C162012-24L-318 74-1/2 Inch Sink with 3 Tubs and Left Drainboard

The Steel Works Stainless SWS3C162012-24L-318 is a commercial-grade three-compartment sink designed for high-volume foodservice operations requiring durable and efficient sanitation solutions. Constructed from 18-gauge 304 and 202 stainless steel, this model features three fabricated tubs measuring 16" x 20" x 12" each, providing ample wash, rinse, and drain space. Its overall dimensions are 74-1/2" in length, 25-1/2" in width, and 43-3/4" in height, with a 24" left drainboard for utensil and dish rack placement. Incorporating stainless steel legs with side crossrails and bullet feet, it ensures stability and corrosion resistance, making it suitable for fast-paced commercial kitchens and institutional environments. The unit's design emphasizes longevity and hygienic performance, key factors for meal prep, warewashing, and sanitation workflows in restaurant and cafeteria settings.

Top Steel Works Stainless SWS3C162012-24L-318 Features

The SWS3C162012-24L-318 is engineered for commercial foodservice environments demanding robust stainless steel construction and precise compartment sizing. Its three fabricated tubs optimize workflow efficiency for washing, rinsing, and sanitizing in busy kitchens. The unit’s 18-gauge stainless steel surfaces facilitate ease of cleaning, while the integrated drainboards streamline utensil handling. Designed to support organizational throughput, this model fits seamlessly into prep lines, ensuring reliable performance during moderate to high-volume operations.

• Functional capacity: Three 16" x 20" x 12" tubs for wash, rinse, and sanitize tasks
• Durable material: Constructed from 18ga/304 stainless steel for corrosion resistance
• Ease of maintenance: Smooth surfaces facilitate quick cleaning and sanitation
• Workflow integration: Fits standard kitchen depths with slide-in or under-counter mounting
• Stability: Stainless steel legs with crossrails and bullet feet support heavy use

Ideal for high-throughput kitchens requiring reliable sanitation and streamlined workflow.

Steel Works Stainless SWS3C162012-24L-318 Technical Specs

The SWS3C162012-24L-318 is a commercial three-compartment sink featuring a stainless steel body built from 18-gauge material, ensuring durability under heavy usage. It measures 74-1/2" in length, 25-1/2" in width, and 43-3/4" in height, with a splash height of 9-3/4". The unit includes a 24" left drainboard for utensil drying and rinsing. Its compartments each measure 16" x 20" x 12", suitable for standard warewashing and sanitation processes. Weighing 84 lbs, the unit is supported by stainless steel legs with side crossrails for reinforced stability. The surface finish conforms to 300 Series stainless steel, facilitating cleaning and resistance to corrosion. With NSF approval, it complies with commercial sanitation standards, making it a reliable addition to busy kitchens. The drainboard height and compartment dimensions optimize workflow while maintaining ease of cleaning and maintenance.

• Overall dimensions: 74-1/2" L x 25-1/2" W x 43-3/4" H
• Compartment size: 16" x 20" x 12" each for effective warewashing
• Material: 18ga/304 stainless steel for long-term durability
• Construction: Stainless steel legs with side crossrails for stability
• Splash height: 9-3/4" for splash control in high-volume environments

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty sanitation station used in foodservice facilities for washing, rinsing, and sanitizing dishes and utensils. The Steel Works Stainless SWS3C162012-24L-318 features three fabricated tubs measuring 16" x 20" x 12" within a 74-1/2" by 25-1/2" footprint, engineered for efficient workflow in high-capacity kitchens. Installed in institutional, restaurant, and catering settings, it supports multiple stages of warewashing, adhering to strict high-volume sanitation protocols and facilitating hygienic food prep processes.

Top Three-Compartment Sinks for High-Volume Foodservice Operations

Constructed with heavy-gauge stainless steel from Steel Works Stainless, the SWS3C162012-24L-318 offers reliable durability, precise compartment sizing, and optimized workflow for large-scale kitchens. This model is designed for installation in busy prep and warewashing stations, supporting moderate throughput with a focus on hygiene and operational efficiency. Its robust build and functional features make it suitable for institutional cafeterias, restaurants, and food processing environments.

• Large capacity — optimized for medium to high-volume warewashing tasks
• Stainless steel construction — corrosion-resistant for long-term use
• Designed for commercial kitchens — supports efficient workflow integration
• Heavy-duty legs and crossrails — stability during continuous operation
• Standard dimensions — fits typical back-of-house layouts

Why Choose Steel Works Stainless SWS3C162012-24L-318?

Steel Works Stainless SWS3C162012-24L-318 stands out with its robust 18-gauge stainless steel construction, ensuring longevity and resistance to corrosion in demanding foodservice environments. Its precise compartment dimensions and sloped drainboard layout enhance workflow efficiency, reducing manual handling and cleaning time. The unit’s durable legs and splash-resistant design improve stability and sanitation, supporting busy kitchen operations with consistent reliability.

• Self-contained design supports quick installation in existing setups
• Heavy-gauge stainless steel offers superior durability over competing models
• Optimized for moderate to high-volume warewashing workflows
• Large compartments improve cleaning efficiency and throughput
• Robust construction minimizes maintenance and replacement costs