The Steel Works Stainless SWS3C101410-10LR-318 Sink is a commercial-grade three-compartment sink constructed from 18-gauge, 304 stainless steel, designed for durable performance in foodservice environments. Measuring 19-1/2 inches wide, 50 inches long, and standing at 43-3/4 inches high, it features three fabricated tubs with dimensions of 10" x 14" x 10". Equipped with left and right-hand drainboards, stainless steel legs with side crossrails, and "H" shape stainless steel leg bracing, this unit is engineered for stability and efficient workflow integration in busy kitchens. Its robust material and precise construction support high-volume washing and prep tasks while maintaining sanitation standards essential for restaurant and institutional settings.
Top Steel Works Stainless SWS3C101410-10LR-318 Features
Designed for medium-volume commercial kitchens, this stainless steel three-compartment sink provides optimized workflow with three 10" x 14" x 10" tubs for efficient washing, rinsing, and sanitizing. The 18-gauge 304 stainless steel construction ensures long-term durability, resistance to corrosion, and ease of cleaning. Featuring drainboards for drying and prep, it simplifies operational routines, while stainless steel legs with side crossrails promote stability during intensive use, making it suitable for food prep lines, dishwashing stations, and high-traffic culinary environments.
- Functionality: Three 10" x 14" x 10" fabricated tubs streamline washing routines.
- Durability Traits: 18-gauge 304 stainless steel resists corrosion and impact.
- Ease of Maintenance: Smooth stainless steel surfaces facilitate quick cleaning and sanitation.
- Workflow Integration: Includes left and right drainboards for drying and prep tasks.
- Stability and Construction: "H" shape stainless steel leg bracing with bullet feet ensures secure setup.
Ideal for food processing and high-volume prep kitchens requiring heavy-duty, corrosion-resistant stainless steel sinks.
Steel Works Stainless SWS3C101410-10LR-318 Technical Specs
The SWS3C101410-10LR-318 model from Steel Works Stainless features a standard electrical compatibility of 120V/60Hz, suitable for supporting auxiliary equipment, although designed primarily for manual operation without integrated electrical components. Its construction utilizes 18-gauge, 304 stainless steel with a top stainless series of 300 series, ensuring durability and compliance with safety standards. Overall, the unit measures 50" W x 19-1/2" D x 43-3/4" H, weighing approximately 53 lbs, with a splash height of 9-3/4". Its stainless steel legs with side crossrails provide structural stability, while the drainboards accommodate workflow efficiency. Operating within standard temperature ranges, it supports heavy washing demands, suitable for high-traffic foodservice establishments. The unit’s corrosion-resistant materials simplify cleaning routines, and it is designed for straightforward disassembly and maintenance, including optional accessories like gaskets or seals for extended sanitation performance.
- Electrical Requirements: Designed for 120V/60Hz without built-in electrical features.
- Construction & Finish: 18-gauge 304 stainless steel with a 300 series finish.
- Dimensions: 50" W x 19-1/2" D x 43-3/4" H, with a splash height of 9-3/4".
- Weight: Approximately 53 lbs, facilitating easy repositioning and installation.
- Temperature & Food Safety: Supports operational ranges typical for wash and sanitization cycles, compatible with high-volume cleaning workflows.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a professional-grade sanitation station designed for washing, rinsing, and sanitizing utensils, dishes, and cookware in foodservice environments. Made from durable stainless steel, such as the Steel Works Stainless SWS3C101410-10LR-318, these sinks feature multiple sinks and drainboards to support efficient workflow and meet sanitation requirements. The unit's dimensions facilitate seamless integration into busy kitchens, making it ideal for hospital kitchens, large cafes, and restaurant prep areas focused on high-volume cleaning operations.
Top Commercial Sinks for Foodservice Environments
Built with high-quality stainless steel, the Steel Works Stainless SWS3C101410-10LR-318 provides reliable function for high-volume dishwashing and prep. Its robust design and ample capacity suit medium-workload kitchens, such as institutional dining facilities, supporting efficient workflow and sanitation standards in commercial kitchen equipment.
- Operation Type — supports busy food prep and dishwashing stations
- Kitchen Setting — ideal for compact commercial spaces and high-traffic kitchens
- Foodservice Category — suited for restaurant and institutional food prep
- Workload Qualifier — supports moderate throughput with durable, corrosion-resistant material
- Use Case — designed for large-scale warewashing and sanitation operations
Why Choose Steel Works Stainless SWS3C101410-10LR-318?
Steel Works Stainless SWS3C101410-10LR-318 offers a combination of sturdy construction, precise fabrication, and practical features that enhance operational efficiency over comparable models. Its high-grade stainless steel build ensures a long service life with low maintenance, while the integrated drainboards improve workflow. The leg and bracing design supplies stability during intensive tasks, making it a reliable solution for commercial kitchens seeking durability and sanitation in a compact footprint.
- Self-contained design offers simplified installation in tight spaces
- Heavy-duty 18-gauge stainless steel withstands rigorous daily use
- Includes drainboards for efficient drying and workflow management
- Sturdy "H" shape bracing enhances stability during heavy use
- Designed for easy cleaning and quick disassembly for sanitation
