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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend gas restaurant ranges 60 inch.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend S60CC-4TR_NAT gas restaurant ranges 60 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend S60CC-4TR_NAT 60 Inch Gas Restaurant Range with 2 Burners 28000 BTU

Southbend  |  MFG #: S60CC-4TR_NAT  |  Item #: 101016
Item: #101016

Technical details
Manufacturer Southbend (Middleby)
Model Number S60CC-4TR_NAT
Manufacturer Part # S60CC-4TR_NAT
Control Type Thermostatic Controls
Top (2) Open Burners, (1) 48" Griddle With Thermostats
Base (2) Cabinets
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend S60CC-4TR_NAT S-Series Restaurant Range is a commercial-grade gas cooking appliance designed for high-demand foodservice environments. This 60-inch restaurant range features dual 28,000 BTU open burners and a 48-inch thermostatic griddle positioned on the right, enabling precise temperature control for versatile cooking tasks. Manufactured with stainless steel front, sides, and a sturdy shelf, it offers durability and easy sanitation. The unit includes two cabinet bases, removable cast iron grates, crumb drawers with a shelf, and a hinged lower valve panel, facilitating efficient maintenance and operational workflow. The total heat output is 136,000 BTU, making it suitable for busy kitchens requiring reliable, restaurant-ready performance. Dimensions measure 60.75" width, 34" depth, and 59.5" height, with a weight of 1075 lbs, ensuring stability during intensive use. This range combines technical robustness with functional design for professional cooking applications.

Top Southbend S60CC-4TR_NAT Features

Designed for medium-volume restaurant operations, the Southbend S60CC-4TR_NAT features thermostatic controls for precise temperature regulation on its 48" griddle and open burners. Constructed from stainless steel for corrosion resistance and ease of cleaning, it boasts durable cast iron grates and removable crumb drawers for simplified maintenance. Its two cabinet bases provide accessible storage, making it ideal for fast-paced commercial kitchens that prioritize workflow efficiency. The unit’s backriser with hi-shelf enhances ventilation, supporting continuous operation in high-demand settings.

  • Powerful open burners: 2 x 28,000 BTU for high heat output
  • Stainless steel finish: corrosion-resistant exterior for longevity
  • Removable cast iron grates: facilitate easy cleaning and maintenance
  • Thermostatic control system: precise temperature adjustment for cooking consistency
  • Heavy-duty construction: 1075 lbs weight for stability in busy kitchens

Ideal for high-volume restaurant kitchens seeking reliable, commercial-grade gas ranges with versatile cooking surfaces.

Southbend S60CC-4TR_NAT Technical Specs

The Southbend S60CC-4TR_NAT operates as a fully commercial gas range requiring standard gas connections for reliable performance, with a total BTU output of 136,000 BTU across its burners and griddle. It features thermostatic controls for accurate temperature settings and a backriser with a hi-shelf for efficient ventilation. Crafted from stainless steel front and sides, the unit’s exterior finish ensures durability and straightforward cleaning. The product measures 60.75" width, 34" depth, and 59.5" height, with a weight of 1075 lbs, suitable for installation in professional kitchens. This range requires debris removal through crumb drawers and regular cleaning of cast iron grates, with ample cabinet storage bases for organizing kitchen tools. Its construction, with a plate thickness of 0.500", promotes longevity under high-use conditions.

  • Electrical Requirements: No electric needed, gas-powered operation
  • Cooling Method: Backriser ventilation with hi-shelf for air circulation
  • Construction & Finish: Stainless steel exterior for corrosion resistance
  • Dimensions: 60.75" W x 34" D x 59.5" H
  • Weight: 1075 lbs, heavy-duty for commercial stability
  • Control Type: Thermostatic controls for precise heat management
  • Proper clearance: Install with sufficient airflow and ventilation
  • Gas connection: Connect to standard natural gas supply
  • Ventilation setup: Ensure backriser and hi-shelf are unobstructed
  • Drainage access: Maintain crumb drawers and under-structure clearance
  • Maintenance access: Remove crumb drawers and cast iron grates regularly

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice environments, featuring multiple burners, griddles, or ovens tailored to meet rigorous kitchen demands. The Southbend S60CC-4TR_NAT is a 60-inch gas-powered range equipped with open burners and a thermostatic griddle suitable for fast-paced restaurants and food establishments requiring versatile, reliable cooking equipment. Its durable stainless steel construction and high BTU output make it well-suited for installation in professional restaurant kitchens, hotel buffets, or institutional dining facilities where consistent performance and ease of operation are critical.

Top Commercial Range for Medium-Volume Foodservice Settings

Robust construction and precise controls define the Southbend S60CC-4TR_NAT, ideal for moderate throughput restaurant kitchens with versatile cooking needs. Featuring durable stainless steel, high BTU open burners, and a large thermostatic griddle, it supports efficient operations in busy foodservice environments, especially where durability and consistency are paramount, such as in mid-sized commercial kitchens.

  • Operation Type — Moderate-volume restaurant kitchens
  • Kitchen Type — Compact commercial foodservice spaces
  • Foodservice Category — Full-service restaurants and institutional kitchens
  • Workload Qualification — Reliable, consistent cooking performance
  • Use Case — Multi-purpose cooking with precise temperature control

Why Choose Southbend S60CC-4TR_NAT?

Southbend S60CC-4TR_NAT stands out among commercial ranges with its durable stainless steel construction, high BTU open burners, and versatile thermostatic control system. Its heavy-duty design maximizes operational efficiency, streamlines maintenance, and ensures consistent cooking performance in demanding foodservice environments. Compared to competitor models, it offers an optimal mix of power, durability, and versatility for professional kitchens requiring reliable, restaurant-ready equipment.

  • Self-contained gas range with integrated burners and griddle
  • Heavy-duty stainless steel for longevity and sanitation
  • Large output BTUs for rapid, consistent heating
  • Designed for stability in high-activity commercial kitchens
  • Easy-to-maintain components like crumb drawers and removable cast iron grates

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend S60CC-4TR_NAT S-Series Restaurant Range Gas 60"
Southbend (Middleby)

Southbend S60CC-4TR_NAT 60 Inch Gas Restaurant Range with 2 Burners 28000 BTU

$11,342.00 $25,205.00

Southbend (Middleby), S60CC-4TR_NAT, S-Series Restaurant Range, gas, 60", (2) 28,000 BTU open burners, (1) 48" griddle right, thermostatic controls, (2) cabinet bases, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 136,000 BTU, cCSAus, CSA Flame, CSA Star, NSF