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Why you’ll love it

RestaurantSupply.com is your trusted source for Southbend gas restaurant ranges 60 inch.

  • Authorized Southbend dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Southbend S60CC-2TL_NAT gas restaurant ranges 60 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Southbend S60CC-2TL_NAT 60 Inch Restaurant Range Gas with 6 Burners 216000 BTU

Southbend  |  MFG #: S60CC-2TL_NAT  |  Item #: 101034
Item: #101034

Technical details
Manufacturer Southbend (Middleby)
Model Number S60CC-2TL_NAT
Manufacturer Part # S60CC-2TL_NAT
Base (2) Cabinets
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend S60CC-2TL_NAT S-Series Restaurant Range Gas 60" is a commercial-grade cooking appliance designed for high-performance foodservice operations. This 60-inch gas range features six 28,000 BTU open burners, a 24-inch thermostatic griddle positioned on the left, and stainless steel construction on the front, sides, and shelf. It delivers a total output of 216,000 BTU, making it suitable for medium-volume restaurant kitchens and professional culinary environments requiring reliable, precise heat control, robust durability, and ease of maintenance. Its thoughtfully engineered features support consistent cooking workflows and efficient operation in demanding foodservice settings.

Top Southbend S60CC-2TL_NAT Features

The Southbend S60CC-2TL_NAT range offers a combination of power, durability, and user-centric design tailored for commercial kitchens. Equipped with six 28,000 BTU open burners, it provides rapid heat delivery suitable for high-volume cooking. The removable cast iron grates ensure straightforward cleaning and maintenance, while the thermostatic controls enable precise temperature adjustments. Its stainless steel finish assures longevity and sanitation, and the cabinet bases facilitate effective storage. The hinged lower valve panel simplifies access for servicing, supporting long-term operational efficiency in busy restaurant environments.

  • Powerful open burners: Six 28,000 BTU burners for rapid cooking
  • Heavy-duty cast iron grates: Removable and durable for easy cleaning
  • Thermostatic controls: Precise temperature regulation for consistent results
  • Stainless steel construction: Corrosion-resistant and enhances sanitation
  • Designed for ease of maintenance: Hinged panels and crumb drawers streamline service

Ideal for medium-volume restaurant kitchens requiring reliable and versatile cooking equipment.

Southbend S60CC-2TL_NAT Technical Specs

The Southbend S60CC-2TL_NAT gas range features a 60.75-inch width, 34-inch depth, and 59.5-inch height, constructed with 1/2" thick stainless steel panels that ensure durability and sanitation. It operates on natural gas with adjustable thermostatic controls for each cooking zone, supporting a total output of 216,000 BTU. The unit weighs 1,075 lbs, with a backriser equipped with a hi-shelf for added workspace. Its NSF, cCSAus, CSA Star, and CSA Flame certifications confirm compliance with industry standards. The product is designed for easy disassembly and cleaning, with removable cast iron grates and crumb drawers facilitating quick maintenance. Stationed on 6-inch adjustable legs, this range integrates seamlessly into commercial kitchens with specified airflow and ventilation needs.

  • Electrical requirements: Not applicable (gas-powered, no electrical connection needed)
  • Cooling method: Not applicable
  • Construction & finish: Stainless steel front & sides, .500" plate thickness
  • Dimensions: 60.75" W x 34" D x 59.5" H
  • Weight: 1075 lbs (product weight)
  • Certifications: NSF, cCSAus, CSA Star, CSA Flame
  • Food safety: Material-safe, corrosion-resistant surfaces for sanitation
  • Operation: Designed for moderate to high-volume cooking with multiple burners and a griddle
  • Ventilation requirements: Backriser with Hi-shelf for smoke and heat extraction
  • Gas connection: Properly rated natural gas line to support 216,000 BTU output
  • Clearance: Adequate airflow clearance around the unit for safe operation
  • Installation environment: Suitable for commercial kitchens with proper ventilation and drainage setups
  • Maintenance access: Hinged lower valve panel for easy servicing

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional foodservice environments, supporting high-volume cooking with multiple burners, griddles, and durable construction. The Southbend S60CC-2TL_NAT is an example of this category, featuring six open burners, a large thermostatic griddle, and stainless steel components suitable for mid- to high-volume restaurant kitchens. Installed in busy commercial kitchens or culinary complexes, it supports precise heat control and efficient workflow for a wide variety of menu items, making it an essential component of food preparation and cooking operations.

Top Commercial Ranges for Medium-Volume Foodservice Settings

Designed for medium-volume restaurant kitchens, the Southbend S60CC-2TL_NAT offers robust performance and reliable operation. Built with durable stainless steel, this gas range features six powerful open burners and a thermostatic griddle, supporting versatile cooking workflows. It is ideal for culinary environments demanding consistent heat and easy maintenance, ensuring seamless integration into professional kitchens requiring precise, high-capacity cooking solutions.

  • Medium-volume operation — optimal for standard restaurant throughput
  • Built for durability — stainless steel construction for longevity
  • Precise heat control — thermostatic burners and griddle support complex menus
  • Space-efficient — 60-inch footprint fits in diverse kitchen layouts
  • Designed for maintenance — removable grates and hinged panels simplify servicing

Why Choose Southbend S60CC-2TL_NAT?

Compared to similar commercial ranges, the Southbend S60CC-2TL_NAT stands out with its combination of high BTU output, stainless steel durability, and user-friendly features. Its heavy-duty cast iron grates, flexible cooking zones, and precise thermostatic controls improve operational efficiency and cooking consistency. Crafted for professional kitchens, it supports continuous high-volume service with reliable performance and straightforward maintenance, making it an excellent choice for demanding foodservice operations.

  • Commercial-grade stainless steel for enhanced sanitation and longevity
  • Six 28,000 BTU burners support rapid, high-capacity cooking
  • Hinged lower valve panel facilitates quick access and servicing
  • Robust cast iron grates are removable for easy cleaning
  • Integrated thermostatic controls ensure consistent heat management

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Southbend S60CC-2TL_NAT S-Series Restaurant Range Gas 60"
Southbend (Middleby)

Southbend S60CC-2TL_NAT 60 Inch Restaurant Range Gas with 6 Burners 216000 BTU

$8,040.00 $17,867.00

Southbend (Middleby), S60CC-2TL_NAT, S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" griddle left, thermostatic controls, (2) cabinet bases, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 216,000 BTU, cCSAus, CSA Flame, CSA Star, NSF