The San Jamar RCU64V2RD Rapi-Kool® Plus Cold Paddle is a professional-grade foodservice tool designed for efficient chilling and temperature control. This 64 oz. polycarbonate cold paddle measures 4-7/8 inches in width, 6-1/4 inches in depth, and stands 18-15/16 inches high. Built for durability and ease of maintenance, it features an integrated hanging hook for convenient storage. Its NSF certification ensures compliance with industry sanitation standards, making it suitable for commercial kitchens that require reliable cooling solutions, such as buffet lines, food prep stations, and refrigerated service areas. The RCU64V2RD stands out with its robust polypropylene construction and ergonomic design, optimized for fast and consistent temperature regulation in high-volume operations.
Top San Jamar RCU64V2RD Features
The Rapi-Kool® Plus Cold Paddle incorporates a 64 oz. capacity in a durable polycarbonate body, designed for efficient temperature retention during food service. Its integrated hanging hook facilitates quick storage and sanitation workflows. Made from high-grade polypropylene, it withstands frequent cleaning and daily contact with chilled food products. The paddle’s ergonomic size fits comfortably in busy prep areas, supporting streamlined workflows for medium-volume foodservice environments such as catering, cafés, and institutional kitchens. Its NSF certification underscores its suitability for commercial sanitation standards, while its lightweight design enhances ease of use.
- Capacity: 64 oz. volume for precise cooling of food products
- Material: Polycarbonate construction provides impact resistance and durability
- Ease of Maintenance: Polypropylene surface simplifies cleaning and sanitation
- Design: Integrated hanging hook enhances storage and workflow efficiency
- Dimensions: 4-7/8"W x 6-1/4"D x 18-15/16"H optimizes workspace compatibility
Ideal for medium-volume food prep and cooling tasks requiring reliable, easy-to-clean tools.
San Jamar RCU64V2RD Technical Specs
The RCU64V2RD is a self-contained chilling paddle featuring a 64 oz. capacity, constructed from impact-resistant polycarbonate for durability in demanding kitchen environments. It measures 4-7/8 inches wide, 6-1/4 inches deep, and extends to a height of 18-15/16 inches, weighing approximately 7.4 pounds. The paddle supports efficient workflow with its integrated hanging hook, facilitating quick storage during busy foodservice operations. It is designed for ease of cleaning, compatible with standard sanitization routines, and suitable for food temperatures within industry-safe ranges. Its NSF certification confirms conformity with sanitation standards essential for commercial use.
- Material: Polycarbonate body with polypropylene handle
- Dimensions: 4-7/8" W x 6-1/4" D x 18-15/16" H
- Weight: 7.4 lbs. (product only)
- Capacity: 64 oz. for efficient chilling
- Construction: Impact-resistant and easy to clean
- Food safety: Material safe for contact with chilled foods
- Certification: NSF listed for commercial sanitation
- Color/Finish: Clear polycarbonate exterior
Practice considerations include ensuring proper clearance for storage, routine cleaning with compatible sanitizers, and placement in zones with adequate airflow for optimal performance.
What is a commercial cooling paddle
A commercial cooling paddle is a foodservice tool used for temperature regulation and chilling of food items in professional kitchens. The RCU64V2RD by San Jamar is designed as a highly durable, impact-resistant polycarbonate paddle with a 64 oz. capacity, suitable for medium-volume food prep applications. Often installed in prep stations or buffet lines, it supports quick temperature adjustments and safe food handling, making it ideal for catering, institutional, and restaurant environments requiring efficient workflow and sanitation compliance.
Top Chilling Paddles for Foodservice Settings
Top commercial cooling paddles provide durable, impact-resistant solutions for food temperature control during preparation and service. San Jamar RCU64V2RD is built with high-quality polycarbonate, ensuring long-term reliability and consistent performance in medium-volume operations like catering and buffets. Designed for operation in busy commercial kitchens, these paddles enhance workflow efficiency and sanitation compliance.
- Operation for medium-volume food prep stations
- Suitable for compact commercial spaces
- Ideal for foodservice categories like catering
- Supports moderate throughput workflows
- Perfect for temperature control during food handling
Why Choose San Jamar RCU64V2RD?
San Jamar RCU64V2RD distinguishes itself from other cooling paddles through its impact-resistant polycarbonate construction, NSF certification, and ergonomic design, all optimized for medium-volume foodservice environments. Its compact size and integrated hanging hook improve operational efficiency and sanitation management, providing a reliable solution for professional kitchens seeking durable and easy-to-maintain tools.
- Self-contained design for straightforward operation
- Made from impact-resistant, food-safe polycarbonate
- Compact footprint suits tight prep areas
- Integrated hanging hook for efficient storage
- Optimized for medium-volume food processing needs
