The San Jamar RCU128V2RD Rapi-Kool® Plus Cold Paddle is a high-capacity, professional-grade chilling tool designed for commercial foodservice applications, such as buffets, catering, and beverage stations. Made from durable polycarbonate, this refrigeration accessory features a 128 oz. capacity and precise dimensions of 4-7/8 inches W x 6-1/4 inches D x 23-3/16 inches H. It incorporates an integrated hanging hook for streamlined storage and easy access, ensuring optimal workflow during food and beverage chilling operations. Its technical construction supports efficient, food-safe temperature maintenance, making it ideal for use in fast-paced, high-volume foodservice environments requiring reliable cold paddle performance.
Top San Jamar RCU128V2RD Features
Designed for commercial kitchen environments, the RCU128V2RD cold paddle combines precise capacity with robust polycarbonate material for durability and longevity. Its integrated hanging hook facilitates efficient storage, while the 128 oz. capacity ensures ample cold retention during service. Engineered for ease of maintenance, the unit's construction withstands rigorous cleaning routines. Suitable for beverage and food stations, it provides consistent cooling, enhancing workflow and operational efficiency in moderate- to high-volume settings.
- Functionality: Maintains consistent cooling with 128 oz. capacity
- Durability: Constructed from impact-resistant polycarbonate material
- Ease-of-use: Integrated hanging hook simplifies storage and handling
- Application fit: Perfect for beverage dispensing stations and buffets
- Workflow integration: Supports efficient service in busy foodservice operations
Ideal for high-paced catering operations or restaurant beverage stations requiring reliable cold maintenance
San Jamar RCU128V2RD Technical Specs
This San Jamar RCI128V2RD cold paddle features a self-contained design with impact-resistant polycarbonate construction, ensuring durability across demanding foodservice environments. It measures 4-7/8 inches in width, 6-1/4 inches in depth, and 23-3/16 inches in height, with a total weight of approximately 8.9 lbs. Its NSF-listed material supports food safety and easy cleaning, making it suitable for continuous use. The unit provides a 128 oz. capacity, supporting medium-workload foodservice settings such as buffets, catering, and beverage stations. While maintenance involves routine cleaning with compatible sanitizers, the integrated hanging hook facilitates quick storage. Dimensions and construction support ergonomic handling, while its impact-resistant polycarbonate ensures long-term durability.
- Electrical requirements: Not applicable, self-contained operation
- Material: Polycarbonate construction for impact resistance
- Dimensions: 4-7/8" W x 6-1/4" D x 23-3/16" H
- Capacity: 128 oz. for sustained cooling performance
- Weight: 8.9 lbs.
- Food safety: Polycarbonate material supports hygienic cleaning
- Temperature Range: Suitable for maintaining cold temperatures in foodservice settings
Ensure proper clearance for air circulation
Connect to compatible chilled water or refrigeration systems
Regular cleaning with non-abrasive, NSF-approved sanitizers
Hang securely using the integrated hook during non-use
Use in food prep stations requiring durable, impact-resistant tools
What is a commercial chilling paddle?
A commercial chilling paddle is a specialized device used in foodservice environments to maintain or rapidly cool food and beverages. Constructed primarily from impact-resistant materials like polycarbonate, these paddles have a high-volume capacity, such as 128 oz., and are typically designed for installation in buffets, beverage stations, or catering setups. The San Jamar RCU128V2RD Rapi-Kool® Plus Cold Paddle is specifically engineered for steady, reliable cold maintenance during moderate to high-volume operations, providing an efficient solution for food safety and workflow optimization in busy commercial kitchens.
Top Commercial Chilling Paddles for Foodservice Settings
Manufactured by San Jamar, the RCU128V2RD is a durable, impact-resistant cold paddle optimized for foodservice operations requiring consistent temperature control during moderate workloads. Its robust polycarbonate construction and integrated hanging hook support efficient workflow in buffet lines, catering, and beverage stations. Designed for reliability, this model is best suited for medium-volume restaurant environments and catering services that need dependable, easy-to-maintain chilling tools.
- Operational use — Ideal for buffet and beverage stations
- Kitchen fit — Supports moderate throughput environments
- Foodservice category — Suited for catering and cafeterias
- Workload qualifier — Handles medium-volume service demands
- Use case — Maintains cold temperatures during busy service periods
Why Choose San Jamar RCU128V2RD
The San Jamar RCU128V2RD stands out among commercial cold paddles through its impact-resistant polycarbonate design, large capacity, and practical integrated hanging hook. Its compact footprint supports efficient storage, while the NSF-listed material ensures compliance with safety standards and easy cleaning. This cold paddle enhances operational efficiency compared to less durable models, offering long-term reliability in busy foodservice environments with consistent cold retention and minimal maintenance.
- Compact footprint: 4-7/8" W x 6-1/4" D x 23-3/16" H
- Impact-resistant construction: Polycarbonate for durability and safety
- High capacity: 128 oz. for prolonged cold retention
- Integrated storage: Built-in hanging hook for convenience
- Food-safe materials: Suitable for continuous use in foodservice
