The San Jamar KP196RD Kleen-Pail® 6 Qt. Ergonomic Handle with Bail Handle Design is a high-performance cleaning bucket engineered for demanding foodservice environments. Made from durable plastic, this 6-quart capacity bucket features an ergonomic handle coupled with a bail handle for enhanced grip and maneuverability. Its embossed lettering and graduated markings facilitate precise measurement and labeling, while the trilingual "sanitizer" design supports multilingual staff. Designed to meet industry hygiene standards, it is dishwasher safe and suitable for frequent sanitization cycles, making it ideal for commercial kitchens, catering operations, and dishwashing stations requiring reliable, easy-to-maintain containment solutions.
Top San Jamar KP196RD Features
The San Jamar KP196RD Kleen-Pail® is designed for high-volume foodservice use, combining robustness and user-friendly features. Its plastic construction ensures durability with resistance to impacts and chemicals, while the ergonomic handle improves handling during transport or pouring. Graduated markings streamline portion control, and the trilingual lettering enhances usability across diverse staff. This bucket supports efficient workflow in dish stations, prep areas, or sanitizing stations, offering consistent performance in medium-sized foodservice settings.
- Functionality: 6 qt capacity with precise graduated markings for measurements
- Durability: Impact-resistant plastic construction withstands rigorous use
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Fit & Use Case: Ergonomic and bail handles simplify handling in busy kitchens
- Workflow Integration: Suitable for storing and transporting sanitizing solutions
Ideal for sanitization stations, dishwashing areas, and prep stations requiring durable and easy-to-clean buckets.
San Jamar KP196RD Technical Specs
The San Jamar KP196RD Kleen-Pail® features a 6-quart capacity constructed from high-quality impact-resistant plastic, finished in bright red for visibility. It weighs approximately 0.55 lbs, supporting easy handling and transportation. Its construction is dishwasher safe, ensuring straightforward cleaning and maintenance. The bucket's dimensions are optimized for ergonomic handling, with reinforced bail and handle for added durability under daily use. It supports standard sanitizing protocols in commercial kitchens, with a food-safe, non-porous material that resists staining and odors. Functional for multiple workflows, the bucket performs reliably across dish stations and prep lines, supporting efficient sanitation processes and maximizing productivity.
- Capacity: 6 qt. (approximately 1.5 gallons)
- Construction: Impact-resistant plastic with a red finish
- Dishwasher Safe: Yes
- Color: Bright red for high visibility
- Dimensions: Compact and ergonomic, suitable for standard storage and handling
- Weight: 0.55 lbs
- Electrical Requirements: Not applicable
- Refrigeration Type: Not applicable
- Food Safety: BPA-free, non-porous plastic suitable for sanitizing liquids
- Usage Environment: Compatible with high-temperature washing cycles
- Maintenance: Disassembles for cleaning and sanitation
- Design Features: Embossed labeling and graduated measurement marks
What is a commercial bucket?
A commercial bucket is a heavy-duty, food-safe containment vessel designed for use in professional foodservice operations. Typically made from durable plastics or metals, it supports tasks such as transporting, storing, and dispensing cleaning solutions, ingredients, or other liquids. The San Jamar KP196RD Kleen-Pail® exemplifies this category with a 6-quart capacity, ergonomic handle, and features tailored for sanitation and workflow efficiency in high-volume settings like catering kitchens, dish stations, and prep areas. Its impact-resistant construction and measurement markings make it suitable for accurate portioning and reliable handling in medium-duty applications.
Top Bucket Solutions for Foodservice Operations
The San Jamar KP196RD offers reliable, medium-volume container performance for foodservice environments, supporting efficient sanitation workflows and durable handling in busy kitchens. Designed for standard operations, it is ideal for dish stations and prep areas requiring robust, easy-to-clean buckets with ergonomic features, exemplifying San Jamar’s commitment to quality in commercial kitchen equipment.
- Operation Type — suitable for medium-volume foodservice workflows
- Kitchen Setting — optimized for busy commercial kitchens and dish stations
- Foodservice Category — ideal for sanitation and prep operations
- Workload Qualifier — supports moderate throughput and frequent cleaning
- Use Case — efficient handling of sanitizing or storing liquids
Why Choose San Jamar KP196RD
San Jamar KP196RD stands out among commercial buckets with its ergonomic bail handle, impact-resistant plastic, and tailored measurements for sanitation tasks. Its durable design reduces breakage risks, while the dishwasher-safe construction ensures quick sanitation. This model enhances workflow efficiency, providing a reliable and hygienic solution for demanding foodservice settings.
- Self-contained design minimizes cross-contamination risk
- Compact footprint maximizes storage in confined spaces
- Ergonomic handle reduces fatigue during handling
- Impact-resistant plastic withstands daily rigorous use
- Graduated markings enhance measurement accuracy for cleaning solutions
