Refrigeration X XST-48-N 48 Inch Refrigerated Counter Sandwich Salad Unit 16.26 cu ft with 2 Doors

The Refrigeration X XST-48-N is a commercial refrigeration counter specifically designed for sandwich and salad service in professional foodservice environments. This two-section refrigerated unit features a stainless steel exterior combined with galvanized steel sides and back, providing durability and corrosion resistance. Its self-contained rear-mounted refrigeration system utilizes R-290 hydrocarbon refrigerant, delivering efficient cooling within a compact footprint of 48.25" W x 30" D x 37.5" H. With a capacity of 16.26 cubic feet and two solid doors, it offers reliable cold storage for prepping and storing ingredients, and its 12 pan capacity (1/6 size x 4" deep) supports organized ingredient access. The unit includes a 9.5" deep stainless steel cutting board with side rail, making it ideal for high-volume sandwich and salad assembly, with technical features optimized for consistent temperature control and hygiene.

Top Refrigeration X XST-48-N Features

This refrigerated counter is tailored for commercial foodservice operations requiring reliable ingredient storage and preparation space. It offers quick access through (2) doors with adjustable PE coated wire shelves for easy customization. Its refrigeration system ensures precise temperature management, while the galvanized steel exterior reduces maintenance needs. The integrated cutting board facilitates efficient workflow, making it suitable for mid-volume restaurant prep stations and cafeterias.

• Refrigeration capacity: Maintains optimal temperatures for perishable ingredients
• Durable construction: Stainless steel exterior with galvanized steel sides and back
• Easy maintenance: Accessible refrigeration system and removable shelves
• Optimal workspace: 9.5" deep stainless steel cutting board for ingredient prep
• Precise temperature control: Rear-mounted self-contained compressor with R-290 refrigerant

Ideal for sandwich shops, salad bars, and cafe food prep areas requiring consistent cold storage and convenient ingredient access.

Refrigeration X XST-48-N Technical Specs

The Refrigeration X XST-48-N features a professional-grade, self-contained, rear-mounted refrigeration system using eco-friendly R-290 hydrocarbon refrigerant, ensuring efficient cooling for a daily production capacity suitable for moderate-volume foodservice. Its electrical requirements include 115 volts, 60Hz, single-phase operation with a 3-amp draw. The unit measures 48.25" wide by 30" deep with a height of 37.5", and weighs approximately 269 lbs. The exterior is finished with stainless steel and galvanized steel, providing corrosion resistance and durability. Operating temperatures are maintained within safety parameters for food preservation, and the unit's design adheres to food safety standards with easy-to-clean surfaces. Features include two solid doors, adjustable PE-coated wire shelves, and a 12 pan capacity for organized ingredient storage. The refrigeration system ensures consistent cooling performance, while the included cutting board enhances workflow efficiency.

• Electrical requirements: 115V, 60Hz, 1-phase, 3 amps
• Cooling method: Rear-mounted self-contained refrigeration with R-290 hydrocarbon refrigerant
• Refrigeration type: Self-contained
• Production capacity: Adequate for moderate-volume daily usage
• Construction & finish: Stainless steel exterior with galvanized steel sides and back
• Dimensions: 48.25" W x 30" D x 37.5" H
• Weight: 269 lbs
• Temperature range: Safe operating temperatures for perishable ingredients
• Food safety: Food contact surfaces are durable and easy to clean, with sanitation compatible surfaces

Designed for installation in prep stations requiring reliable storage, the unit’s specifications ensure smooth operation and compliance with commercial kitchen standards.

What is a commercial refrigerated counter?

A commercial refrigerated counter is a professional-grade foodservice appliance combining cold storage and food preparation workspace, typically used in restaurants, cafeterias, or catering settings. It features insulated compartments with refrigeration systems to maintain optimal temperatures and is equipped with work surfaces such as cutting boards for efficient ingredient handling. Refrigeration X XST-48-N is an example of such a unit, with a two-section configuration, adjustable shelves, and a stainless steel exterior, making it suitable for mid-volume food prep in high-demand environments.

Top refrigerated counters for sandwich and salad service in commercial food operations

Built with sturdy stainless steel construction and functional refrigeration, the Refrigeration X XST-48-N is ideal for food prep areas requiring reliable ingredient preservation and efficient workflow for mid-volume restaurant operations. This model supports smooth service in busy cafés, delis, or salad bars, with a focus on durability, practicality, and hygiene.

• Operation in prep kitchens with moderate throughput
• Optimized for compact commercial spaces
• Suitable for sandwich, salad, and deli service
• Designed for consistent daily performance
• Supports organized ingredient storage and easy access

Why Choose Refrigeration X XST-48-N ?

The Refrigeration X XST-48-N stands out among commercial refrigerated counters due to its durable stainless steel exterior, efficient self-contained refrigeration with eco-friendly R-290, and thoughtful design tailored for food prep purposes. Its robust construction and integrated features improve workflow while maintaining consistent temperature control, making it a dependable choice for professional kitchens.

• Compact footprint with full-sized storage capacity
• Refrigeration system optimized for energy efficiency
• Durable materials for long-term commercial use
• Easy-to-clean surfaces enhance sanitation
• Integrated cutting board streamlines food prep tasks