The Perlick PTS66R-LF-ETP Underbar Ice Bin and Cocktail Station Pass-thru Combo is a professional-grade beverage station designed for high-volume commercial foodservice applications. This 66-inch wide unit features a self-contained refrigeration system with a 10-circuit cold plate for efficient ice storage and chilling. Its integrated design includes a 24" ice chest with four bottle wells and a cover, dual sinks equipped with a deck-mounted lead-free gooseneck faucet and wet waste boxes, alongside a stainless steel beverage chase filler section. Equipped with one fixed and two adjustable overshelves and removable glass racks, the station optimizes space for beverage service and mixing, making it suitable for bars, restaurants, and hospitality venues requiring reliable, durable, and sanitation-friendly equipment. The unit's construction incorporates high-quality stainless steel, and it’s built with floor mounting brackets for secure installation.
Top Perlick PTS66R-LF-ETP Features
The Perlick PTS66R-LF-ETP combines a robust stainless steel construction with a precise 10-circuit cold plate, enabling efficient ice management for moderate to high-volume beverage operations. Its pass-thru design facilitates seamless workflow between service and prep areas, while removable glass racks and overshelves provide versatile storage solutions. The unit’s dual sinks and lead-free gooseneck faucet ensure sanitation compliance and ease of maintenance, ideal for busy bar environments. With dimensions optimized for compact yet spacious placement, the station supports continuous workflow and product safety in commercial settings.
- Capacity: 24" ice chest with 10-circuit cold plate
- Material: Heavy-duty stainless steel with antimicrobial finish
- Ease of maintenance: Removable glass racks and accessible refrigeration components
- Fit and workflow: Pass-thru design with integrated beverage chase
- Durability: Welded stainless steel construction withstands demanding use
Ideal for medium-volume bar setups requiring efficient ice and beverage handling.
Perlick PTS66R-LF-ETP Technical Specs
The Perlick PTS66R-LF-ETP features a self-contained refrigeration system operating at 115V, 60Hz, with a single-phase power requirement and a maximum draw of approximately 15 amps, translating into a total wattage of around 1,725W. It employs air-cooled refrigeration, ensuring ease of installation without external condensers. The unit’s construction includes stainless steel panels that provide corrosion resistance and facilitate cleaning, with a temperature operating range suitable for maintaining ideal ice and beverage temperatures below 40°F (4.4°C). Weighing approximately 790 lbs, the station measures 66" wide by 32" deep and 74-1/4" high, with a freight class of 100. The system supports product longevity and sanitation through durable, food-safe materials that accommodate routine cleaning and maintenance. Designed with a standard beverage chase and dual sinks, it integrates seamlessly into existing bar workflows and complies with safety standards for commercial kitchen equipment.
- Electrical Requirements: 115V, 60Hz, 1-phase, 15A load
- Cooling Method: Air-cooled refrigeration
- Refrigeration Type: Self-contained system
- Production Capacity: Capable of supporting continuous ice and beverage cooling for high-volume service
- Construction & Finish: Stainless steel exterior with antimicrobial coating
- Dimensions: 66" W x 32" D x 74-1/4" H
- Weight: 790 lbs (product weight)
- Temperature Resistance: Maintains safe operation below 40°F (4.4°C)
- Food Safety & Cleaning: Food-grade stainless steel, easy-access refrigeration components
- Usage Compatibility: Suitable for bar, hospitality, and beverage service environments requiring pass-thru functionality
What is a commercial underbar ice bin and cocktail station pass-thru combo?
A commercial underbar ice bin and cocktail station pass-thru combo is a specialized beverage service unit designed for high-capacity bar environments. It incorporates an integrated ice storage system, multiple sinks, and extensive storage shelves, all constructed from durable stainless steel. Installed in bars, restaurants, and hospitality venues, the unit enables efficient workflow for ice management, beverage preparation, and service delivery. The model identified as Perlick PTS66R-LF-ETP is particularly suited for mid-volume settings, facilitating seamless movement between front and back-of-house operations while maintaining sanitation standards and product integrity.
Top commercial underbar ice bin and cocktail station pass-thru combos for hospitality venues
Built with robust stainless steel and featuring a self-contained refrigeration system, the Perlick PTS66R-LF-ETP is ideal for moderate throughput beverage operations in restaurant, bar, or hotel foodservice environments. Its efficient layout supports high-volume ice storage, beverage prep, and service, making it suitable for hospitality settings requiring reliable, restaurant-ready equipment that integrates smoothly into existing workflows.
- Operation for moderate throughput bar environments
- Designed for compact commercial kitchens and service areas
- Ideal for beverage stations and hospitality service
- Supports efficient workflow with pass-thru design
- Engineered for durability and sanitation in busy venues
Why Choose Perlick PTS66R-LF-ETP?
Compared to similar beverage station units, the Perlick PTS66R-LF-ETP offers a combination of high-quality stainless steel construction, an integrated self-contained refrigeration system, and a versatile pass-thru layout that enhances workflow and sanitation. Its robust build and precise cooling capabilities support continuous operation in demanding foodservice environments, making it a superior choice for professional beverage service.
- Self-contained refrigeration for simplified installation
- Chewable ice compatible with diverse beverage applications
- Compact footprint suited for busy bars and cafes
- Heavy-duty construction with corrosion-resistant finish
- Designed for restaurant-ready performance and durability
