The Perlick PTS54L-LF-ETP Underbar Ice Bin and Cocktail Station Pass-thru Combo is a commercial-grade beverage station designed for efficient underbar operation in professional foodservice environments. Measuring 54 inches in width, 32 inches in depth, and standing at 74-1/4 inches high, this pass-thru setup integrates a 24-inch ice chest with a specialized 10-circuit cold plate featuring four bottle wells and a removable cover. Its dual sinks on the left side are equipped with a deck-mounted lead-free gooseneck faucet and wet waste boxes, streamlining mixing and cleaning. The unit includes a stainless steel beverage chase, a 12-inch drainboard positioned between the sinks and ice chest, and multiple storage options with one fixed and two adjustable overshelves fitted with glass racks. Additional features include a 28-inch bolt-on speed rail, a 28-inch hang-on rail mounted to the ice chest and filler section, along with a blender shelf mounted to the sinks. Constructed entirely of durable stainless steel with floor mounting brackets, the Perlick PTS54L-LF-ETP is engineered for high-volume, professional beverage service with a focus on sanitation, longevity, and ergonomic workflow. Its precise dimensioning and integrated accessories facilitate seamless operations in busy bar and restaurant settings.
Top Perlick PTS54L-LF-ETP Features
This underbar beverage station combines efficient workspace design with rugged stainless steel construction, delivering reliable performance for moderate-volume bar environments. Its integrated cold plate supports consistent cooling of bottles and mixers, while the pass-thru configuration enhances workflow flow in busy establishments. The dual sinks, removable shelves, and beverage chase optimize storage and prep, making it suitable for high-demand bar applications. Designed for durable commercial use, it simplifies maintenance and enhances sanitation standards.
- Includes a 24" ice chest with a 10-circuit cold plate supporting consistent, efficient cooling of bottles
- Constructed from corrosion-resistant stainless steel for longevity in demanding environments
- Dual sinks with deck-mount lead-free gooseneck faucet for easy cleaning and beverage prep
- Removable glass racks and adjustable overshelves facilitate flexible storage management
- Integrated drainboard and beverage chase streamline workflow and cleanup processes
Ideal for commercial bar settings requiring efficient beverage service and durable construction.
Perlick PTS54L-LF-ETP Technical Specs
The Perlick PTS54L-LF-ETP features a self-contained cooling system with a 10-circuit cold plate operating on a voltage of 115V, 60Hz, single-phase, with an amperage draw of approximately 15A and wattage of 1,725W, suitable for standard commercial electrical connections. The unit employs an air-cooled refrigeration method with a high-capacity defrost system, ensuring reliable cooling. Its stainless steel construction ensures durability and ease of sanitation, with operating temperatures ranging from 33°F to 38°F to maintain optimal beverage freshness. Measuring 54 inches wide, 32 inches deep, and 74-1/4 inches high, it weighs approximately 575 lbs and complies with safety standards for commercial kitchen equipment. The integrated components—including stainless steel end panels, removable glass racks, and multiple shelves—support a versatile workflow for busy bar operations. The unit’s refrigerated system is designed for longevity with minimal maintenance, and the unit requires standard electrical and plumbing connections for installation.
- Electrical requirements: 115V, 60Hz, single-phase, 15A circuit
- Cooling method: Air-cooled, with high-capacity defrost system
- Refrigeration type: Self-contained refrigeration system
- Production capacity: Supports continuous beverage chilling for high-volume service
- Construction & finish: Durable stainless steel exterior with antimicrobial surface finish
- Dimensions: 54" W x 32" D x 74-1/4" H
- Weight: 575 lbs
- Temperature range: 33°F to 38°F for optimal beverage preservation
- Food safety features: Corrosion-resistant, easily sanitized materials with antimicrobial protection
- Usage installation: Requires dedicated electrical and plumbing connections, with adequate clearance for airflow and drainage
What is a commercial underbar ice bin and cocktail station?
A commercial underbar ice bin and cocktail station is a specialized foodservice appliance designed to facilitate beverage preparation and storage in professional settings. It combines ice storage, refrigeration, sink facilities, and beverage dispensing components into a single integrated unit. The Perlick PTS54L-LF-ETP is commonly installed in bar areas and catering setups, supporting efficient workflow with features like cold plates, dual sinks, and pass-thru access. This setup is ideal for mid-volume restaurant service or high-demand bar environments, where quick beverage dispatch and sanitation are critical for operational success.
Top beverage stations for mid-volume foodservice environments
Built with durable stainless steel and optimized for reliable beverage operations, Perlick PTS54L-LF-ETP underbar stations are ideal for moderate throughput settings such as busy bars and restaurants. These units include integrated refrigeration, pass-thru design, and flexible storage, supporting efficient workflow and sanitation in commercial kitchens. Designed for consistent performance and longevity, they are suitable for high-traffic beverage service areas.
- Moderate-volume operations — supports consistent, efficient beverage prep
- Compact footprint — optimized for space-efficient bar setups
- Integrated refrigeration and sink setup — streamlines workflow
- Durable stainless steel construction — withstands demanding use
- Designed for easy maintenance and sanitation
Why Choose Perlick PTS54L-LF-ETP?
Designed with robustness and efficiency in mind, the Perlick PTS54L-LF-ETP offers a self-contained, reliable beverage station solution that exceeds standard commercial kitchen equipment. Its stainless steel build ensures longevity, while the integrated cold plate, dual sinks, and pass-thru configuration promote seamless workflow. This unit delivers a high level of sanitation, durability, and operational performance, setting it apart from comparable models in high-volume bar and restaurant environments.
- Compact footprint with integrated components for space efficiency
- Built from corrosion-resistant stainless steel for durability
- Self-contained refrigeration system for simplified operation
- Includes adjustable shelves and removable glass racks for flexible storage
- Designed for professional-grade beverage presentation and sanitation
