Omcan 50089 60 Inch Refrigerated Prep Table Two Section 16.6 cu ft

The Omcan 50089 (PT-CN-1524-S-HC) Refrigerated Counter, Sandwich / Salad Unit is a commercial-grade two-section prep table designed for precise temperature control and durable performance in foodservice environments. Featuring all stainless steel construction and rear-mounted self-contained refrigeration, this 60" wide unit maintains temperatures between 31°F and 33°F (‑0.5°C to 0.5°C), ensuring optimal storage and preparation of perishable ingredients. With a capacity of 16.6 cubic feet and inclusion of (12) 1/3 pans, it facilitates efficient ingredient organization and quick service in moderate-volume operations. Equipped with digital temperature control, tray slide, sneeze guard, plastic basin cover, and casters, this prep table is optimized for seamless integration into commercial kitchens requiring reliable refrigeration solution for sandwiches, salads, and deli food items.

Top Omcan 50089 Features

The Omcan 50089 refrigerated prep table offers precise temperature management for food safety, with easy digital controls and adjustable shelves for customizable storage. Its all stainless steel exterior ensures durability and sanitation, while rear-mount self-contained refrigeration provides efficient cooling. Designed for moderate-volume food prep, it simplifies workflow with included pans, tray slide, and sneeze guard for quick access and hygiene. Its robust construction and caster mobility support versatile kitchen deployment for busy hospitality settings.

• Capacity: 16.6 cu.ft. provides ample cold storage space
• Material: All stainless steel exterior ensures durability and hygiene
• Ease of Maintenance: Removable pans and smooth surfaces facilitate cleaning
• Efficiency: Rear-mounted self-contained refrigeration maintains consistent temperatures
• Workflow Integration: Drop-in pans and tray slide streamline ingredient access and prep

Ideal for medium-volume foodservice operations requiring reliable prep and refrigeration in a compact footprint.

Omcan 50089 Technical Specs

The Omcan 50089 refrigerated prep table operates on 110V/60Hz power, drawing 5.4 amps with a power consumption of approximately 540 watts. Its front-breathing compressor style allows efficient cooling within a compact 63" width and 32.3" depth, with an overall height of 43.7". Constructed entirely of stainless steel, it features two self-closing doors and two adjustable shelves for organized storage. The unit weighs 412.3 lbs and employs R290 hydrocarbon refrigerant for environmentally friendly operation. The temperature range of 31°F to 33°F supports food safety, while ETL and cETLus certifications confirm compliance with sanitation and safety standards. With a shipping time typically of 1 to 2 days, it includes caster wheels for mobility and ample space for (12) 1/3 pans, making it suitable for moderate throughput kitchens. Its integrated sneeze guard and basin cover enhance food presentation and sanitation.

• Electrical Requirements: 110V, 60Hz, 5.4A, 540W, NEMA 5-15P plug
• Cooling Method: Self-contained, rear-mounted hydrocarbon refrigeration
• Refrigeration Type: Hydrocarbon, environmentally friendly R290
• Construction & Finish: All stainless steel exterior for durability and sanitation
• Dimensions: 63" W x 32.3" D x 43.7" H; Weight: 412.3 lbs
• Operating Range: 31°F to 33°F, optimal for perishable product storage
• Storage Features: (2) adjustable shelves, (12) 1/3 pans, tray slide, sneeze guard, plastic basin cover
• Compliance: cETLus, ETL-Sanitation standards
• Mobility & Access: Casters included for easy repositioning with hinged doors for secure closure

What is a commercial refrigerated prep table

A commercial refrigerated prep table is a foodservice appliance designed for food preparation and ingredient storage with integrated refrigeration and workspace surfaces. The Omcan 50089 model combines precise temperature control with durable stainless steel construction, equipped with adjustable shelves and pans for efficient ingredient organization. Installed in moderate-volume kitchens such as delis, cafes, or sandwich shops, it provides convenient access to ingredients while maintaining food safety by keeping items at optimal temperatures, making it suitable for dynamic food prep stations and uninterrupted workflow.

Top refrigerated prep tables for moderate-volume foodservice settings

Designed for reliable operation in moderate throughput kitchens, the Omcan 50089 offers durable stainless steel build and integrated refrigeration, ideal for sandwich and salad prep stations. Perfect for professional cafe environments, it ensures food safety and efficient workflow with adjustable shelves and pans. This model is well-suited for foodservice operations that require consistent temperature maintenance and quick ingredient access.

• Operation Type — moderate-volume food prep stations
• Kitchen Setting — compact commercial kitchens
• Foodservice Category — sandwich, salad, deli prep
• Workload Qualifier — mid-level throughput with frequent ingredient access
• Use Case — efficient ingredient organization in busy hospitality kitchens

Why Choose Omcan 50089

The Omcan 50089 refrigerates prep table offers a combination of precision temperature control, durable stainless steel construction, and practical features like adjustable shelves and self-closing doors. Its environment-friendly hydrocarbon refrigerant ensures efficient cooling, while mobility via casters supports flexible kitchen layouts. Compared to similar models, it emphasizes larger capacity, robust build, and integrated food presentation features that enhance operational efficiency and sanitation in foodservice environments.

• Compact 60" width with spacious 16.6 cu.ft. capacity supports versatile food prep
• All stainless steel exterior for enhanced durability and hygiene
• Self-contained R290 refrigeration for eco-friendly operation
• Includes sneeze guard and basin cover for sanitation and presentation
• Designed for moderate-volume operations requiring reliable ingredient access