Omcan 22114 59 Inch Pot Sink with Three 18 Inch Bowls Stainless Steel

The Omcan 22114 (22114) Pot Sink is a three-compartment commercial sink designed for high-demand foodservice kitchens. Constructed from 18-gauge 304 stainless steel, this unit features three spacious 18" front-to-back x 18" wide x 11" deep bowls, tailored for efficient washing, rinsing, and sanitizing tasks. Equipped with 8" center faucet holes and a 9-3/4" backsplash, it ensures durability and water containment. Corner drains facilitate straightforward maintenance while galvanized legs with adjustable bullet feet support stable, customizable height setup. This model is ideal for restaurant kitchens, catering operations, and institutional foodservice facilities requiring reliable hand and utensil washing capacities.

Top Omcan 22114 (22114) Features

The Omcan 22114 Pot Sink provides a sturdy, professional-grade solution for commercial kitchen environments. Its high-quality stainless steel construction ensures longevity and resistance to corrosion. The three sizable bowls support multi-step cleaning workflows, while corner drains streamline cleaning routines. Adjustable bullet feet enable precise leveling on uneven floors, and the unit’s design accommodates standard plumbing connections. Its robust build allows for high-volume washing activities, making it suitable for busy foodservice operations requiring consistent sanitation and quick turnaround.

• Durable 304 stainless steel construction withstands rigorous daily use
• Three 18" deep bowls facilitate multitasking in active kitchens
• Galvanized legs with adjustable bullet feet for stability and leveling
• Corner drains simplify cleaning and maintenance
• Includes 8" faucet holes for easy tap installation

Perfect for high-volume restaurant prep and clean-up tasks in busy commercial kitchens

Omcan 22114 (22114) Technical Specs

The Omcan 22114 Pot Sink is a commercial-grade appliance featuring a robust 18-gauge 304 stainless steel build, ensuring longevity and corrosion resistance. Its overall dimensions include a width of 59", depth of 23.5", and height of 44". The three compartments each measure 18" front to back by 18" wide by 11" deep, providing ample washing capacity. It weighs approximately 75 lbs and is supported by galvanized legs with adjustable bullet feet for stability. The unit operates with a splash height of 9-3/4" and includes corner drains for efficient water removal. It is rated for versatile foodservice applications, supporting extensive daily usage, and is available with optional accessories for customization. Power, plumbing, and drainage setup require standard commercial hookups, consistent with its industrial construction, with dimensions suitable for installation in various kitchen configurations.

• Overall Width: 59 inches
• Compartment Dimensions: 18" front to back x 18" wide x 11" deep
• Weight: 75 lbs
• Construction Material: 18 gauge 304 stainless steel
• Leg Support: Galvanized legs with adjustable bullet feet
• Drain System: Corner drains for efficient water removal
• Faucet Compatibility: 8" center faucet holes included

What is a commercial three-compartment sink?

A commercial three-compartment sink is a large, industrial-grade washing station designed for professional kitchens to facilitate multiple stages of cleaning—pre-washing, rinsing, and sanitizing—within a single unit. These sinks are constructed from durable stainless steel, typically featuring multiple deep bowls suitable for high-volume foodservice environments such as restaurants, catering facilities, and institutional kitchens. The Omcan 22114 Pot Sink with three 18" bowls supports efficient workflow in busy food prep areas, enabling quick turnaround and sanitation of utensils, cookware, and smallwares. Installed with standard plumbing and accessory options, it provides an organized and hygienic solution for continuous operation in commercial settings.

Top Commercial Sinks for High-Volume Foodservice Settings

Designed for high-demand kitchens, the Omcan 22114 Pot Sink offers durable construction and reliable performance, ideal for busy restaurants and institutional foodservice operations. Its high-capacity stainless steel bowls and stable galvanized legs ensure efficient workflow in large-scale food prep and cleaning tasks.

• Operation Type — suited for restaurant kitchen prep stations
• Kitchen Setting — ideal forcommercial kitchens and catering operations
• Foodservice Category — supporting utensil and cookware washing
• Workload Qualifier — designed for moderate to high throughput
• Use Case — optimized for continuous washing and sanitizing processes

Why Choose Omcan 22114 (22114) Pot Sink

Compared to standard commercial sinks, the Omcan 22114 offers superior stainless steel quality, a spacious three-compartment design, and adjustable galvanized legs for stable installation. Its corrosion-resistant construction and corner drain system enhance longevity and ease of maintenance, making it a reliable choice for demanding foodservice environments that require durable, restaurant-ready equipment.

• Enhanced build quality with 18-gauge stainless steel for durability
• Large three-compartment design improves workflow efficiency
• Adjustable bullet feet ensure stability on uneven floors
• Corner drains facilitate quick, thorough cleaning cycles
• Support for standard plumbing with 8" faucet holes