The NBR Equipment 3SS-182414L18 Premium Sink Three-compartment is a commercial-grade kitchen fixture designed for high-efficiency sanitation and workflow in foodservice establishments. Constructed from 16-gauge stainless steel in a 300 series top stainless steel series, this sink features three 18" wide by 24" front-to-back by 14" deep compartments, providing ample capacity for multi-process tasks. Its overall dimensions measure 76-3/16 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, making it suitable for installation in busy restaurant or institutional kitchens. The unit includes a left-hand drainboard, a 10" splash backsplash with 2" return, and a set of splash mount faucet holes with 8" centers. The design integrates stainless steel legs, gussets, bracing, and adjustable bullet feet, ensuring durability and stability in demanding environments. With precise drain openings of 3-1/2 inches diameter and a splash height of 10 inches, the sink facilitates efficient workflow and cleaning processes, making it a reliable fixture for commercial kitchen operations requiring robust, stainless steel, multi-compartment sinks.
Top NBR Equipment 3SS-182414L18 Features
The NBR Equipment 3SS-182414L18 premium three-compartment sink offers dedicated wash, rinse, and sanitize zones with three 18"W x 24" compartments, optimized for high-volume foodprep. Built from durable 16 gauge stainless steel, it provides long-lasting performance in commercial kitchens. Its integrated splash mount faucet and adjustable bullet feet simplify installation and maintenance, ensuring easy workflow integration for busy foodservice settings.
- Optimal compartment sizing: 18"W x 24" front-to-back for versatile use
- Constructed from 16 gauge stainless steel: durable and corrosion-resistant for high-volume use
- Includes drainboard and splash backsplash: enhances workflow and reduces water splashing
- Stainless steel legs and adjustable feet: provide stability and easy leveling on uneven floors
- Precisely positioned faucet holes: with 8" centers for reliable access and installation
Ideal for high-throughput kitchens requiring multi-compartment sanitation stations
3SS-182414L18 Technical Specs
The NBR Equipment 3SS-182414L18 model features a robust stainless steel construction with a 16 gauge top finish, ensuring durability in demanding foodservice environments. It operates without electrical components, relying solely on manual plumbing connections such as the 8" faucet hole set. The overall dimensions are 76-3/16" wide, 29-1/2" deep, and 44-1/16" high, with each of the three compartments measuring 18" in width, 24" front-to-back, and 14" deep, facilitating efficient multi-tasking. The unit's convenient drain openings have a diameter of 3-1/2", promoting quick drainage and cleaning. The splash height is 10", with a splash backsplash of 10"H to contain water splashes effectively. Crafted for durability, it features stainless steel legs with gussets and bracing for stability. Its NSF compliance assures hygienic standards for commercial kitchen environments. The precise construction and moderate storage capabilities make it a dependable fixture for mid-volume foodservice operations, such as restaurants, cafeterias, or catering kitchens.
- Overall Dimensions: 76-3/16"W x 29-1/2"D x 44-1/16"H
- Material: 16 gauge stainless steel, NSF compliant
- Compartment Sizes: 18"W x 24" front-to-back, 14" deep
- Drain Openings: 3-1/2" diameter, easy drainage
- Faucet Mounting: Splash mount holes with 8" centers
- Construction & Stability: Stainless steel legs, gussets, adjustable bullet feet
- Temperature Tolerance: Operates in standard commercial kitchen conditions
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty stainless steel plumbing fixture designed for multi-step food sanitation processes in professional kitchens. It features three large, equally sized compartments that facilitate washing, rinsing, and sanitizing in accordance with food safety standards. Installed in food-prep and dishwashing areas, the NBR Equipment 3SS-182414L18 Premium Sink provides robust compartmentalization and durable construction, making it ideal for restaurant, cafeteria, or catering environments where efficiency and hygiene are critical for high-volume service operations.
Top three-compartment sinks for high-volume foodservice environments
Constructed with high-quality stainless steel, the NBR Equipment 3SS-182414L18 three-compartment sink is designed for reliable sanitation, durable daily operation, and efficient workflow in busy commercial kitchens. Perfect for high-volume establishments, its sturdy frame, large compartments, and integrated accessories support continuous throughput and compliance with hygiene standards, making it an essential component of restaurant and institutional foodprep operations.
- Operation Type — suitable for high-capacity restaurant kitchens
- Kitchen Setting — ideal for commercial food prep and dishwashing stations
- Foodservice Category — applicable to cafeterias, catering events, or institutional facilities
- Workload Qualifier — designed for moderate throughput needs in busy kitchens
- Use Case — supports multi-step sanitation and pre-cleaning processes efficiently
Why Choose NBR Equipment 3SS-182414L18?
Compared to other commercial sinks, the NBR Equipment 3SS-182414L18 offers superior durability with 16 gauge stainless steel construction, a comprehensive three-compartment layout, and a built-in drainboard for enhanced workflow. Its robust design and adjustable components improve operational efficiency, sanitation, and product presentation, making it a practical choice for demanding foodservice environments requiring reliable, restaurant-ready equipment.
- Self-contained design: minimal additional installation needs
- Cornered and stainless steel construction: rust-resistant and easy to clean
- Enhanced stability: gussets and adjustable feet for uneven floors
- Optimized compartment sizes: suited for diverse dish and utensil washing applications
- Ample workspace: integrated drainboard improves overflow management