NBR Equipment 3SS-162014R18 70 Inch Three Compartment Sink with Right Drainboard

The NBR Equipment 3SS-162014R18 Premium Sink Three-compartment is a commercial-grade triple-compartment sink designed for high-efficiency foodservice environments. Constructed from 300 series stainless steel with a 16-gauge top surface, it features three front-to-back compartments measuring 16" W x 20" D x 14" deep, offering durable performance and ample capacity for washing, rinsing, and sanitizing. The unit has overall dimensions of 70-3/16"W x 25-1/2"D x 44-1/16"H, including an 18" right-hand drainboard and a 10" backsplash with 2" return. Equipped with a splash mount faucet set with 8" centers and 3-1/2" die-stamped drain openings, this sink is engineered for ease of maintenance and reliability in busy foodservice operations requiring sturdy and hygienic stainless steel construction.

Top NBR Equipment 3SS-162014R18 Features

The NBR Equipment 3SS-162014R18 premium sink offers a robust three-compartment configuration ideal for commercial kitchens needing efficient workflow. Its 16 gauge 300 series stainless steel ensures longevity and resistance to corrosion, while the leg and crossrail base facilitates stable installation. Designed for ease of cleaning and maintenance, this unit features integrated splash mounts and standard 8" faucet holes, supporting versatile faucet setups. Its ample compartment size suits high-volume dishwashing and prep tasks, integrating seamlessly into foodservice layouts that demand durable, NSF-approved equipment for reliable sanitation and performance.

• Functionality: Three compartments for efficient washing and sanitizing workflows
• Durability: 16 gauge high-grade stainless steel withstands heavy use
• Ease of Maintenance: Removable splash mount faucet holes simplify cleaning
• Fitment: Compatible with standard plumbing and drainage setups
• Workflow Optimization: Spacious compartments support moderate throughput operations

Ideal for high-capacity restaurants, cafeteria kitchens, or institutional foodservice facilities requiring durable, NSF-certified stainless steel sinks.

NBR Equipment 3SS-162014R18 Technical Specs

The NBR Equipment 3SS-162014R18 comprises a self-contained, NSF-approved stainless steel construction suitable for demanding commercial environments. It features a 70-3/16"W x 25-1/2"D x 44-1/16"H dimension for seamless integration into prep and dishwashing stations. The unit has a top gauge of 16 and a splash height of 10", offering structural integrity and splash resistance. The model employs stainless steel legs with side crossrails and adjustable bullet feet that facilitate stable setup. The overall weight is approximately 200 lbs, ensuring stability during intensive use. Its design supports compatibility with standard plumbing and drainage connections, making installation straightforward in diverse kitchen layouts. The sink’s operation does not include electrical requirements or cooling mechanisms but is optimized for high durability, easy cleaning, and sustained performance in high-volume foodservice settings.

• Overall Dimensions: 70-3/16"W x 25-1/2"D x 44-1/16"H
• Material: 16 Gauge 300 Series stainless steel
• Compartments: (3) 16" W x 20" D x 14" deep compartments
• Drainboard: 18" right-side drainboard included
• Faucet Compatibility: Set of splash mount faucet holes with 8" centers
• Installation: Legs with side crossrails and adjustable bullet feet for level setup

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel plumbing fixture designed for efficient dishwashing, sanitizing, and rinsing in high-volume foodservice operations. The NBR Equipment 3SS-162014R18 model is a robust, NSF-approved three-compartment sink featuring three 16" W x 20" D x 14" deep compartments, an 18" drainboard, and a 44-1/16" height. It is commonly installed in restaurant prep stations, cafeterias, and institutional kitchens to facilitate hygienic warewashing and operational workflows while satisfying sanitation standards for continuous, reliable performance.

Top commercial three-compartment sinks for high-volume foodservice

Designed with sturdy stainless steel construction, the NBR Equipment 3SS-162014R18 delivers reliable dishwashing capacity for diverse foodservice settings involving moderate throughput and high sanitation demands. Its durable, NSF-listed design and spacious compartments make it ideal for restaurant, cafeteria, and catering operations requiring efficient workflow and easy maintenance in a compact footprint.

• Operation Type — suited for high-demand restaurant kitchens
• Kitchen Setting — fits food prep and dishwashing stations
• Foodservice Category — ideal for institutional cafeterias
• Workload Qualifier — supports moderate throughput volumes
• Use Case — facilitates consistent warewashing and sanitation

Why Choose NBR Equipment 3SS-162014R18?

Compared to standard models, the NBR Equipment 3SS-162014R18 stands out through its premium 16 gauge stainless steel construction, reinforced base design, and integrated drainboard. Its robust build enhances durability in high-use environments, while features like adjustable feet ensure firm leveling and stability. The sink’s large compartments and NSF approval contribute to streamlined operations, better sanitation, and long-term maintenance easy in busy commercial kitchens.

• Spacious compartments for improved workflow efficiency
• Heavy-duty stainless steel resists corrosion and wear
• Built-in drainboard enhances rinsing productivity
• Adjustable leveling feet facilitate versatile installation
• Designed for seamless integration into restaurant layouts