NBR Equipment 3SG-202014LR24 108 Inch Economy Sink with Three Compartments Stainless Steel

The NBR Equipment 3SG-202014LR24 Economy Sink Three-compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Measuring 108 inches in width, 25-1/2 inches in depth, and 43-3/4 inches in height, this three-compartment sink features three 20-inch wide by 20-inch front-to-back by 14-inch deep compartments optimized for warewashing, food prep, and sanitation tasks. Equipped with a pair of 24-inch drainboards on each side and a 10-inch backsplash with a 2-inch return, it provides ample workspace and splash protection. Constructed from 300 series NSF stainless steel with 18-gauge thickness, galvanized legs and gussets ensure durability, while adjustable plastic feet facilitate precise leveling, making it suitable for busy commercial kitchens requiring robust, easy-to-maintain equipment. Its technical profile emphasizes functional workspace integration, reliability, and food safety compliance for commercial foodservice operations.

Top NBR Equipment 3SG-202014LR24 Features

This economy three-compartment sink is engineered for efficient workflow in commercial kitchens, combining durable NSF stainless steel construction, precise compartment dimensions, and sturdy galvanized legs. It accommodates high-volume warewashing, prep, and sanitation, with easy-to-clean surfaces and accessible drain openings for maintenance. Its integrated drainboards and splash mount faucet holes support streamlined operation, suitable for restaurant, cafeteria, or institutional use. The configuration allows seamless integration into existing plumbing and workstations, optimizing space and productivity.

• Durable construction: 18-gauge NSF stainless steel withstands heavy daily use
• Ample workspace: Three 20"W x 20" front-to-back compartments enable multi-tasking
• Ease of maintenance: Galvanized legs with adjustable plastic feet for stability
• Optimized workflow: Drainboards facilitate drying and utensil placement
• Technical compatibility: Splash mount faucet holes with 8" centers support versatile installation

Ideal for medium-volume foodservice operations seeking reliable, easy-to-maintain warewashing stations

3SG-202014LR24 Technical Specs

The NBR Equipment 3SG-202014LR24 economy three-compartment sink features a robust 18-gauge stainless steel build from the 300 series, designed for commercial durability. It measures 108" in width, 25-1/2" in depth, and 43-3/4" in height, with a sink basin depth of 14". It requires plumbing with 8-inch on-center splash mount faucet holes and has three 20-inch wide compartments with a capacity suitable for continuous warewashing, food prep, and sanitation tasks. The unit is NSF-certified for food safety and sanitation, with galvanized legs and gussets for structural strength. Weighing approximately 130 lbs, it is built for sturdy, long-term use in high-volume environments. Its overall design supports efficient workflow, easy cleaning, and reliable operation, with dimensions tailored for optimal fit in standard commercial kitchen layouts.

• Electrical requirements: Not applicable, designed for plumbing compatibility
• Construction & finish: NSF stainless steel 18 Gauge, corrosion-resistant
• Dimensions: 108" W x 25-1/2" D x 43-3/4" H overall
• Drainage: 3-1/2" die-stamped openings with 20" compartments
• Maintenance: Disassembly for cleaning, accessible drain openings, galvanized legs
• Installation considerations: Plumbing and water supply lines must accommodate 8" faucet centers, adequate clearance for draining and cleaning

What is a commercial three-compartment sink

A commercial three-compartment sink is a essential foodservice fixture comprised of three separate wash, rinse, and sanitize basins, typically made of NSF stainless steel for durability and sanitation. Designed for high-volume warewashing and food prep, the NBR Equipment 3SG-202014LR24 model, with its precise compartment dimensions and sturdy construction, is suitable for restaurants, cafeterias, and institutional kitchens. Its size and features support efficient workflow and compliance with sanitation standards, making it an integral part of daily kitchen operations in medium- to high-volume foodservice settings.

Top economy three-compartment sinks for foodservice environments

Designed for medium-volume foodservice settings, the NBR Equipment 3SG-202014LR24 combines robust NSF stainless steel construction with practical compartment sizes, suitable for warewashing and sanitation in restaurant kitchens and cafeterias. Built for durability, ease of maintenance, and integration into existing plumbing, it offers reliable performance for operational efficiency in commercial kitchens.

• Operation type — suitable for restaurants and cafeterias
• Kitchen space — designed for compact commercial foodservice areas
• Foodservice category — ideal for warewashing and sanitation stations
• Workload qualifier — supports moderate throughput tasks
• Use case — streamlines dish and utensil cleaning processes efficiently

Why Choose NBR Equipment 3SG-202014LR24 ?

The NBR Equipment 3SG-202014LR24 stands out from similar three-compartment sinks with its sturdy NSF stainless steel construction, extensive basin dimensions, and integrated drainboard system, offering exceptional durability and user functionality. Its galvanized legs and adjustable feet simplify leveling in diverse kitchen layouts, while the splash mount faucet holes provide versatility for various plumbing configurations. This model's balanced design enhances workflow efficiency and sanitation standards, supporting demanding commercial foodservice operations.

• Self-contained frame with galvanized legs for longevity
• Optimized dimensions for seamless kitchen integration
• Designed for reliable warewashing and food prep workflows
• Heavy-duty NSF stainless steel material for durability
• Efficient drainage with 3-1/2" openings for quick cleaning