The NBR Equipment 3SG-181812R18 Economy Sink Three-compartment is a commercial-grade stainless steel workspace designed specifically for high-volume foodservice operations. This three-compartment sink features a durable 300 series stainless steel top with 18-gauge thickness, providing strength and corrosion resistance. It measures 74-1/2 inches in width, 23-1/2 inches in depth, and stands at a height of 43-3/4 inches, making it suitable for intensive warewashing and prep workflows in busy commercial kitchens. The unit includes three 18-inch wide, 18-inch front-to-back, 12-inch deep compartments, a right-side 18-inch drainboard for efficient dish handling, and an 10-inch high splash backsplash with a 2-inch return for splash mitigation. Equipped with galvanized legs, gussets, and adjustable plastic feet, this sink offers stable installation and ease of maintenance. Its features make it an ideal component for restaurant, cafeteria, or institutional foodservice environments requiring robust, space-efficient washing stations and workflow integration.
Top NBR Equipment 3SG-181812R18 Features
The NBR Equipment 3SG-181812R18 Economy Sink delivers precise functionality with three spacious compartments designed for efficient warewashing and prep. Its stainless steel construction ensures long-term durability and easy cleaning, suitable for high-volume environments. The integrated drainboard facilitates workflow, while the splash mount faucet holes support quick plumbing integration. Overall, it provides optimal space management and robustness for commercial kitchen use.
- Functionality: Three 18" wide compartments support multitasking.
- Durability: 18 gauge 300 series stainless steel withstands heavy use.
- Ease of Maintenance: Galvanized legs and adjustable plastic feet simplify cleaning.
- Workflow Fit: 74-1/2" width and right drainboard optimize kitchen space.
- Integration: Splash mount faucet holes with 8" centers facilitate plumbing setup.
Ideal for intensive warewashing and prep tasks in busy foodservice operations.
3SG-181812R18 Technical Specs
The NBR Equipment 3SG-181812R18 Economy Sink features a self-contained design with a total width of 74-1/2 inches, depth of 23-1/2 inches, and height of 43-3/4 inches, suited for standard commercial installation. It is constructed from 18 gauge 300 series stainless steel, ensuring durability and compliance with food safety standards. The unit includes three 18-inch compartments, each 18 inches wide and 12 inches deep, and an 18-inch right drainboard. The splash backsplash is 10 inches in height, with a 2-inch return to contain water splashes. Suitable for high-use environments, it utilizes galvanized legs with adjustable plastic feet for stability. The drain openings are 3-1/2 inches in diameter, supporting efficient drainage. This equipment does not specify electrical requirements or cooling features, as it is primarily plumbing-driven. Assembly involves standard commercial installation with plumbing access for faucet and drainage hookup. Weight and shipping details are not specified, but overall it is built for durability in demanding kitchen workflows.
- Dimensions: 74-1/2"W x 23-1/2"D x 43-3/4"H
- Material: 18 gauge 300 series stainless steel top
- Compartments: (3) 18" wide x 12" deep
- Drainboard: 18" right side with 8" faucet centers support plumbing
- Construction: Galvanized legs and gussets with adjustable plastic feet
- Drain Openings: 3-1/2" diameter for efficient drainage
What is a commercial three-compartment sink
A commercial three-compartment sink is a durable, industrial-grade washing station designed for high-volume sanitation tasks in foodservice environments. It features three spacious stainless steel compartments for washing, rinsing, and sanitizing dishes and utensils, typically installed with matching drainboards and splash guards for efficient workflow. The NBR Equipment 3SG-181812R18 Economy Sink, with its three 18-inch wide compartments and 74-1/2-inch overall width, is ideal for restaurants, cafeterias, or institutional kitchens that require reliable warewashing infrastructure to maintain sanitation standards and optimize cleanliness routines.
Top Three-Compartment Sinks for High-Volume Foodservice Operations
Designed for high-volume warewashing and prep workflows, the NBR Equipment 3SG-181812R18 combines robustness with precise dimensions, making it ideal for busy restaurant kitchens and institutional foodservice. Its 300 series stainless steel construction ensures long-lasting performance in demanding environments. Frequently utilized in large-scale operations requiring space-efficient, restaurant-ready commercial kitchen equipment, it supports efficient cleaning cycles and workflow integration.
- Operation Type — Suitable for busy restaurants and cafeterias
- Workload Qualifier — Supports moderate throughput demands
- Foodservice Category — Ideal for warewashing stations
- Kitchen Setting — Fits in compact commercial kitchen layouts
- Use Case — Effective for dedicated dish sanitation and prep workflows
Why Choose NBR Equipment 3SG-181812R18?
Compared to similar models, the NBR Equipment 3SG-181812R18 offers a robust combination of stainless steel durability, space-efficient dimensions, and practical features like the right drainboard and splash protection. Its galvanized legs and adjustable feet facilitate quick installation and stable operation in demanding kitchen environments. Built without unnecessary complexity, it enhances operational efficiency, sanitation, and workflow reliability in high-volume foodservice settings.
- Built for durability: 18 gauge stainless steel withstands rigorous commercial use.
- Space-efficient design: 74-1/2" width optimizes kitchen workspace.
- Enhanced workflow: Integrated drainboard streamlines dish handling.
- Corrosion resistance: 300 series stainless steel ensures longevity.
- Stability and ease of installation: Galvanized legs with adjustable feet support quick setup.