NBR Equipment 3SG-181812 59 Inch Economy Sink Three Compartment Stainless Steel

The NBR Equipment 3SG-181812 Economy Sink is a commercial-grade three-compartment sink designed for efficient foodservice operations. Constructed from durable 300 series stainless steel, this sink measures 59 inches in width, 23-1/2 inches in depth, and 43-3/4 inches in height, featuring three 18-inch-wide by 18-inch-front-to-back compartments, each 12 inches deep. Its elevated 10-inch backsplash with a 2-inch return and a set of splash mount faucet holes with 8-inch centers facilitate sanitary washing workflows. The unit incorporates galvanized legs and gussets with adjustable plastic feet, ensuring stability and ease of leveling in busy kitchen environments. This model offers a robust solution for warewashing and food prep in high-traffic commercial kitchens.

Top NBR Equipment 3SG-181812 Features

The NBR Equipment 3SG-181812 Economy Sink excels in commercial foodservice environments by providing ample three-compartment workspace, high-capacity drainage, and sturdy construction from 18-gauge stainless steel. Its design supports easy cleaning, maintenance, and seamless integration into existing plumbing layouts. Perfect for restaurant, cafeteria, or food prep stations, this model enhances workflow efficiency with precise compartment dimensions and durable galvanized leg supports.

• Functionality: Three 18"W x 18" compartments optimize dish and utensil processing
• Material durability: 18 Gauge stainless steel withstands heavy commercial use
• Ease of maintenance: Simplified cleaning with seamless, corrosion-resistant surface
• Workflow integration: Fits standard 59"W x 23-1/2"D kitchen stations, ready for plumbing connections
• Stability and adjustability: Galvanized legs with adjustable plastic feet for level setup

Ideal for high-volume cafeterias and food prep lines requiring durable and hygienic warewashing stations.

3SG-181812 Technical Specs

The NBR Equipment 3SG-181812 Economy Sink features a self-contained, robust construction with a 300 series stainless steel top series and 18-gauge thickness for lasting commercial performance. It operates with a height of 43.75 inches, width of 59 inches, and depth of 23.5 inches, ideal for standard kitchen installations. The sink includes three spacious compartments, each measuring 18 inches wide, with a depth of 12 inches for efficient washing and draining. The unit’s 10-inch splash height with a 2-inch return provides splash mitigation and compliance with sanitation best practices. It weighs approximately 100 pounds, ensuring stability without excessive installation complexity. The drain openings are 3-1/2 inches in diameter, compatible with a variety of standard plumbing components. This model is NSF listed, offering reliable sanitation standards for commercial use. Equipped with galvanized legs and gussets, it facilitates quick setup and stability on uneven floors, with adjustable plastic feet for precise leveling. The unit does not include drainboards but supports easy cleaning and maintenance routines.

• Overall Dimensions: 59" W x 23-1/2" D x 43-3/4" H
• Compartment Size: 3 x 18" W x 18" front-to-back x 12" deep
• Splash Height: 10 inches with 2-inch return for splash control
• Material: 18 Gauge 300 series stainless steel
• Drain Openings: 3-1/2 inches in diameter for standard plumbing hookup
• Construction: Galvanized legs and gussets, adjustable plastic feet
• Weight: Approximately 100 lbs for stability and durability
• Compliance: NSF listed for sanitation standards

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel plumbing fixture designed for washing, rinsing, and sanitizing utensils, cookware, and food prep items in high-volume foodservice settings. It typically features three equal-sized wash stations with drainage, splash protection, and plumbing connections optimized for busy kitchens. The NBR Equipment 3SG-181812 Economy Sink, with its three 18" compartments, 10-inch backsplash, and robust galvanized construction, is ideal for restaurant, cafeteria, or institutional environments requiring efficient workflow and durable sanitation infrastructure.

Top commercial three-compartment sinks for high-volume foodservice settings

Built from heavy-duty stainless steel, the NBR Equipment 3SG-181812 ensures reliable performance in busy kitchens, supporting efficient dishwashing and food prep workflows in mid-volume restaurant environments. Its sturdy construction and precise compartment dimensions facilitate seamless operation in demanding foodservice scenarios, making it ideal for commercial kitchens requiring durable, restaurant-ready equipment.

• Operation type — suited for high-capacity kitchens with demanding workflows
• Kitchen setting — ideal for institutional foodservice and cafeteria lines
• Foodservice category — designed for warewashing and utensil management
• Workload qualifier — supports moderate throughput and heavy daily use
• Use case — best for food prep, dishwashing, and sanitation stations

Why Choose NBR Equipment 3SG-181812

The NBR Equipment 3SG-181812 stands out among commercial sinks with its durable 300 series stainless steel construction, galvanized support base, and precisely engineered compartment sizes. Its robust design, ease of installation, and reliable NSF listing enhance operational efficiency by streamlining washing and sanitizing workflows while maintaining sanitation standards. Its compatibility with standard plumbing and adjustable feet make it an adaptable choice for high-demand commercial kitchens seeking dependable warewashing solutions.

• Self-contained design simplifies installation and plumbing connections
• Heavy-duty 18 gauge stainless steel body for longevity
• Galvanized legs with adjustable feet ensure stability
• Designed for efficient workflow in restaurant and cafeteria kitchens
• Large compartments support medium throughput dish processing