The NBR Equipment 3SG-151514R24 Economy Sink is a commercial-grade three-compartment sink designed for high-efficiency foodservice operations. Constructed from durable 18-gauge stainless steel in the 300 series, it measures 71-1/2 inches wide by 20-1/2 inches deep with an overall height of 43-3/4 inches. The sink features three 15-inch wide x 15-inch front-to-back x 14-inch deep compartments, optimized for multi-tasking and streamline workflow. Its design includes a 24-inch right drainboard, a 10-inch backsplash with a 2-inch return for splash containment, and splash mount faucet holes with 8-inch centers to facilitate easy installation. The unit's robust galvanized legs with gussets and adjustable plastic bullet feet ensure stability on uneven floors. Its high-quality stainless steel surface meets NSF standards, suitable for busy commercial kitchens requiring reliable sanitation and corrosion resistance. This model's technical specs emphasize its capacity to support medium-volume foodservice environments with efficient dishwashing, prep, and sanitation processes.
Top NBR Equipment 3SG-151514R24 Features
The NBR Equipment 3SG-151514R24 Economy Sink offers three spacious compartments and a full-size drainboard, enabling quick separation of tasks such as washing, rinsing, and sanitizing. Its 18 gauge stainless steel construction ensures longevity in demanding commercial settings, while its straightforward maintenance allows for easy cleaning. Designed to integrate seamlessly with existing plumbing, the sink facilitates workflow continuity in busy kitchens. The adjustable plastic feet support versatile installation on uneven floors, ensuring stability during heavy use. Suitable for mid-volume foodservice operations, this sink enhances operational efficiency with durable materials and precise dimensions.
- Functionality: Three compartments for multi-task washing processes
- Durability: 18 gauge stainless steel resists corrosion and impact
- Ease-of-Use: Galvanized legs and adjustable feet simplify installation
- Use Case: Ideal for medium-volume commercial kitchens requiring rapid dish throughput
- Workflow Optimization: Sized for efficient prep and sanitation in high-demand settings
Designed for commercial kitchens needing reliable, NSF-certified sink capacity with optimized compartmentalization and durability.
NBR Equipment 3SG-151514R24 Technical Specs
The NBR Equipment 3SG-151514R24 Economy Sink is built from 18-gauge stainless steel with a top stainless series finish, tailored for commercial kitchen environments. It measures 71-1/2 inches wide, 20-1/2 inches deep, and stands 43-3/4 inches tall, accommodating three 15-inch wide x 15-inch front-to-back x 14-inch deep compartments. Its weight of approximately 75 pounds facilitates mobility when needed. No electrical requirements are specified, and the unit is designed purely for manual operation within plumbing constraints. Featuring a 10-inch high backsplash with a 2-inch return, it provides splash protection. The model complies with NSF standards, ensuring safe, hygienic operation. The structure boasts galvanized legs with gussets and adjustable plastic feet for stability. Drain openings are 3-1/2 inches in diameter, compatible with standard piping. Overall, it supports medium-volume dishwashing and prep workflows with sealed joints, seamless surfaces, and straightforward cleaning protocols.
- Dimensions: 71.5" W x 20.5" D x 43.75" H
- Material: 18 gauge stainless steel, NSF certified
- Compartment Size: 15" front-to-back x 15" wide, 14" deep
- Drain Opening: 3-1/2" diameter for plumbing compatibility
- Weight: Approximately 75 lbs for installation ease
- Construction: Galvanized legs with gussets and adjustable plastic feet
- Backsplash Height: 10" with 2" return for splash containment
- Finish: Stainless steel, NSF certified
- Operation: Manual, no electrical requirements
- Usage Compatibility: Designed for plumbing setup in medium-volume foodservice spaces
What is a commercial three-compartment sink
The top commercial three-compartment sink is a stainless steel fixture designed to facilitate dishwashing, rinsing, and sanitizing processes within busy foodservice environments. The NBR Equipment 3SG-151514R24 model features three spacious compartments, each measuring 15 inches wide and 14 inches deep, with a durable 18-gauge stainless steel construction. Installed in high-traffic kitchens such as restaurants and cafeterias, this sink supports compliance with sanitation standards while optimizing workflow. Its overall dimensions of 71-1/2 inches by 20-1/2 inches by 43-3/4 inches provide ample capacity for medium-volume dishwashing and prep tasks, ensuring efficient operation in demanding settings.
Top commercial sinks for medium-volume foodservice environments
Built with durable stainless steel, the NBR Equipment 3SG-151514R24 is ideal for medium-volume kitchens engaged in dishwashing, prep, and sanitation tasks. Designed for operation in busy commercial settings, its functional compartment layout supports multiple workflows, making it suitable for restaurants, cafeterias, and catering operations requiring reliable, restaurant-ready equipment capable of supporting daily throughput.
- Operation Type — suited for medium-volume dishwashing and prep
- Kitchen Setting — designed for busy commercial kitchens
- Foodservice Category — ideal for restaurants and cafeterias
- Workload Qualifier — optimized for moderate throughput
- Use Case — supporting sanitation and prep workflows efficiently
Why Choose NBR Equipment 3SG-151514R24?
The NBR Equipment 3SG-151514R24 offers a robust stainless steel construction combined with thoughtfully designed features such as adjustable legs and a large, easy-to-clean compartment layout. Its high-quality NSF certification and corrosion resistance set it apart from standard models, making it a reliable and efficient choice for commercial kitchens focused on sanitation, durability, and workflow optimization.
- Compact footprint fits in tight kitchen layouts
- Self-contained, corrosion-resistant stainless steel structure
- Designed for medium-volume dishwashing and food prep
- Adjustable legs for stable installation on uneven floors
- Large capacity compartments streamline workflow and sanitation
