The NBR Equipment 3SG-151514LR15 Economy Sink is a commercial-grade three-compartment sink designed for high-volume foodservice environments. Measuring 75 inches in width, with a depth of 20-1/2 inches and an overall height of 43-3/4 inches, it features three 15-inch wide compartments with 14-inch depths, providing efficient workflow for warewashing and prep tasks. Constructed from 18-gauge 300 Series stainless steel, it ensures durability and ease of maintenance in busy kitchen settings. The sink includes two 15-inch drainboards on the left and right for utensil or equipment placement, complemented by an 10-inch backsplash with 2-inch return to contain water splashes. The setup offers built-in splash mount faucet holes with 8-inch centers, and three 1/2-inch diameter die-stamped drain openings enhance drainage performance. Galvanized legs and gussets, along with adjustable plastic feet, facilitate stable installation on uneven flooring, making it suitable for various foodservice applications requiring reliable sanitation and corrosion resistance.
Top NBR Equipment 3SG-151514LR15 Features
This three-compartment economy sink is engineered for efficient manual warewashing, featuring durable 18 gauge stainless steel with corrosion-resistant galvanized legs. Designed for quick maintenance, it includes integrated drainboards for organized workflow and splash mount faucet holes compatible with standard commercial fixtures. Its compact yet spacious dimensions support moderate throughput in bustling kitchens, providing excellent functionality for food prep, dishwashing, and sanitation stations.
- Durable construction: 18-gauge stainless steel withstands heavy daily use
- Spacious compartments: 15"W x 15" front-to-back x 14" deep for versatile washing tasks
- Ease of maintenance: Galvanized legs and adjustable plastic feet simplify leveling and cleaning
- Optimized workflow: Integrated drainboards support utensil and tool placement
- Reliable drainage: 3 die-stamped 1/2" drain openings ensure swift water removal
Ideal for kitchen setup requiring multiple washing stations for restaurant or cafeteria use
3SG-151514LR15 Technical Specs
The NBR Equipment 3SG-151514LR15 Economy Sink features a robust stainless steel body built with 18-gauge material from the 300 Series, ensuring long-term durability and resistance against corrosion in high-use environments. It measures 75 inches wide, 20-1/2 inches deep, and 43-3/4 inches high, providing ample workspace for three compartments, each 15 inches wide and 14 inches deep. The unit is equipped with galvanized legs and gussets, along with adjustable plastic bullet feet for stable installation on uneven floors. It includes two 15-inch drainboards, a splash height of 10 inches, and a splash mount faucet with 8-inch centers. Drainage efficiency is supported by three 1/2-inch die-stamped openings, with overall NSF approval for sanitation standards. Installation requires standard plumbing and clearance for cleaning and maintenance. Electrical requirements are not applicable, as the unit is primarily stainless steel without electrical components.
- Dimensions: 75"W x 20-1/2"D x 43-3/4"H
- Material: 18 Gauge 300 Series stainless steel
- Drainage: Three 1/2" die-stamped drain openings
- Drainboards: Included on left & right sides, 15" width each
- Frame & Legs: Galvanized with adjustable plastic feet for stability
- Backsplash: 10" with 2" return, for splash containment
- Faucet Mounting: Splash mount holes with 8" centers
- Overall Size: 75"W x 20-1/2"D x 43-3/4"H
- Certification: NSF approved for sanitation
What is a commercial three compartment sink
A commercial three compartment sink is a heavy-duty stainless steel laundry and rinse station designed for high-volume foodservice operations. It includes three equally sized wash, rinse, and sanitize basins, typically measuring 15 inches wide by 14 inches deep per compartment. These sinks are installed in kitchens, cafeterias, and dishwashing areas, providing optimal workflow for hygiene and sanitation tasks. The NBR Equipment 3SG-151514LR15 model offers a sturdy construction with galvanized legs and an ample overall size suitable for moderate throughput environments, making it ideal for restaurant, cafeteria, and catering applications requiring reliable and compliant warewashing solutions.
Top three-compartment sinks for foodservice in commercial kitchen environments
Built with 18-gauge stainless steel for durability and corrosion resistance, the NBR Equipment 3SG-151514LR15 three-compartment sink provides a reliable foundation for manual warewashing in medium-volume kitchens. Its integrated drainboards and splash-resistant backsplash support efficient workflow, making it ideal for restaurant, cafeteria, or catering operations designed for consistent sanitation and operational uptime.
- Operation Type — suited for moderate-volume restaurant kitchen setups
- Kitchen Setting — designed for compact commercial spaces and cafeteria lines
- Foodservice Category — optimal for warewashing and sanitation stations
- Workload Qualifier — supports routine dish and utensil cleaning
- Use Case — streamlined for manual warewashing in busy food prep areas
Why Choose NBR Equipment 3SG-151514LR15
This model stands out with its robust 300 series stainless steel construction, galvanized legs, and excellent size for high-utilization kitchens. Its integrated drainboards and splash-resistant backsplash enhance workflow efficiency and cleanliness, making it a trusted choice for commercial kitchen equipment. Its durable design and practical features improve sanitation and operational performance beyond many competitor models.
- Standardized dimensions: 75"W for versatile installation in various kitchen layouts
- Corrosion-resistant materials: 18 gauge stainless steel withstands daily heavy use
- Galvanized legs with adjustable feet: facilitate stable setup on uneven surfaces
- Integrated drainboards: support organized utensil placement during cleaning
- NSF approved: ensures compliance with sanitation requirements
