The NBR Equipment 3SG-151514L15 Economy Sink is a commercial-grade three-compartment sink designed for efficient workflow in foodservice establishments. Crafted from durable 300 series stainless steel with an 18-gauge top gauge and galvanized legs, this unit measures 62-1/2 inches in width, 20-1/2 inches in depth, and stands at 43-3/4 inches high. It features three 15-inch wide by 15-inch front-to-back compartments, each 14 inches deep, to accommodate multi-stage washing, rinsing, and sanitizing processes. The sink includes a left-hand drainboard for utensil and tray placement, a 10-inch splash height backsplash with a 2-inch return, and splash mount faucet holes spaced at 8 inches, optimizing utility and sanitation for high-volume food prep environments.
Top NBR Equipment 3SG-151514L15 Features
This economy three-compartment sink caters to commercial kitchens requiring durability and functional efficiency. It is built with 18-gauge stainless steel, ensuring longevity under rigorous use, and features an integrated drainboard for seamless workflow. The galvanized legs with adjustable plastic feet allow for easy leveling and stable placement. The front splash height and included faucet holes facilitate quick sanitation and faucet installation, making it suitable for warewashing stations and prep areas. With a total overall size of 62-1/2"W x 20-1/2"D x 43-3/4"H, it provides ample space for multi-purpose cleaning operations.
- Functionality: Three 15" compartments optimize washing and rinsing tasks
- Durability: Constructed with 18 gauge stainless steel for heavy-duty use
- Ease of Maintenance: Galvanized legs with adjustable plastic feet simplify leveling
- Use Case: Ideal for high-volume warewashing and food prep stations
- Workflow Integration: Equipped with 8" faucet mounting holes for easy setup
Suitable for busy commercial kitchens needing reliable, multi-purpose sink solutions
3SG-151514L15 Technical Specs
The NBR Equipment 3SG-151514L15 features a robust stainless steel construction compatible with commercial foodservice environments, supported by an overall size of 62-1/2"W x 20-1/2"D x 43-3/4"H. It has a galvanized base with adjustable plastic feet for stability and precise leveling. The three compartments measure 15"W x 15" front-to-back, with a depth of 14 inches, and are separated by a 10-inch splash backsplash that includes a 2-inch return for splash mitigation. Equipped with NSF approval, this unit’s design supports demanding sanitation standards, and the drain openings are 3-1/2" die-stamped for efficient drainage. The sink includes a left-hand drainboard for utensil and key item drainage, along with splash mount faucet holes spaced at 8 inches for water supply installation. Weighing approximately [insert weight], this product is shipped unassembled, with stable legs and gussets included for straightforward setup. It consumes standard plumbing connections, and its stainless steel finish is easy to clean, ensuring long-term sanitation performance.
- Electrical Compatibility: No electrical components; plumbing connector requirements
- Construction & Finish: 18 gauge 300 series stainless steel with galvanized base
- Dimensions: 62-1/2"W x 20-1/2"D x 43-3/4"H overall size
- Temperature Resistance: Operational within typical cold and warm water temperatures
- Cleaning & Maintenance: Smooth stainless steel surface facilitates quick sanitation
- Installation Requirements: Adequate clearance for faucet setup and plumbing connections
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty foodservice fixture designed for multi-stage washing, rinsing, and sanitizing in busy kitchens. Built from durable stainless steel, such as the NBR Equipment 3SG-151514L15, it typically features three sizable compartments, a drainboard, and splash guards for efficient workflow. Installed in food prep or warewashing areas, it supports high-volume sanitation processes, making it a vital part of operational hygiene and compliance standards in restaurants or institutional kitchens.
Top Commercial Three-Compartment Sinks for Foodservice Operations
Built for durable, long-lasting performance, the NBR Equipment 3SG-151514L15 is ideal for high-capacity warewashing and food prep in demanding commercial kitchens. Its robust stainless steel construction ensures reliability and ease of maintenance, supporting efficient workflow in restaurant and institutional foodservice settings.
- Moderate workload — suited for busy restaurant prep areas
- Commercial kitchen equipment — designed for high durability and sanitation
- Foodservice category — ideal for warewashing and cleaning stations
- Mid-volume throughput — manages multiple dishes efficiently
- Food prep and sanitation — supports essential workflow processes
Why Choose NBR Equipment 3SG-151514L15?
Designed with contractor and operator needs in mind, the NBR Equipment 3SG-151514L15 stands out with its heavy-duty stainless steel construction, twenty-year frame integrity, and practical features like adjustable leveling legs. Its integrated drainboard and splash backsplash improve sanitation and workflow efficiency, making it a reliable choice compared to similar units with less robust materials or limited workspace compatibility.
- Self-contained design: No external components needed for installation
- Chewable ice compatibility: Not applicable but durable for wash cycles
- Compact footprint: Fits seamlessly into tight kitchen layouts
- Restaurant-ready layout: Includes faucet holes and drain configuration
- Heavy-duty stainless steel: Ensures long-term performance under busy conditions