The NBR Equipment 3SG-122012LR12 Economy Sink Three-compartment is a commercial-grade three-compartment sink designed for efficient foodservice operations. Constructed from durable 18-gauge stainless steel in the 300 Series, it measures 60 inches in width, 25-1/2 inches in depth, and stands at 43-3/4 inches high, making it suitable for medium-volume kitchen workflows. This model features three 12-inch wide by 20-inch front-to-back compartments with 12-inch depths, complemented by a pair of 12-inch drainboards on the left and right for enhanced workflow efficiency. Equipped with a splash mount faucet with 8-inch centers and 10-inch splash height, it supports seamless fixture integration. The unit’s galvanized legs and gussets, along with adjustable plastic bullet feet, ensure stability and ease of maintenance, while the die-stamped drain openings with a 3-1/2 inch diameter facilitate effective drainage. This sink is constructed for high durability and ease of cleaning, operating reliably in busy foodservice environments where sanitation and robust construction are paramount.
Top NBR Equipment 3SG-122012LR12 Features
The economy three-compartment sink by NBR Equipment is engineered for versatile commercial kitchen applications, providing precise compartment dimensions, durable stainless steel construction, and integrated drainboards for efficient workflow. Designed for high-use environments, it offers easy access for cleaning and maintenance, with stability ensured by galvanized legs and adjustable feet. Ideal for busy food preparation areas requiring reliable sanitation and quick drainage, this unit supports seamless integration into various kitchen layouts.
- Functionality: Three spacious 12" W x 20" D compartments enable batch processing
- Durability: Constructed from 18-gauge top stainless steel for long-term wear
- Ease of Maintenance: Galvanized legs and adjustable feet simplify leveling and cleaning
- Workflow Optimization: Includes drainboards for utensil and equipment placement
- Technical Compatibility: Supports splash mount faucet with 8" centers and 3.5" drain openings
Ideal for commercial kitchens needing reliable, space-efficient sinks with streamlining workflow.
3SG-122012LR12 Technical Specs
This three-compartment sink by NBR Equipment features a robust stainless steel frame with an overall size of 60 inches in width, 25-1/2 inches deep, and 43-3/4 inches in height, suitable for standard commercial installation. It operates with a full stainless steel construction, including galvanized legs for enhanced durability. The compartments measure 12 inches wide, 20 inches front-to-back, and 12 inches deep, facilitating efficient washing and rinsing tasks. The unit includes two drainboards, each 12 inches wide on the left and right sides, supporting quick utensil and accessory handling. The splash height extends 10 inches, and it is equipped with a splash mount faucet with 8-inch centers, supporting ergonomic use. Drain openings are 3-1/2 inches in diameter, supporting rapid drainage. Designed for typical foodservice environments, it operates without electrical requirements, emphasizing ease of cleaning and maintenance. Compliant with NSF standards, it offers a reliable foundation for high-volume food preparation stations.
- Dimensions: Width: 60", Depth: 25-1/2", Height: 43-3/4"
- Compartment Size: 12" W x 20" front-to-back x 12" deep
- Drain Features: 3.5" diameter drain openings for efficient drainage
- Construction: 18 Gauge stainless steel with galvanized legs
- Faucet & Drainage: Splash mount faucet with 8" centers, splash height 10"
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty foodservice appliance designed for large-scale sanitation and warewashing tasks. Typically constructed from stainless steel for durability and ease of cleaning, it features three separate wash, rinse, and sanitize basins, each with specific dimensions suited for various kitchen workflows. Installed in commercial kitchens, such sinks like the NBR Equipment 3SG-122012LR12 facilitate efficient, high-volume dishwashing processes, supporting sanitation standards in restaurants, cafeterias, and catering operations. This model’s 60-inch width and compartment dimensions optimize throughput, making it well-suited for medium-volume foodservice environments that require reliable, durable cleaning stations for large quantities of kitchenware.
Top commercial three-compartment sinks for medium-volume foodservice settings
Built for medium-scale kitchen operations, the NBR Equipment 3SG-122012LR12 offers robust stainless steel construction, precise compartment sizing, and integrated drainboards for streamlined workflow. This model supports efficient warewashing with a durable, restaurant-ready design, ideal for workplaces demanding dependable sanitation and quick drainage support. Designed for installation in busy food prep areas, it ensures operational efficiency with high durability and ease of maintenance.
- Operation Type — suited for moderate throughput in busy kitchens
- Kitchen Setting — ideal for commercial restaurants and institutional facilities
- Foodservice Category — enhances warewashing and cleaning workflows
- Workload Qualifier — supports high-traffic dishwashing environments
- Use Case — optimized for sanitation stations and prep areas
Why Choose NBR Equipment 3SG-122012LR12
The NBR Equipment 3SG-122012LR12 stands out among commercial sinks with its heavy-duty stainless steel build, comprehensive compartment design, and integrated drainboards. Its galvanized legs and adjustable feet provide stability and ease of leveling for diverse installation settings. The inclusion of splash mount faucet holes, a large drainage capacity, and NSF compliance enhances operational efficiency and sanitation standards, making it a reliable choice for high-demand foodservice operations that prioritize durability, functionality, and ease of cleaning.
- Self-contained design simplifies installation with minimal plumbing requirements
- Heavy-gauge stainless steel ensures longevity in demanding environments
- Galvanized legs and adjustable feet provide stability and easy leveling
- Large 3.5" drain openings support rapid drainage and workflow
- Integrated drainboards enhance utensil handling and drying processes
