The NBR Equipment 3BSG-1818 Budget Sink Three-compartment is a commercial-grade foodservice sink designed for efficient washing, rinsing, and sanitizing in busy kitchen environments. Measuring 57 inches in width, 21-1/2 inches in depth, and 41 inches in height, this unit features three 18-inch by 18-inch by 12-inch compartments, ideal for supporting multi-stage dishwashing workflows. Constructed from 18-gauge stainless steel within the 400 Series, it offers durability, corrosion resistance, and compliance with high sanitation standards. The 8-inch backsplash with a 2-inch return minimizes water splashes, while the galvannealed legs with adjustable plastic bullet feet facilitate precise leveling on uneven floors. Equipped with a set of splash mount faucet holes spaced at 8 inches, this sink supports various commercial faucets, making it suitable for institutional, restaurant, and industrial kitchens requiring reliable, heavy-duty handlings of large volumes of dishware or cookware.
Top NBR Equipment 3BSG-1818 Features
The NBR Equipment 3BSG-1818 Budget Sink offers three spacious compartments for streamlined dishwashing processes, featuring corrosion-resistant stainless steel construction for extended durability. Its galvanized legs and adjustable feet support stable installation across diverse flooring surfaces. Designed with easy-to-clean surfaces and straightforward access points, it simplifies maintenance in high-traffic commercial kitchens. The integrated splash mount faucet holes enhance operational versatility and workflow efficiency. Overall, this unit supports mid-volume dishwashing with robust build quality, ensuring longevity and compliance in demanding foodservice settings.
- Durable stainless steel construction: Ensures long-term reliability in heavy use
- Galvanized legs with adjustable plastic feet: Facilitates precise leveling and stability
- Three compartments, 18" x 18" x 12" depth: Supports multi-stage washing and rinsing
- 8" splashback with 2" return: Minimizes water splashes, maintains cleanliness
- Faucet holes with 8" centers: Supports customizable faucet options for various workflows
Designed for institutions requiring dependable dishwashing stations in moderate-volume kitchens.
3BSG-1818 Technical Specs
The NBR Equipment 3BSG-1818 features a robust 18-gauge stainless steel top from the 400 series, providing corrosion and stain resistance suitable for daily commercial use. It measures 57 inches wide, 21-1/2 inches deep, and stands 41 inches tall, with a sink depth of 12 inches from rim to drain. The unit is supported by galvanized base construction with legs and adjustable plastic bullet feet to ensure stability and level setup on uneven floors. The splashback height is 8 inches, incorporating a 2-inch return to contain water spray. Although specific electrical and cooling requirements are not applicable, the sink’s design emphasizes ease of cleaning, high durability, and seamless integration into multi-component dishwashing workflows. The unit is available without drainboards, suitable for placement in compact or open kitchens handling moderate throughput. Installation involves securing the unit on stable surfaces, with plumbing connections supporting standard commercial faucet setups. Maintenance primarily involves routine cleaning of stainless steel surfaces, disassembly of the compartments for comprehensive sanitation, and adjusting feet for stability.
- Overall Dimensions: 57"W x 21-1/2"D x 41"H
- Compartment Size: 18" W x 18" front-to-back x 12" deep
- Splashback Height: 8 inches with 2-inch return
- Material: 18 gauge stainless steel, 400 Series
- Base Construction: Galvanized legs with adjustable plastic feet
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty foodservice fixture designed for washing, rinsing, and sanitizing large quantities of dishware, cookware, and utensils. Typically installed in institutional, restaurant, and industrial kitchens, it features multiple sizable compartments to support efficient workflow. The NBR Equipment 3BSG-1818 Budget Sink offers three 18-inch compartments, 12-inch depth, and a stainless steel build, making it durable and easy to maintain. With built-in splash protection and adjustable legs, it supports high-volume cleaning operations, including meal prep and equipment sanitation, suited for mid-sized foodservice facilities and busy kitchen environments. Its technical design aligns with rigorous sanitation standards while optimizing operational efficiency for continuous use.
Top commercial three-compartment sinks for foodservice operations
Built with quality stainless steel from NBR Equipment 3BSG-1818, these sinks support medium workflow volumes in busy kitchens. Ideal for institutional and commercial environments, their durable design ensures longevity and operational reliability in food prep and sanitation tasks.
- Operation Type — Designed for high-efficiency dishwashing stations
- Kitchen Setting — Suitable for mid-volume commercial kitchens
- Foodservice Category — Perfect for restaurants and cafeterias
- Workflow Capacity — Supports moderate throughput in daily operations
- Use Case — Ideal for multi-step dish washing and utensil cleaning
Why Choose NBR Equipment 3BSG-1818
Compared to other models, the NBR Equipment 3BSG-1818 Budget Sink features a durable 18-gauge stainless steel top, galvanized legs with adjustable feet for easy leveling, and a spacious three-compartment design optimized for mid-volume dishwashing. Its corrosion-resistant materials, seamless construction, and utilitarian features enhance operational longevity, sanitation, and workflow efficiency, making it a reliable choice for demanding commercial kitchens and foodservice environments.
- Compact footprint: Fits efficiently in diverse kitchen layouts
- Heavy-duty stainless steel: Ensures longevity and easy cleaning
- Galvanized base with adjustable feet: Supports stable installation
- Versatile faucet hole placement: Supports custom faucet configurations
- Designed for efficiency: Supports daily moderate throughput tasks
