The Migali Industries C-SP48-12-D-HC Migali® Sandwich Prep Table is a commercial refrigeration unit designed for foodservice operations requiring efficient ingredient storage and preparation. This model measures 48-1/4 inches wide by 30 inches deep and stands 44-1/4 inches high. It features a resilient all stainless steel exterior and interior, ensuring durability and ease of sanitation. Equipped with a forced air refrigeration system and a self-contained, side-mounted compressor, this prep table maintains precise temperature control with a digital temperature controller. Its spacious interior accommodates (12) 1/6th size pans, ideal for organized ingredient presentation in high-volume environments. The inclusion of four adjustable epoxy-coated wire shelves and self-closing drawers supports streamlined workflow and quick access for kitchen staff, making it suitable for commercial kitchens, cafes, and sandwich stations. Designed for reliable performance, this prep table operates on 115/60Hz with a power requirement of 1.8 KW and features locking and non-locking casters for mobility.
Migali Industries C-SP48-12-D-HC Features
The C-SP48-12-D-HC sandwich prep table offers precise temperature regulation with a digital controller and incorporates a robust stainless steel exterior for durability. Its side-mounted refrigeration ensures efficient cooling, while the adjustable epoxy-coated wire shelves enable easy customization. The unit is designed for ease of cleaning and maintenance with all food-contact surfaces made of stainless steel. Suitable for fast-paced sandwich and salad stations, it integrates seamlessly into busy commercial kitchens, supporting workflow efficiency.
- Flexible storage capacity: Holds (12) 1/6th size pans for versatile ingredient display
- Heavy-duty construction: All stainless steel exterior and interior resist corrosion and simplify sanitation
- Easy maintenance: Self-closing drawers and adjustable epoxy-coated shelves facilitate cleaning
- Mobility for versatile placement: Equipped with two locking and two non-locking 6" casters for easy repositioning
- Consistent temperature control: Digital controller ensures stable cold storage at precise temps
Ideal for high-efficiency sandwich prep lines and deli operations requiring organized ingredient access.
Migali Industries C-SP48-12-D-HC Technical Specs
The C-SP48-12-D-HC features a self-contained, side-mounted refrigeration system with a direct airflow design that supports consistent cooling across all food storage compartments. It consumes 1.8 KW on a 115/60Hz, single-phase power supply, making it compatible with standard commercial outlets. The unit’s exterior and interior are constructed from durable stainless steel, finished in a sleek, all-metal coating that withstands rigorous daily use. Operating within a temperature range suitable for perishable ingredients, it maintains precise cold temperatures essential for food safety and quality. The unit measures 48-1/4 inches in width, 30 inches in depth, and stands 44-1/4 inches tall, with a shipping weight of approximately 275 lbs. Designed for ease of installation, it comes with four epoxy-coated shelves, four drawers, and locking casters for mobility and stability. The unit features adjustable temperature controls, self-closing drawers, and a modern refrigeration system optimized for medium-volume foodservice environments.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.8 KW draw
- Cooling Method: Air-cooled, side-mounted refrigeration
- Refrigeration Type: Self-contained hydrocarbon system
- Product Capacity: Supports (12) 1/6th size pans with adjustable shelves
- Construction & Finish: All stainless steel exterior and interior
- Dimensions: 48.25" W x 30" D x 44.25" H
- Weight: Approximately 275 lbs
- Temperature Range: Designed for FDA-compliant cold storage
- Food Safety: Stainless steel surfaces for sanitation and cleaning
- Ease of Maintenance: All stainless steel surfaces, adjustable epoxy-coated shelves, self-closing drawers
- Mobility: Two locking and two non-locking 6" casters for ease of repositioning
What is a commercial sandwich prep table
A commercial sandwich prep table is a specialized refrigerated counter designed for efficient ingredient storage and easy-access food preparation. It typically features multiple pans for ingredients, adjustable shelving, and a stable cooling system to maintain optimal cold temperatures. Such units are installed in fast-paced foodservice operations like delis, cafes, and sandwich shops, with the Migali Industries C-SP48-12-D-HC serving as an example. This model offers precise temperature control, ample pan capacity, and durable stainless steel construction, making it suitable for medium-volume kitchen workflows and organized ingredient management in high-demand settings.
Top refrigerated counters for high-volume foodservice settings
Designed for medium-volume catering and restaurant kitchens, the C-SP48-12-D-HC combines durability, efficient storage, and precise temperature control. Brandished by Migali Industries, model C-SP48-12-D-HC supports organized ingredient prep with its adjustable shelves and all stainless steel build, ideal for busy commercial environments requiring reliable cold storage and workflow integration.
- Operation Type — optimized for sandwich and salad stations
- Kitchen Type — suited for compact commercial kitchens
- Foodservice Category — ideal for delis and fast-food outlets
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances ingredient organization and prep efficiency
Why Choose Migali Industries C-SP48-12-D-HC?
Compared to similar units, the Migali Industries C-SP48-12-D-HC offers a robust all stainless steel construction for enhanced durability and sanitation, along with a precise digital temperature controller that ensures consistent cold storage. Its side-mounted refrigeration system delivers efficient cooling with minimal heat output, and the design includes a combination of drawers and adjustable epoxy-coated shelves for flexible use. The unit’s mobility is supported by casters, while its compact footprint suits space-constrained environments, increasing operational efficiency in commercial kitchens.
- Self-contained hydrocarbon refrigeration for reliable cooling
- Built with durable stainless steel for longevity and easy cleaning
- Versatile storage with adjustable shelving and drawers
- Compact, restaurant-ready footprint fits various kitchen layouts
- Efficient forced air cooling system maintains stable temperatures
