The Migali Industries C-RO6-24GL-LP Competitor Series® Range with Griddle is a commercial-grade gas cooking unit designed for high-performance foodservice environments. This 60-inch wide range features six 23,000 BTU open burners, a 24-inch steel-griddle with 0.75-inch thick steel plate for durability and heat retention, and two 27,000 BTU ovens suitable for versatile baking and roasting. Constructed entirely of stainless steel, it offers resilience to rigorous daily use, with a stainless steel backsplash equipped with a top shelf for added workspace. Equipped for liquid propane operation, it delivers a total of 240,000 BTU, making it ideal for mid-volume restaurant kitchens requiring reliable, high-capacity cooking solutions with precise temperature control and easy maintenance. Its robust construction and technical features serve professional chefs and foodservice operators seeking efficiency and durability in a commercial cooking appliance.
Top Migali Industries C-RO6-24GL-LP Features
The C-RO6-24GL-LP Competitor Series® Range offers six 23,000 BTU burners, a 24-inch steel griddle with a 0.75-inch thick plate, and dual 27,000 BTU ovens for simultaneous cooking. Its stainless steel exterior provides corrosion resistance and easy cleaning, while casters facilitate flexible placement. The unit’s backriser with hi-shelf optimizes workspace efficiency, and its all stainless steel construction ensures longevity in demanding environments. Designed for precise control and consistent heat distribution, it supports high-volume food production and simplifies routine maintenance with straightforward cleaning protocols.
- 6 open burners: supports multiple pots simultaneously for high-output cooking
- Stainless steel construction: corrosion-resistant, durable, easy to clean
- 24-inch steel griddle: provides even heat distribution for versatile cooking
- Dual 27,000 BTU ovens: enable baking and roasting with precise temperature control
- Casters included: facilitate movement and flexible kitchen layout integration
Ideal for medium-volume restaurant kitchens seeking reliable, efficient cooking equipment with versatile surface options.
Migali Industries C-RO6-24GL-LP Technical Specs
The Migali C-RO6-24GL-LP operates on liquid propane with a total burner capacity of 138,000 BTU from six 23,000 BTU burners, and two 27,000 BTU ovens, collectively delivering 240,000 BTU. It has a power requirement supporting standard commercial gas connections; the unit features a stainless steel exterior and top surface with a thickness of 0.75 inches for durability. The kitchen range measures 60 inches in width, 31 inches in depth, and 56.4 inches in height with an estimated weight of 895 pounds, designed for stability and long-term performance. Its stainless steel components comply with food safety standards, ensuring ease of cleaning and sanitary use. The model includes a backriser with a hi-shelf for improved workflow and workspace organization. Maintenance involves routine cleaning of the stainless surface and burners, with casters supporting mobility for cleaning and repositioning.
- Electrical requirements: Gas operation with standard fuel connection
- Dimensions: 60" W x 31" D x 56.4" H
- Weight: 895 lbs
- Construction: All stainless steel exterior and top surface
- Plate thickness: 0.75 inches for durability and heat retention
- Operation mode: Liquid propane with high BTU capacity for demanding foodservice use
- Cleaning & maintenance: Routine surface wiping and burner clearance for accessibility
- Vent configuration: Backriser with hi-shelf for optimal airflow and workspace access
What is a commercial range with griddle?
A commercial range with griddle is a heavy-duty cooking appliance designed for high-volume foodservice environments, combining multiple burners, oven capacity, and a large flat griddle surface in a single unit. The Migali Industries C-RO6-24GL-LP features six open burners, dual ovens, and a steel griddle, supporting versatile cooking operations such as sautéing, frying, baking, and roasting. Installed in restaurant kitchens, cafes, or catering operations, it facilitates simultaneous preparation of various menu items, making it ideal for mid-volume service settings where durability, heat consistency, and operational flexibility are essential.
Top commercial ranges with griddles for foodservice operations
Robust and accommodating high-demand workflows, the C-RO6-24GL-LP by Migali Industries provides reliable performance in medium-volume restaurant kitchens requiring multiple cooking zones, high BTU output, and easy maintenance. Suitable for a range of food preparation tasks, this model integrates seamlessly into busy culinary environments, supporting efficient production and consistent results. Ideal for professional kitchens focused on throughput and operational durability, the unit exemplifies high-quality commercial kitchen equipment designed for longevity.
- Medium-volume restaurant kitchens — reliable, high-capacity cooking
- Commercial kitchen equipment — supports versatile, simultaneous food prep
- Gas operation — suitable for professional culinary environments
- Supporting multiple cooking zones — enhances workflow efficiency
- Built for durability — all stainless steel construction and high BTU output
Why Choose Migali Industries C-RO6-24GL-LP?
Choosing the Migali Industries C-RO6-24GL-LP provides a factory-built, heavy-duty range optimized for rigorous commercial kitchen use. Its stainless steel design ensures longevity, while the dual ovens and large griddle support varied menu requirements. The unit’s high BTU burners deliver consistent heat, and casters offer flexible placement for streamlined workflows. Its advanced construction and performance make it a superior choice over standard models in competitive foodservice markets.
- Standard 60-inch width for seamless kitchen integration
- All stainless steel components for enhanced durability
- High-capacity burners and ovens support demanding operations
- Casters for mobility and flexible kitchen layout adaptation
- Designed for reliable, long-term professional use
