The Maxximum MVR60SHC Maxx Cold V-Series Refrigerated Sandwich and Salad Prep Station is a commercial-grade refrigeration unit designed for foodservice applications requiring precise temperature control and efficient workflow. With a 60-inch width and a capacity of 17.3 cubic feet, this unit features a self-contained refrigeration system utilizing R290a refrigerant for optimal energy efficiency. Its stainless steel exterior coupled with a powder-coated aluminum interior enhances durability while facilitating easy cleaning. Notable features include two solid doors and a comprehensive set of (16) 4" deep 1/6 GN pans, making it suitable for high-volume sandwich, salad, or deli prep stations in fast-paced restaurants or cafes. The 11.42-inch polyethylene cutting board improves material handling, supporting streamlined food assembly with sturdy, long-lasting construction.
Maxximum MVR60SHC Features
The Maxximum MVR60SHC refrigerated prep station offers a robust solution for commercial kitchens needing organized ingredient storage and prep space. It integrates two solid doors with adjustable heavy-duty wire shelves, supporting flexible storage configurations. Its 60-inch width allows seamless countertop integration with secondary prep stations, while the 17.3 cu ft capacity accommodates large quantities of ingredients. The polyethylene cutting board provides easy sanitation and quick maintenance, suitable for high-turnover restaurant environments.
- Capacity: 17.3 cubic feet for bulk ingredient storage
- Material grade: Durable stainless steel exterior with powder-coated aluminum interior
- Durability traits: Heavy-duty wire shelves and corrosion-resistant surfaces
- Ease-of-use: Hinged doors with magnetic gaskets simplify cleaning
- Workflow integration: Compatibility with standard 1/6 GN pans and 11.42\" polyethylene cutting board for efficient prep
Ideal for mid-volume catering and food prep operations requiring reliable refrigeration and organized workspace.
Maxximum MVR60SHC Technical Specs
The Maxximum MVR60SHC refrigeration unit operates on a 115V, 60Hz, single-phase power supply, consuming approximately 324 lbs of weight with a 45-inch height and 60-inch width. Its air-cooled compressor with side/rear breathing design ensures efficient operation within a typical temperature range suitable for commercial food storage environments. Constructed from stainless steel exterior and aluminum interior, this self-contained system features a refrigeration capacity capable of maintaining safe food temperatures, with easy-to-service access via hinged doors. The unit’s 61.22-inch depth, combined with its 17.3 cu ft capacity, makes it suitable for busy kitchen workflows. Maintenance routines involve routine cleaning of the polyethylene cutting board and wipe-down of stainless steel exterior, with disassembly for shelf and door gasket cleaning straightforward. The unit complies with food safety standards, using safe materials and antimicrobial coatings.
- Electrical requirements: 115V, 60Hz, single-phase, 13A, 1.5kW
- Cooling method: Air-cooled refrigeration system
- Refrigeration type: Self-contained
- Production capacity: Maintains temperatures for continuous food safety
- Construction & finish: All stainless steel exterior with powder-coated interior
- Dimensions: 60" W x 61.22" D x 45" H
- Weight: 324 lbs
- Temperature range: Operating within safe food storage parameters
- Food safety: Compliant with sanitation standards, corrosion-resistant surfaces
- Cleaning & maintenance: Disassembly of shelves and gaskets for sanitation, straightforward routine cleaning
Electrical compatibility: Requires standard 115V power supply; ensure dedicated circuit to prevent overload
Ventilation needs: Adequate clearance of at least 2 inches at sides and rear for optimal airflow
Drainage: No external plumbing required; drain pan accessible
Installation clearance: Minimum 4 inches around for airflow and maintenance access
Usage suitability: Designed for installation in ambient temperatures up to 86°F
What is a commercial refrigerated prep station
A commercial refrigerated prep station is a specialized foodservice appliance that combines refrigeration with food preparation surfaces, typically installed in restaurants, delis, or cafes. The Maxximum MVR60SHC functions as an organized workspace with integrated refrigeration, durable construction, and easy sanitation features. Designed for medium-volume operations, it maintains safe temperatures while providing ample storage options and workspace efficiency, particularly suited for sandwich and salad assembly in busy commercial kitchens.
Top Refrigerated Counter for Foodservice Settings
Commercial refrigerated counters like the Maxximum MVR60SHC are built for reliable food prep and ingredient storage in busy kitchens. They feature durable stainless steel construction, adjustable shelving, and modular design, ideal for restaurant prep lines and cafeteria environments. This model supports medium throughput operations requiring precise temperature control and organizational capacity, ensuring consistent food safety and workflow efficiency.
- Operation type — suitable for mid-volume restaurant and cafeteria prep
- Kitchen type — optimized for compact commercial kitchen spaces
- Foodservice category— designed for sandwich, salad, and deli stations
- Workload qualifier — supports moderate throughput with organized storage
- Use case — ideal for food prep stations requiring quick ingredient access
Why Choose Maxximum MVR60SHC
Why choose the Maxximum MVR60SHC over similar refrigerated prep stations is its combination of robust stainless steel construction, efficient R290a refrigeration, and thoughtfully designed features supporting streamlined food prep. Its 60-inch width, comprehensive storage, and easy maintenance contribute to operational efficiency and consistent food safety, making it a reliable choice for commercial kitchens seeking durable and high-performing equipment.
- Compact footprint fits seamlessly into existing prep lines
- Self-contained refrigeration provides simple installation and maintenance
- Durable materials support high usage and frequent cleaning
- Flexible storage with adjustable wire shelves enhances workflow
- Energy-efficient R290a refrigerant reduces operational costs
