The Matfer 340002 Baking Beans 2 Lb. Ceramic are professional-grade baking aids designed for precise heat distribution and weight consistency in commercial bakery and pastry applications. As part of Matfer Bourgeat's line of high-performance culinary tools, these ceramic baking beans provide a stable, heat-retentive weight to ensure even crust formation during blind baking processes. With a 2-pound capacity, they are optimized for use in standard 9-inch to 12-inch pie and tart shells, making them ideal for bakery professionals, pastry chefs, and foodservice establishments seeking reliable, reusable weights that withstand high oven temperatures. The ceramic composition ensures superior thermal stability and longevity, critical for consistent baking results in high-volume settings.
Top Matfer 340002 Features
The baking beans excel in maintaining uniform heat transfer and preventing shell deformation during blind baking. Constructed from high-quality ceramic, they offer exceptional durability and resistance to thermal shock. Their 2-pound weight capacity supports efficient workflow in large batch baking while allowing for straightforward cleaning and reuse. Specifically suited for commercial ovens and heavy-duty pastry applications, these baking beans streamline the baking process, reducing the need for replacement and ensuring consistent results in professional kitchens.
- Precisely balances heat for even blind baking results
- Made from durable, high-temperature ceramic material
- Easy to clean and reuse, with no absorption of odors or flavors
- Compatible with standard baking sheets and oven racks
- Supports efficient workflow during large-volume pastry production
Ideal for commercial bakeries and pastry production requiring reliable blind baking weights
Matfer 340002 Technical Specs
The Matfer 340002 Baking Beans feature a ceramic construction with a weight capacity of 2 pounds, offering excellent thermal stability at oven temperatures up to 482°F (250°C). The product measures approximately 15 cm in diameter, designed to evenly distribute heat across pie and tart shells. Its durable ceramic material is resistant to thermal shock and cracks, ensuring long-term use in busy commercial kitchens. These baking beans do not contain certification labels but comply with industry standards for food safety and temperature resistance. For ease of maintenance, they can be hand washed with mild detergent, providing a hygienic, non-absorptive surface that can withstand repeated use in high-volume baking operations.
- Capacity: 2 pounds of ceramic baking weights
- Material: High-temperature ceramic for durability and thermal stability
- Temperature Resistance: Up to 482°F (250°C) for continuous oven use
- Dimensions: Approximately 15 cm diameter, suitable for standard pie shells
- Cleaning Process: Hand wash with mild detergent, dishwasher not recommended
- Compatibility: Compatible with oven racks and baking sheets in professional kitchens
Electrical Requirements: None (manual oven-safe product)
Refrigeration Method: Not applicable
Construction & Finish: Matte ceramic exterior, food-safe coating
Usage Compatibility: For baking in convection or conventional ovens up to 250°C
Handling & Storage: Store in a dry, dust-free environment; handle with care to prevent chipping
What is a commercial pie weight baking beans ?
A commercial pie weight baking beans are high-capacity ceramic weights used during blind baking to prevent pie crusts from shrinking or puffing. Installed in baking dishes, these weights ensure a flat, evenly baked crust by evenly distributing heat and maintaining structure during oven exposure. Designed for professional culinary use, the Matfer 340002 Baking Beans support consistent results in bakery environments and pastry shops, ideal for blind baking in large or small batch production. Their robust ceramic construction provides excellent thermal stability, making them suitable for use in commercial ovens up to 482°F, and their reusable design enhances workflow efficiency in high-volume baking applications.
Top Ceramic Baking Weights for Medium-Volume Foodservice Settings
Suitable for mid-volume bakery operations, the Matfer 340002 Baking Beans offer durable, professional-grade ceramic weights designed for efficient blind baking. These weights support consistent crust formation, facilitate smooth workflow in commercial kitchens, and withstand demanding oven conditions. They are ideal for bakery production lines, pastry stations, and large-scale catering operations where reliability and performance are essential.
- Medium-volume operation — optimal for bakery and pastry production
- Compact commercial kitchen equipment — easy to store and handle
- Pie baking tools — supports precise, even crust baking
- Moderate throughput — reliable for ongoing baking tasks
- Professional-grade weights — withstanding high-temperature use in busy kitchens
Why Choose Matfer 340002 Baking Beans
Why choose the Matfer 340002 Baking Beans for professional baking needs? Its high-quality ceramic construction offers superior thermal stability, ensuring consistent baking outcomes. The 2-pound capacity enhances workflow efficiency, while the durable design withstands repeated high-temperature use. Unlike standard weights, these baking beans combine reliability with ease of cleaning, making them an integral part of commercial pastry production, supporting both precision and longevity in busy kitchen environments.
- Built for commercial bakery and pastry applications
- High-temperature ceramic with excellent thermal shock resistance
- Reusable and easy to clean for continuous use
- Supports consistent blind baking results across multiple uses
- Designed for standard baking sheet compatibility and ease of handling
