Krowne KRPT-42RP-10 42 Inch Underbar Ice Bin and Cocktail Station Pass-thru Combo

The Krowne KRPT-42RP-10 Royal Series Underbar Ice Bin/Cocktail Station Pass-thru Combo is a commercial-grade solutions designed for high-functionality beverage service environments. This pass-thru combination unit features a 42-inch width by 45-inch depth and 45-inch height, integrating a 24-inch pass-thru ice bin with a 10-circuit cold plate for efficient cooling. Constructed from durable stainless steel, it includes a double speedrail, two dump sinks with a Low Lead compliant Royal Series gooseneck faucet, a 16-inch blender shelf with duplex outlets, an 18-inch perforated glass shelf with drain, and a 4-inch tubing chase with soda gun holder, making it suitable for professional underbar setups requiring compact, organized layouts with integrated beverage prep and cooling capabilities.

Top Krowne KRPT-42RP-10 Features

The KRPT-42RP-10 underbar pass-thru combo offers an expertly designed layout optimized for busy bars and restaurants. Equipped with a self-contained ice bin with a 10-circuit cold plate, it provides rapid ice distribution and cooling efficiency. The stainless steel construction ensures longevity and easy sanitation, while the integrated double speedrail and components support seamless workflow. Its dual dump sinks and gooseneck faucet streamline beverage prep, and the shelf organization facilitates efficient ingredient access. Overall, this unit is engineered for durability, ease of maintenance, and operational performance in moderate throughput foodservice environments.

• Pass-thru ice bin with cold plate: Ensures quick access to chilled ice for bartenders.
• Stainless steel construction: Offers corrosion resistance and simplifies cleaning routines.
• Integrated shelves and racks: Facilitates organized beverage station workflow.
• Durable rubber feet and mounting components: Provide stability during busy service periods.
• Side panels and components designed for easy disassembly: Simplify ongoing maintenance and sanitation procedures.

Ideal for moderate-volume bar service needing integrated cooling, preparation, and organization.

KRPT-42RP-10 Technical Specs

The Krowne KRPT-42RP-10 comprises a self-contained refrigeration system with an air-cooled compressor, operating at a standard voltage of 120V, 60Hz, and single phase, drawing approximately 8.2 amps and consuming about 1.0 kWh per hour. Its refrigeration capacity enables efficient cooling of ice and beverage ingredients, tailored for moderate daily outputs typical of busy bar environments. Constructed from stainless steel with a polished finish, it measures 42 inches wide, 45 inches deep, and 45 inches high, with a shipping weight of 444 pounds. The unit features NSF approval and a proposition 65 compliant design, operating within safety temperature ranges suitable for food and beverage applications, and includes all necessary mounting and disassembly components for streamlined installation and maintenance.

• Electrical requirements: 120V, 60Hz, single-phase, 8.2A, 1.0 kWh/day
• Cooling method: Air-cooled refrigeration
• Refrigeration type: Self-contained system with integrated compressor
• Capacity: Supports moderate daily ice and beverage cooling needs
• Material & finish: Stainless steel exterior with NSF approval
• Dimensions: 42" W x 45" D x 45" H; 444 lbs shipping weight

• Electrical wiring and local power compliance: Must match specified voltage and phase
• Plumbing connection: Sink drainage and water supply compatible with standard commercial plumbing
• Ventilation clearance: Adequate airflow around refrigeration components required for optimal performance
• Drainage setup: Proper drainage system required for dump sinks and ice melt runoff
• Installation space: Ensure sufficient clearance for disassembly and maintenance access

What is a commercial underbar ice bin/cocktail station pass-thru combo?

A commercial underbar ice bin and cocktail station pass-thru combo is a integrated beverage service unit designed for efficient operation in busy bars and restaurants. It combines an ice storage and dispensing bin, cold plate for chilling, sinks for cleaning, and workspace components within a compact footprint. The KRPT-42RP-10 model by Krowne features a 42-inch wide stainless steel construction, a pass-thru ice bin with a 10-circuit cold plate, and includes sinks, shelves, and beverage prep areas, optimized for moderate volume service environments where quick access to ice, chilled ingredients, and organized workflow are essential for high-quality beverage presentation.

Top commercial underbar solutions for moderate-volume bar service

Designed for moderate throughput facilities, the KRPT-42RP-10 Krowne pass-thru combo offers robust refrigeration, integrated sinks, and organized workspace, making it ideal for busy bar settings requiring efficient beverage preparation and cooling within a compact, restaurant-ready design.

• Operation for moderate-volume bar service scenarios
• Compact footprint suitable for busy commercial kitchens
• Designed for underbar beverage prep and cold storage
• Built with durable stainless steel for longevity
• Supports organized workflow with integrated shelves and sinks

Why Choose Krowne KRPT-42RP-10?

The Krowne KRPT-42RP-10 stands out due to its integrated construction, durable stainless steel design, and comprehensive layout optimized for moderate-volume beverage service. It features a self-contained refrigeration system, a spacious pass-thru ice bin, and multiple components tailored for efficient workflow and sanitation, providing a versatile and restaurant-ready solution that enhances operational efficiency in beverage preparation areas.

• Compact design with integrated cold plate and storage
• Built from corrosion-resistant stainless steel
• Self-contained refrigeration for simplified setup
• Designed for efficient workflow in commercial bars
• Supports organized beverage prep with built-in shelves