The Krowne KRPT-1836 Royal Series Underbar Ice Bin/Cocktail Station Pass-thru is a commercial-grade foodservice component designed for efficient beverage preparation and ice storage. Constructed from durable stainless steel, this pass-thru underbar unit measures 18 inches wide by 35 inches deep, offering an 18"W x 35"D footprint suited for busy bar and backstage areas. With a 130-pound ice capacity, its 10-inch deep liner maximizes storage while supporting high-volume operations. The unit features a 1-inch drain for straightforward maintenance, making it well-suited for professional bartending environments requiring robust stainless steel construction and reliable water management. This model is a versatile addition to restaurant bar setups and cocktail stations with a focus on durability and operational efficiency.
Top Krowne KRPT-1836 Features
The Krowne KRPT-1836 Royal Series underbar ice bin and pass-thru station combines stainless steel durability with a 130 lbs ice capacity, facilitating continuous beverage service. Its 18"W x 35"D size integrates seamlessly into compact bar setups, offering 10-inch deep liners for high-volume ice storage. The unit’s NSF approval confirms safety and sanitation compliance, with easy drainage and maintenance. Ideal for bars, catering, and hospitality venues requiring reliable, professional equipment designed for moderate workloads and workflow integration.
- Heavy-duty stainless steel construction ensures longevity in busy environments
- 130 lbs ice capacity with 10" deep liner supports high-volume beverage prep
- Integrated 1" drain simplifies daily cleaning and water management
- Compact 18"W x 35"D design maximizes space in commercial bar layouts
- Easy access for cleaning and maintenance supports efficient workflow for bartender operations
Best suited for installed beverage stations in restaurants, bars, and catering setups requiring durable, high-capacity ice storage.
Krowne KRPT-1836 Technical Specs
The Krowne KRPT-1836 model operates as a self-contained stainless steel underbar ice bin and cocktail station with dimensions of 18 inches in width, 35 inches in depth, and a height of 30 inches. Its weight is approximately 90 pounds, providing solid stability for heavy usage. The unit’s stainless steel finish ensures resistance to corrosion and ease of cleaning, aligning with food safety standards. It is NSF certified and features a 130-pound ice capacity, with a 10-inch deep liner optimized for high-volume beverage service. The short footprint supports efficient use of commercial kitchen and bar space, while drainage and maintenance features enable straightforward cleaning routines. Its design supports typical moderate workload levels, making it suitable for hospitality environments with consistent beverage preparation requirements.
- Electrical requirements: Not applicable (manual water drainage)
- Cooling method: Non-refrigerated, passive ice storage
- Construction: All stainless steel finish for durability and sanitation
- Dimensions: 18" W x 35" D x 30" H
- Weight: 90 lbs (unit weight)
- Food safety: Stainless steel surface supports sanitation and easy cleaning
- Drainage: 1-inch drain facilitates water removal
- Require clearance: At least 2 inches on sides for airflow and maintenance
- Plumbing setup: Drain connection and water supply for cleanup
- Installation environment: Suitable for fixed bar stations with accessible drainage
- Cleaning routine: Daily wash-down with compatible sanitizers
- Workflow integration: Fits under standard bar counters, supports high-volume ice storage
What is a commercial underbar ice bin and cocktail station?
A commercial underbar ice bin and cocktail station is a built-in or countertop unit designed for storage and dispensing of ice within professional bar environments. Typically constructed from stainless steel, these units feature large-capacity bins—such as the 130-pound capacity of the Krowne KRPT-1836—that enable quick access to ice for bartender functions. Installed directly under the bar, they support efficient workflow, high-volume service, and sanitary practices. Used primarily in restaurants, bars, and catering events, they facilitate continuous beverage service and streamline drink assembly, especially in settings with moderate operational throughput requiring durable, easy-to-maintain equipment.
Top commercial underbar ice bin and cocktail station for high-volume beverage service
The Krowne KRPT-1836 Royal Series offers a durable stainless steel construction with a 130 lbs ice capacity, making it ideal for efficient beverage preparation in moderate throughput operations. Designed for installed underbar use, it optimizes workflow in bar and hospitality settings. The model’s stainless steel finish ensures long-term performance and sanitation, supporting high-volume drink service with ease of maintenance.
- Moderate workload support for busy commercial bars
- Compact footprint suitable for small to medium setups
- Built from corrosion-resistant stainless steel
- Integrated drainage for simplified cleaning routines
- High ice capacity supports continuous beverage service
Why Choose Krowne KRPT-1836 Royal Series Underbar Ice Bin/Cocktail Station Pass-thru?
Compared to similar models, the Krowne KRPT-1836 offers superior stainless steel durability, a reliable 130-pound ice capacity, and a compact design tailored for efficient bar operations. Its NSF approval confirms compliance with sanitation standards, while the integrated drainage and ease of maintenance improve workflow efficiency. The pass-thru configuration enables seamless integration into existing bar layouts, reducing clutter and facilitating quick access for bartenders, ultimately optimizing beverage service and operational performance.
- Robust stainless steel ensures long-term durability and sanitation
- Large 130 lbs ice capacity for high-volume service
- Compact size supports small to medium bar spaces
- Integrated drainage simplifies cleaning routines
- Pass-thru design improves workflow and access efficiency
