The Kelvinator KCHST27.8 (738255) Refrigerated Sandwich/Salad Prep Table is a commercial-grade refrigerated counter designed for precise food storage and presentation in professional foodservice settings. Featuring self-contained rear-mounted refrigeration and a 7.0 cu. ft. capacity, this unit efficiently accommodates six 1/6 GN pans and two 1/9 GN pans, with adapter bars included for versatile configuration. Its stainless steel interior and polyurethane insulation ensure durability and temperature stability, operating within a +33/+41°F range. Equipped with a full-depth cutting board and insulated lid, it simplifies prep workflows in sandwich shops, salad bars, and quick-service restaurants, enhancing operational efficiency with a 27-7/8" width footprint and heavy-duty casters for mobility. Technical specifications include a 115V single-phase electrical rating, 1/5 hp compressor, and hydrocarbon refrigerant for eco-friendly cooling performance.
Top Kelvinator KCHST27.8 (738255) Features
The Kelvinator KCHST27.8 Refrigerated Sandwich/Salad Prep Table is tailored for mid-volume foodservice environments requiring reliable cold storage and prep spaces. It offers a 7.0 cu. ft. capacity with adjustable GN pan configuration, self-contained rear refrigeration for simplified maintenance, and a durable stainless steel worktop. The insulated lid and full-depth cutting board support seamless workflow, making it suitable for sandwich shops, cafeterias, and fast-casual operations. The unit’s vertical hinge is designed for easy access and cleaning, with heavy-duty casters ensuring mobility for flexible kitchen layouts.
- Refrigeration: Self-contained, rear-mounted hydrocarbon cooling system
- Capacity: 7.0 cu. ft. interior space with 6 x 1/6 GN pans
- Construction: Durable stainless steel interior and exterior
- Design: Full-depth cutting board with insulated lid for efficient workflow
- Mobility: Heavy-duty casters for easy repositioning and cleaning
Ideal for preparing and storing cold sandwiches and salads in commercial kitchens
Kelvinator KCHST27.8 (738255) Technical Specs
This refrigerated prep table features a 115V/60Hz single-phase electrical setup operating at 1/5 hp, with an energy draw of approximately 3 amps. Its self-contained, rear-mounted refrigeration system uses environmentally friendly hydrocarbon R290 refrigerant, providing consistent cooling within a +33/+41°F temperature range. Constructed entirely from stainless steel for superior durability, the unit weighs 223 lbs and measures 28.93" W x 29.92" D x 43.3" H, making it suitable for compact commercial kitchen layouts. Approved by cETLus and ETL-Sanitation standards, the prep table combines food safety with ease of maintenance, featuring an insulated lid, stainless steel interior, vinyl coated steel shelf, and a corrosion-resistant finish. It’s designed for reliable, long-term operation with minimal upkeep and efficient workflow support.
- Electrical Requirements: 115V, single-phase, 3 amps, 1/5 hp
- Cooling Method: Self-contained, rear-mounted hydrocarbon refrigerant
- Refrigeration Type: Hydrocarbon (R290), environmentally friendly
- Capacity: 7.0 cu. ft. internal volume with six GN pans capability
- Construction & Finish: All stainless steel interior and exterior, vinyl coated steel shelf
- Dimensions: 28.93" width x 29.92" depth x 43.3" height
- Weight: 223 lbs net weight
- Temperature Range: +33°F to +41°F operating range
- Food Safety: Stainless steel interior, ETL-Sanitation compliant
- Cooling System: Self-contained, air-cooled with hydrocarbon refrigerant
- Electrical Connection: Compatible with standard 5-15P outlets for easy installation
- Clearance: 2 inches on sides for proper airflow and cooling efficiency
- Maintenance Access: Removable panels for simplified service
- Mobility: Heavy-duty casters for repositioning in busy kitchens
- Installation: Requires level surface with adequate ventilation clearance
What is a commercial refrigerated prep table?
A commercial refrigerated prep table is a specialized kitchen appliance designed to combine cold storage with prep surface functionality in professional foodservice environments. It typically features self-contained refrigeration, stainless steel construction, adjustable pan configurations, and a full-depth cutting board for efficient sandwich and salad assembly. The Kelvinator KCHST27.8 Refrigerated Sandwich/Salad Prep Table is a prime example, suitable for moderate-volume operations such as delis or quick-service restaurants, where space-saving, food safety, and workflow continuity are essential. Its technical specs include a 7.0 cu. ft. internal capacity, hydrocarbon refrigerant cooling, and durable stainless steel materials, making it ideal for consistent food prep and presentation in commercial kitchens.
Top Refrigerated Counter Sandwich Salad Units for Hospitality Applications
Built for moderate-volume operations, Kelvinator KCHST27.8 provides durable construction and precise temperature control for versatile foodservice applications. Designed to support efficient workflows in餐厅, cafeteria, and fast-casual settings, it ensures reliable storage and prep capabilities with a compact footprint. Kelvinator KCHST27.8 offers dependable performance for mid-sized kitchens with high operational consistency.
- Operation Type — suitable for prep stations in busy kitchens
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — ideal for sandwich shops, salad bars, cafeterias
- Workload Qualification — suitable for moderate throughput environments
- Use Case — supports food prep and cold storage in commercial kitchens
Why Choose Kelvinator KCHST27.8 (738255)?
Kelvinator KCHST27.8 distinguishes itself through its robust stainless steel build, reliable hydrocarbon refrigeration, and user-centric design features. Engineered for durability and efficiency, it offers a compact footprint ideal for limited kitchen space, along with ease of maintenance via removable panels and heavy-duty casters. Its self-contained refrigeration system ensures consistent cooling performance, reducing operational downtime and enhancing food safety in commercial environments.
- Self-contained hydrocarbon system for eco-friendly cooling
- Compact 28.93" width suits small kitchen layouts
- Durable stainless steel construction withstands heavy use
- Heavy-duty casters enable flexible positioning
- Integrated insulated lid and full-depth cutting board enhance workflow
